How to Make The Ultimate Slow Cooker Potato Soup
You can never have too many soup recipes, so give How to Make The Ultimate Slow Cooker Potato Soup a try. One portion of this dish contains around 21g of protein, 30g of fat, and a total of 536 calories. This recipe serves 6 and costs $1.58 per serving. It is perfect for Winter. 6 people were impressed by this recipe. A mixture of bacon, sour cream, black pepper, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is brought to you by Pink When. From preparation to the plate, this recipe takes about 4 hours and 15 minutes. Overall, this recipe earns a solid spoonacular score of 45%. If you like this recipe, you might also like recipes such as Slow Cooker Potato Soup, Slow Cooker Potato Soup, and Slow Cooker Potato Soup.
Servings: 6
Preparation duration: 15 minutes
Cooking duration: 240 minutes
Ingredients:
bacon
6 medium baking potatoes cubed
1 tbsp black pepper
cheese
8 slices bacon cooked and crumbled
3 tbsp flour
green onion tops
1 cup half and half
1 medium onion diced
sour cream
2 cups chicken or vegetable stock
Equipment:
slow cooker
potato masher
bowl
Cooking instruction summary:
InstructionsCoat the cubed potatoes with flour and place in the slow cooker. Add diced onion, bacon, and sprinkle pepper over the potatoes. Pour chicken or vegetable stock over the potatoes and cook on high for 3 and 1/2 hours. Use a potato masher to slightly mash the cooked potatoes and add half and half. Cook an additional 30 minutes. Scoop soup into bowls and add toppings of your choice.
Step by step:
1. Coat the cubed potatoes with flour and place in the slow cooker.
2. Add diced onion, bacon, and sprinkle pepper over the potatoes.
3. Pour chicken or vegetable stock over the potatoes and cook on high for 3 and 1/2 hours. Use a potato masher to slightly mash the cooked potatoes and add half and half. Cook an additional 30 minutes. Scoop soup into bowls and add toppings of your choice.
Nutrition Information:
covered percent of daily need
