The Bramble Cocktail – Gin, Blackberry and Lemon
The Bramble Cocktail – Gin, Blackberry and Lemon could be just the gluten free, dairy free, lacto ovo vegetarian, and vegan recipe you've been looking for. For $1.65 per serving, this recipe covers 1% of your daily requirements of vitamins and minerals. One portion of this dish contains about 0g of protein, 0g of fat, and a total of 149 calories. This recipe serves 1. It is brought to you by Creative Culinary. Plenty of people made this recipe, and 1242 would say it hit the spot. From preparation to the plate, this recipe takes roughly 5 minutes. It works well as a reasonably priced beverage. Head to the store and pick up blackberries, creme soda, simple syrup, and a few other things to make it today. Taking all factors into account, this recipe earns a spoonacular score of 4%, which is very bad (but still fixable). If you like this recipe, you might also like recipes such as Gin Cocktail ~ Watermelon Basil Bramble Cocktail, The Blackberry Bramble Cocktail, and Blackberry Bramble Cocktail.
Servings: 1
Preparation duration: 5 minutes
Ingredients:
Blackberries for garnish
1/2 ounce crème de cassis
1 1/2 ounces Gin
3/4 ounce freshly squeezed lemon juice
1/2 ounce simple syrup (heat equal amounts sugar and water until sugar is melted; cool before using)
Equipment:
Cooking instruction summary:
Combine the lemon juice and blackberries in a rocks glass and muddle until the berries are broken up. Fill the glass with ice.Combine Crème de Cassis, simple syrup and gin in a cocktail shaker and stir to combine.Add to the berry/lemon mixture, stir and garnish with additional blackberries.
Step by step:
1. Combine the lemon juice and blackberries in a rocks glass and muddle until the berries are broken up. Fill the glass with ice.
2. Combine Crème de Cassis, simple syrup and gin in a cocktail shaker and stir to combine.
3. Add to the berry/lemon mixture, stir and garnish with additional blackberries.
Nutrition Information:
covered percent of daily need