Cheesy Pasta in a Pot
Cheesy Pastan in a Pot requires around 45 minutes from start to finish. For $2.7 per serving, you get a main course that serves 8. One serving contains 491 calories, 44g of protein, and 20g of fat. 2 people were impressed by this recipe. A mixture of mozzarella, mushrooms, garlic clove, and a handful of other ingredients are all it takes to make this recipe so delicious. It is brought to you by Foodista. Overall, this recipe earns a solid spoonacular score of 70%. Cheesy Pastan in a Pot, One Pot Cheesy Pastan and Sausage, and One Pot Cheesy Pastan and Sausage are very similar to this recipe.
Servings: 8
Preparation duration: -1 minutes
Cooking duration: -1 minutes
Ingredients:
2 lbs lean ground beef or turkey
2 onions chopped
1 garlic clove crushed
1 14 oz jar spaghetti sauce
1 lb can stewed tomatoes
1 can sliced mushrooms
8 oz shell pasta
1/2 lb sliced provolone
1/2 lb sliced mozzarella
Equipment:
oven
frying pan
Cooking instruction summary:
Preheat oven at 350 degrees. Cook the ground meat in a little oil in a large pan stirring often. Drain fat. Add onions, garlic, spaghetti sauce, stewed tomatoes, & undrained mushrooms. Mix well. Simmer 20 mins or until onions are soft. Cook pasta according to package directons. Drain & rinse with cold water. Pour 1/2 of the shells in deep casserole. Cover with 1/2 meat sauce mixture. Top with provolone. Repeat & end with mozzarella. Cover casserole & bake at 350 for 35-40 min. Remove cover & continue baking until mozzarella melts & browns slightly, about 5 mins more. Serve.
Step by step:
1. Preheat oven at 350 degrees.
2. Cook the ground meat in a little oil in a large pan stirring often.
3. Drain fat.
4. Add onions, garlic, spaghetti sauce, stewed tomatoes, & undrained mushrooms.
5. Mix well.
6. Simmer 20 mins or until onions are soft.
7. Cook pasta according to package directons.
8. Drain & rinse with cold water.
9. Pour 1/2 of the shells in deep casserole.
10. Cover with 1/2 meat sauce mixture. Top with provolone.
11. Repeat & end with mozzarella.
12. Cover casserole & bake at 350 for 35-40 min.
13. Remove cover & continue baking until mozzarella melts & browns slightly, about 5 mins more.
14. Serve.
Nutrition Information:
covered percent of daily need
