Polish Rugelach

Polish Rugelach could be just the lacto ovo vegetarian recipe you've been looking for. This recipe makes 18 servings with 217 calories, 3g of protein, and 13g of fat each. For 39 cents per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. Only a few people really liked this dessert. It is brought to you by Foodista. 2 people have made this recipe and would make it again. From preparation to the plate, this recipe takes approximately 45 minutes. If you have nutmeg, cocoa powder, cream cheese, and a few other ingredients on hand, you can make it. Overall, this recipe earns an improvable spoonacular score of 6%. Try Cream Cheese, Olive, And Rosemary Rugelach, Apricot Pecan Rugelach, and Rugelach for similar recipes.

Servings: 18

Preparation duration: -1 minutes

Cooking duration: -1 minutes

 

Ingredients:

2 cups all purpose flour

2 tablespoons cocoa powder

1 package (8- ounce) cream cheese, softened

1/3 cup dried cranberries

1/3 cup dried raisins

1 teaspoon ground cinnamon

1 teaspoon nutmeg

3/4 cup sugar

1/2 cup unsalted butter, melted

2/3 cup chopped toasted walnuts or almonds

Equipment:

bowl

food processor

oven

Cooking instruction summary:

  1. For dough: Beat butter and cream cheese in large bowl until light. Add sugar; beat until fluffy. Mix in flour. Gather dough into ball and gently knead until smooth. Gather into ball and flatten wrap in plastic wrap and chill 1 hour. When ready, divide dough into four pieces.For filling: Combine cup sugar, cranberries walnuts, butter, cinnamon, nutmeg and cocoa powder in food processor and give it a few good chops. Set aside.Preheat oven to 350 degrees.Place 1 dough piece on floured work surface. Roll out dough to about 1/8 inch thickness. Spread 3 tablespoons filling over round, leaving - inch border. Cut round into 1/8 in. wedges. Starting at wide end

 

Step by step:


1. For dough: Beat butter and cream cheese in large bowl until light.

2. Add sugar; beat until fluffy.


Mix in flour. Gather dough into ball and gently knead until smooth. Gather into ball and flatten wrap in plastic wrap and chill 1 hour. When ready, divide dough into four pieces.For filling

1. Combine cup sugar, cranberries walnuts, butter, cinnamon, nutmeg and cocoa powder in food processor and give it a few good chops. Set aside.Preheat oven to 350 degrees.

2. Place 1 dough piece on floured work surface.

3. Roll out dough to about 1/8 inch thickness.

4. Spread 3 tablespoons filling over round, leaving - inch border.

5. Cut round into 1/8 in. wedges. Starting at wide end


Nutrition Information:

Quickview
217 Calories
3g Protein
12g Total Fat
24g Carbs
0% Health Score
Limit These
Calories
217k
11%

Fat
12g
19%

  Saturated Fat
6g
38%

Carbohydrates
24g
8%

  Sugar
10g
12%

Cholesterol
26mg
9%

Sodium
41mg
2%

Get Enough Of These
Protein
3g
6%

Manganese
0.3mg
15%

Selenium
6µg
9%

Vitamin B1
0.13mg
9%

Folate
31µg
8%

Vitamin B2
0.11mg
7%

Vitamin A
328IU
7%

Copper
0.12mg
6%

Iron
0.96mg
5%

Phosphorus
51mg
5%

Fiber
1g
5%

Vitamin B3
0.94mg
5%

Magnesium
15mg
4%

Potassium
84mg
2%

Zinc
0.35mg
2%

Calcium
23mg
2%

Vitamin E
0.34mg
2%

Vitamin B6
0.04mg
2%

Vitamin B5
0.17mg
2%

Vitamin K
1µg
1%

covered percent of daily need
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Food Trivia

One fast food hamburger may contain meat from 100 different cows.

Food Joke

Juan was driving down a country lane in his pickup when suddenly a chicken darted into the road in front of him. He slammed on his brakes, but realized that the chicken wasspeeding off down the road at about 30 miles an hour. Intrigued, he tried to follow the bird with his truck, but he couldn`t catch up to the accelerating chicken. Seeing itturn into a small farm, Juan followed it. To his astonishment, he realized that the chicken had three legs. Looking around the small farm, he noticed that ALL of thechickens had three legs.The farmer came out of his house, and Juan said, "Three-legged chickens? That`s astonishing!"The farmer replied, "Yep. I bred `em that way because I love drumsticks."Juan was curious. "How does a three-legged chicken taste?"The farmer smiled. "Dunno. Haven`t been able to catch one yet."

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