Bahamian Goombay Smash Cocktail
Servings: 4
Preparation duration: -1 minutes
Cooking duration: -1 minutes
Ingredients:
3 oz coconut rum
3 oz apricot brandy
4.5 oz dark rum
4.5 oz dark rum
1 1/2 cups of pineapple juice
1 1/2 cups orange juice
Fresh orange slices
Fresh pineapple
Equipment:
Cooking instruction summary:
- Fill a small pitcher with ice.
- Add both rums and the brandy.
- Add the pineapple juice.
- Add the orange juice.
- Stir.
- Garnish with oranges and pineapple.
Step by step:
1. Fill a small pitcher with ice.
2. Add both rums and the brandy.
3. Add the pineapple juice.
4. Add the orange juice.Stir.
5. Garnish with oranges and pineapple.
Nutrition Information:
covered percent of daily need