Rosemary Walnut Bread

Rosemary Walnut Bread requires around 45 minutes from start to finish. One portion of this dish contains approximately 9g of protein, 15g of fat, and a total of 308 calories. This lacto ovo vegetarian recipe serves 16 and costs 74 cents per serving. 8 people have tried and liked this recipe. Not a lot of people really liked this bread. It is brought to you by Foodista. If you have cream cheese, honey, walnuts, and a few other ingredients on hand, you can make it. All things considered, we decided this recipe deserves a spoonacular score of 58%. This score is solid. Walnut Rosemary Bread, Rosemary Walnut Bread, and Walnut Cake with a Hint of Rosemary are very similar to this recipe.

Servings: 16

 

Ingredients:

4 ounces cream cheese

2 packages dry yeast

3 eggs

5 cups flour

2 tablespoons honey

2 tablespoons lemon zest

1 1/2 cups milk (100 to 110 degrees)

1 tablespoon olive oil

3 tablespoons chopped rosemary

Salt to taste

2 cups walnuts

Equipment:

bowl

oven

Cooking instruction summary:

  1. Combine first four ingredients, add yeast, and let stand for 5 minutes.
  2. Stir in two cups flour, cover with plastic, and place in a warm spot (85 degrees) for 15 minutes.
  3. Add rest of flour, nuts, lemon, rosemary, and 2 eggs.
  4. Mix in bowl until it sticks together, then turn onto floured surface and knead for 10 minutes.
  5. Rub top with olive oil and place in oiled bowl.
  6. Cover with damp cloth, and let rise for 1 hour.
  7. Return dough to floured surface and form into two leaf-shaped loaves.
  8. Make three diagonal slashes, inch deep.
  9. Brush top with egg, and let rise for 30 minutes.
  10. Bake in 375 degree oven for 40 minutes.
  11. Let stand twenty minutes before slicingor as long as you can wait.

 

Step by step:


1. Combine first four ingredients, add yeast, and let stand for 5 minutes.Stir in two cups flour, cover with plastic, and place in a warm spot (85 degrees) for 15 minutes.

2. Add rest of flour, nuts, lemon, rosemary, and 2 eggs.

3. Mix in bowl until it sticks together, then turn onto floured surface and knead for 10 minutes.Rub top with olive oil and place in oiled bowl.Cover with damp cloth, and let rise for 1 hour.Return dough to floured surface and form into two leaf-shaped loaves.Make three diagonal slashes, inch deep.

4. Brush top with egg, and let rise for 30 minutes.

5. Bake in 375 degree oven for 40 minutes.

6. Let stand twenty minutes before slicingor as long as you can wait.


Nutrition Information:

Quickview
307k Calories
8g Protein
14g Total Fat
36g Carbs
11% Health Score
Limit These
Calories
307k
15%

Fat
14g
23%

  Saturated Fat
3g
20%

Carbohydrates
36g
12%

  Sugar
4g
5%

Cholesterol
40mg
14%

Sodium
239mg
10%

Get Enough Of These
Protein
8g
18%

Manganese
0.78mg
39%

Vitamin B1
0.47mg
31%

Folate
113µg
28%

Selenium
17µg
25%

Vitamin B2
0.34mg
20%

Copper
0.31mg
15%

Vitamin B3
2mg
14%

Iron
2mg
14%

Phosphorus
141mg
14%

Fiber
2g
10%

Magnesium
37mg
9%

Vitamin B6
0.14mg
7%

Zinc
1mg
7%

Calcium
63mg
6%

Vitamin B5
0.63mg
6%

Potassium
172mg
5%

Vitamin A
191IU
4%

Vitamin D
0.5µg
3%

Vitamin B12
0.19µg
3%

Vitamin E
0.38mg
3%

Vitamin C
1mg
2%

Vitamin K
1µg
1%

covered percent of daily need
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Food Trivia

The most amount of grapes eaten in 3 minutes is 133. This record was set in 2001 by Mat Hand, from the UK.

Food Joke

One day a blonde went into Wal-Mart and saw something she liked. The Blonde asked the clerk what it was. The Clerk said it was a thermous. What does the thermous do? It keeps hot things hot and cold things cold. So she bought one. The blonde brought it to work one day and the blondes boss who also is a blonde said what is that thing? It is a thermous the first blonde said. What does it do? Keeps hot things hot and cold things cold. What do you have in it? I have coffee and a popcycle in it. Sent by Tom.

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