Super Creamy Mashed Potatoes – #Thanksgiving

Super Creamy Mashed Potatoes – #Thanksgiving is a gluten free and lacto ovo vegetarian recipe with 6 servings. This side dish has 366 calories, 7g of protein, and 19g of fat per serving. For 69 cents per serving, this recipe covers 12% of your daily requirements of vitamins and minerals. It is brought to you by Farm Girl Gourmet. 1359 people have tried and liked this recipe. It can be enjoyed any time, but it is especially good for Thanksgiving. A mixture of kosher salt, milk, unsalted butter, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 50 minutes. With a spoonacular score of 54%, this dish is good. Users who liked this recipe also liked Super Creamy Slow Cooker Mashed Potatoes, Thanksgiving : mashed sweet potatoes and giblet gravy, and Brown Butter Mashed Potatoes {Thanksgiving Week}.

Servings: 6

Preparation duration: 25 minutes

Cooking duration: 25 minutes

 

Ingredients:

Kosher salt

1 1/4 cup milk

3 pounds russet potatoes, peeled and cut into large rounds

salt & pepper, to taste

3/4 cup sour cream

6 tablespoons unsalted butter

Equipment:

pot

wooden spoon

colander

stove

Cooking instruction summary:

Bring a large pot of water to a boil. Add the potatoes and salt, to taste. Boil until fork tender. Drain well in a colander. Return the pot to the stove and add the milk and butter and warm over medium-low heat. While the butter and milk are warming, rice the potatoes into the milk mixture. When all potatoes are riced, add the sour cream and season to taste with salt and pepper. Stir with a wooden spoon and serve immediately.

 

Step by step:


1. Bring a large pot of water to a boil.

2. Add the potatoes and salt, to taste. Boil until fork tender.

3. Drain well in a colander. Return the pot to the stove and add the milk and butter and warm over medium-low heat. While the butter and milk are warming, rice the potatoes into the milk mixture. When all potatoes are riced, add the sour cream and season to taste with salt and pepper. Stir with a wooden spoon and serve immediately.


Nutrition Information:

Quickview
366k Calories
7g Protein
18g Total Fat
44g Carbs
5% Health Score
Limit These
Calories
366k
18%

Fat
18g
29%

  Saturated Fat
11g
72%

Carbohydrates
44g
15%

  Sugar
4g
5%

Cholesterol
50mg
17%

Sodium
445mg
19%

Get Enough Of These
Protein
7g
14%

Vitamin B6
0.82mg
41%

Potassium
1056mg
30%

Phosphorus
203mg
20%

Manganese
0.36mg
18%

Vitamin C
13mg
16%

Magnesium
60mg
15%

Vitamin B1
0.22mg
15%

Copper
0.25mg
13%

Vitamin B2
0.22mg
13%

Vitamin A
613IU
12%

Calcium
122mg
12%

Vitamin B3
2mg
12%

Fiber
2g
12%

Iron
2mg
11%

Vitamin B5
0.98mg
10%

Folate
36µg
9%

Vitamin D
0.99µg
7%

Zinc
0.97mg
6%

Vitamin B12
0.33µg
6%

Vitamin K
5µg
5%

Selenium
3µg
5%

Vitamin E
0.51mg
3%

covered percent of daily need
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Food Trivia

The Arabs invented caramel.

Food Joke

Four surgeons were taking a coffee break and were discussing their work. The first said, "I think accountants are the easiest to operate on. You open them up and everything inside is numbered." The second said, "I think librarians are the easiest to operate on. You open them up and everything inside is in alphabetical order." The third said, "I like to operate on electricians. You open them up and everything inside is color-coded." The fourth one said, "I like to operate on lawyers. They're heartless spineless, gutless, and their heads and their ass are interchangeable."

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