Skinny Cinnamon Dolce Frappe #SundaySupper

Skinny Cinnamon Dolce Frappe #SundaySupper is a beverage that serves 4. One serving contains 83 calories, 1g of protein, and 9g of fat. For 28 cents per serving, this recipe covers 2% of your daily requirements of vitamins and minerals. Head to the store and pick up stevia, coconut milk, coffee, and a few other things to make it today. 62 people found this recipe to be delicious and satisfying. It is brought to you by Peanut Butter and Peepers. It is a good option if you're following a gluten free, lacto ovo vegetarian, and primal diet. From preparation to the plate, this recipe takes approximately 5 minutes. Overall, this recipe earns a rather bad spoonacular score of 17%. Similar recipes include Cinnamon Dolce frappuccino, Skinny Caramel Frappe, and Cinnamon Dolce Cappuccino Muffins.

Servings: 4

Preparation duration: 5 minutes

 

Ingredients:

1 dash cinnamon

1/2 cup non-fat milk or coconut milk

1 1/2 cups coffee, partially thawed

2 tbsp. fat free whip cream

1/4 tsp. sugar or a pinch of stevia

1/4 tsp. stevia or 2 tbsp sugar (more to taste)

Equipment:

blender

microwave

Cooking instruction summary:

In a blender add all of the Frappe Ingredients, process until smooth.Serve with a dollop of whip cream and a sprinkle of cinnamon and sugar. I used the Trader Joe's Cinnamon and Sugar Grinder.Note: For coffee, I froze 1 1/2 cups of coffee in ice cube trays or you can freeze 1 1/2 cups of coffee in a freezer safe container and microwave for a few seconds to soften up or leave on the counter. Last option, in a glass add 1 1/2 heaping teaspoons of instant coffee in 1 1/2 cups of water, refrigerate until cold and add ice cubes to the blender when you ready to make.

 

Step by step:


1. In a blender add all of the Frappe Ingredients, process until smooth.

2. Serve with a dollop of whip cream and a sprinkle of cinnamon and sugar. I used the Trader Joe's Cinnamon and Sugar Grinder.Note: For coffee, I froze 1 1/2 cups of coffee in ice cube trays or you can freeze 1 1/2 cups of coffee in a freezer safe container and microwave for a few seconds to soften up or leave on the counter. Last option, in a glass add 1 1/2 heaping teaspoons of instant coffee in 1 1/2 cups of water, refrigerate until cold and add ice cubes to the blender when you ready to make.


Nutrition Information:

Quickview
83k Calories
0.84g Protein
8g Total Fat
1g Carbs
1% Health Score
Limit These
Calories
83k
4%

Fat
8g
14%

  Saturated Fat
7g
44%

Carbohydrates
1g
0%

  Sugar
0.01g
0%

Cholesterol
10mg
3%

Sodium
8mg
0%

Caffeine
35mg
12%

Get Enough Of These
Protein
0.84g
2%

Manganese
0.28mg
14%

Iron
0.96mg
5%

Vitamin B2
0.08mg
4%

Magnesium
16mg
4%

Phosphorus
34mg
3%

Copper
0.07mg
3%

Potassium
112mg
3%

Vitamin B5
0.29mg
3%

Vitamin A
110IU
2%

Vitamin B3
0.36mg
2%

Folate
6µg
2%

Calcium
14mg
1%

Vitamin B1
0.02mg
1%

Zinc
0.2mg
1%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Toasted Coconut Breakfast Spread
Ballpark Strawberry Shake
Mixed Bag” Kale Salad
Golden Beet and Fennel Soup
Chicken Francese
The Meatball Shop's Mortadella Meatballs
Parmesan Roasted Brussels Sprouts with Double Smoked Bacon
Margarita Chicken Quesadilla
Tri-Color Chopped Salad with Pine Nuts and Parmesan Cheese
Cranberry chia frozen yogurt bites
Food Trivia

If improperly prepared, fugu, or puffer fish, can kill you since it contains a toxin 1,200 times deadlier than cyanide.

Food Joke

A man walked into the bar at a hotel that was hosting a convention of personal hygiene product salesmen. He sat down at a table with some of his fellow salesmen. Immediately one of the other salesmen says to him: "Hey Bill! We were just talking about you. Your territory sucks! Nobody was ever able to make a living in it before you. But now, you son-of-a-gun, you win the all-expense-paid trip to Vegas three years in a row, selling almost twice as much as anyone else in the whole Southwest region! How in the hell do you do it?" Bill replied, "Its easy! I take a big engraved silver bowl and fill it up with fresh dogcrap. Next I garnish it carefully with parsley sprigs, celery stalks, scallions, olives and thin-sliced red bell pepper rings. I take this to the airport and set it on a table on an elegantly embroidered white tablecloth. I serve samples on cocktail wafers to all who pass by. As soon as someone takes a bite they usually say 'Jesus Christ! This stuff tastes like CRAP!' I reply 'Yes sir! That's what it is! Would you care to buy a toothbrush?"

Popular Recipes
Oatmeal Berry Crumb Bars

Sugar Dish Me

Cocoa Protein Pancakes

spoonacular

Candy Corn Cookies

Recipe Girl

Pie Pastry Rollups

The Baking Pan

Grilled Chuck Burgers with Extra Sharp Cheddar and Lemon Garlic Aioli

foodista.com