Hot Charlotte Cocktail

Servings: 1

Preparation duration: -1 minutes

Cooking duration: -1 minutes

 

Ingredients:

1 1/2 ounces Hendrick's gin

1 1/2 ounces St. Germain

1/2 ounce Lemon juice

Cucumber

Tobasco, to taste

Tobasco, to taste

Equipment:

Cooking instruction summary:

In a cocktail glass, muddle cucumber with Tobasco Add spirits and shake well Strain over ice and garnish with a cucumber wheel

 

Step by step:


1. In a cocktail glass, muddle cucumber with Tobasco

2. Add spirits and shake well

3. Strain over ice and garnish with a cucumber wheel


Nutrition Information:

Quickview
255 Calories
0.06g Protein
0.04g Total Fat
17g Carbs
0% Health Score
Limit These
Calories
255k
13%

Fat
0.04g
0%

  Saturated Fat
0.01g
0%

Carbohydrates
17g
6%

  Sugar
16g
19%

Cholesterol
0.0mg
0%

Sodium
0.59mg
0%

Alcohol
14g
79%

Get Enough Of These
Protein
0.06g
0%

Vitamin C
5mg
7%

covered percent of daily need
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Food Trivia

Pringles were first sold in America in 1968 but were not popular until the mid 1970’s.

Food Joke

One morning in a posh hotel breakfast room, a guest called over the head waiter. "Good morning, sir! I`d like to order two boiled eggs, one of them so undercooked that it`srunny, and the other so overcooked that it`s tough. I also want some rubbery bacon, burnt toast, and butter that`s so cold it`s impossible to spread. Finally, I`ll have a pot of extra-weak coffee, served at room temperature."The bewildered waiter almost stuttered. "Sir! We cannot serve such an awful breakfast to you here!""Why not?" the guest replied. "That`s what I got here yesterday!"

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