Berry Fruit Crumble

Berry Fruit Crumble is a dessert that serves 6. One portion of this dish contains roughly 2g of protein, 9g of fat, and a total of 159 calories. For $1.51 per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. It is brought to you by Foodista. From preparation to the plate, this recipe takes around 45 minutes. 18 people were impressed by this recipe. A mixture of berries, brown sugar, almond meal, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a gluten free, dairy free, and fodmap friendly diet. With a spoonacular score of 37%, this dish is rather bad. Fig Crumble Dessert (fruit Crumble Recipe), Berry Crumble, and Rhubarb & Berry Crumble are very similar to this recipe.

Servings: 6

 

Ingredients:

4 cups Mixed Berries, Fresh Or Frozen

1 Tablespoon Maple Syrup

1/3 cups Old Fashion Oatmeal

1/3 cups Almond Meal

4 teaspoons Brown Sugar, Packed

1 teaspoon Ground Cinnamon

7 teaspoons Light Margarine Or Butter

Equipment:

oven

baking pan

bowl

food processor

Cooking instruction summary:

Preheat oven to 350 In a baking dish add berries and maple syrup, give a light stir, set a side. In a small bowl, add oatmeal, almond meal, brown sugar and cinnamon. Mix well, add butter and crumble together with a fork. Add the oatmeal topping to the mixed berries. Place in oven and bake for 30 minutes, until the top is light golden brown. NOTE: If you dont have almond meal, just grind some almonds in the food processor until crumbly. Dont process to long to youll have peanut butter! Worse case scenario use whole wheat flour. Calories per serving: 165, Fat: 6.2, Cholesterol: 0, Sodium: 32, Potassium: 35, Carbs: 24, Fiber: 6.5, Sugar: 10, Protein: 4

 

Step by step:


1. Preheat oven to 350

2. In a baking dish add berries and maple syrup, give a light stir, set a side.

3. In a small bowl, add oatmeal, almond meal, brown sugar and cinnamon.

4. Mix well, add butter and crumble together with a fork.

5. Add the oatmeal topping to the mixed berries.

6. Place in oven and bake for 30 minutes, until the top is light golden brown.

7. NOTE: If you dont have almond meal, just grind some almonds in the food processor until crumbly. Dont process to long to youll have peanut butter! Worse case scenario use whole wheat flour.

8. Calories per serving: 165, Fat: 6.2, Cholesterol: 0, Sodium: 32, Potassium: 35, Carbs: 24, Fiber: 6.5, Sugar: 10, Protein: 4


Nutrition Information:

Quickview
158k Calories
2g Protein
8g Total Fat
20g Carbs
4% Health Score
Limit These
Calories
158k
8%

Fat
8g
13%

  Saturated Fat
1g
8%

Carbohydrates
20g
7%

  Sugar
13g
15%

Cholesterol
0.0mg
0%

Sodium
57mg
3%

Get Enough Of These
Protein
2g
4%

Manganese
0.36mg
18%

Vitamin K
17µg
16%

Fiber
3g
15%

Vitamin A
257IU
5%

Vitamin B2
0.08mg
5%

Vitamin E
0.7mg
5%

Calcium
33mg
3%

Iron
0.59mg
3%

Vitamin B6
0.06mg
3%

Vitamin C
2mg
3%

Vitamin B1
0.05mg
3%

Vitamin B3
0.58mg
3%

Magnesium
9mg
3%

Copper
0.05mg
2%

Phosphorus
23mg
2%

Potassium
79mg
2%

Folate
8µg
2%

Vitamin B5
0.18mg
2%

Zinc
0.23mg
2%

Selenium
0.85µg
1%

covered percent of daily need
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Food Trivia

In 2012, divers discovered a 2,000-year-old Roman shipwreck that was so well preserved even the food was intact in its storage jars.

Food Joke

A man told his doctor, "I don't think my wife's hearing is as good as it used to be. What should I do?" The doctor replied, "Try this test first. When your wife is at the sink doing dishes, stand fifteen feet behind her and ask her a question. If she doesn't respond, keep moving closer, asking the question until she hears you." He went home and saw his wife preparing dinner. Standing fifteen feet behind her he said, "What's for dinner, honey?" Hearing no reply, he moved up to ten feet behind her and repeated the question. Still no reply, so he moved to five feet. Finally he stood directly behind her and said, "Honey, what's for dinner tonight?" She turned around and yelled in his face, "For the fourth time, I SAID CHICKEN, you deaf old goat!

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