Peanut Butter and Jelly Martini (AKA PB&J Martini)
Need a gluten free, dairy free, lacto ovo vegetarian, and fodmap friendly beverage? Peanut Butter and Jelly Martini (AKA PB&J Martini) could be a great recipe to try. This recipe serves 1. One portion of this dish contains roughly 2g of protein, 4g of fat, and a total of 328 calories. For $3.06 per serving, this recipe covers 2% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 5 minutes. 9 people were impressed by this recipe. It is brought to you by Daydreamer Desserts. Head to the store and pick up vodka, liquor, strawberry jam, and a few other things to make it today. Taking all factors into account, this recipe earns a spoonacular score of 6%, which is very bad (but still fixable). If you like this recipe, you might also like recipes such as Pear Melon Martini Jelly Shot (aka Lucky-tini), Reese’s Peanut Butter Cup Martini, and Anti-Bullying Dodge Ball Cupcakes, aka Peanut Butter and Jelly.
Servings: 1
Preparation duration: 5 minutes
Ingredients:
½ tablespoon creamy peanut butter
2 ounces tres leches liquor
1 teaspoon strawberry jam or preserves
2 ounces vodka
Equipment:
spatula
sieve
Cooking instruction summary:
With a thin plastic spatula rim a martini glass with creamy peanut butter by lightly tapping the rim..Combine ingredient into a cocktail shaker half-way filled with ice. Shake well strain through a fine mesh sieve and pour into a chilled martini glass.
Step by step:
1. With a thin plastic spatula rim a martini glass with creamy peanut butter by lightly tapping the rim..
2. Combine ingredient into a cocktail shaker half-way filled with ice. Shake well strain through a fine mesh sieve and pour into a chilled martini glass.
Nutrition Information:
covered percent of daily need
