Ricotta-Orange Pound Cake

You can never have too many side dish recipes, so give Ricotta-Orange Pound Cake a try. One serving contains 457 calories, 8g of protein, and 24g of fat. For 77 cents per serving, this recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 8. If you have grand marnier, unsalted butter, ricotta cheese, and a few other ingredients on hand, you can make it. It is brought to you by Merry Gourmet. From preparation to the plate, this recipe takes approximately 50 minutes. 15 people were impressed by this recipe. With a spoonacular score of 18%, this dish is not so tremendous. Try Orange Ricotta Pound Cake, Ricottan Orange Pound Cake, and Orange Ricotta Pound Cake with Strawberries for similar recipes.

Servings: 8

Cooking duration: 50 minutes

 

Ingredients:

2-1/2 teaspoons baking powder

1-1/2 cups (145 grams) cake flour

3 large eggs

1 tablespoon Grand Marnier

1-1/2 cups (300 grams) granulated sugar

1 teaspoon kosher salt

1 tablespoon finely grated orange zest

1-1/2 cups ricotta cheese

1-1/2 sticks (170 grams) unsalted butter, room temperature

1 teaspoon vanilla paste

Equipment:

stand mixer

cake form

whisk

bowl

oven

toothpicks

frying pan

Cooking instruction summary:

Preheat oven to 350 degrees, with the oven rack in the middle position. Butter and flour a deep 9-inch round cake pan. In a medium bowl, whisk together the flour, baking powder, and salt. In the bowl of a stand mixer, beat together the butter, ricotta, and sugar on medium-high speed until smooth. Beat in the eggs, one at a time, until just incorporated. Beat in the Grand Marnier, vanilla paste, and orange zest. Add the dry ingredients in three batches, beating on medium after each addition, just until incorporated. Give the batter a final stir by hand. Pour batter into prepared cake pan and bake for 50 minutes, until a toothpick inserted in the center comes out a few crumbs. Transfer to a rack to cool for 20 minutes, and then invert cake out of pan to cool completely. Dust the pound cake with confectioners sugar.

 

Step by step:


1. Preheat oven to 350 degrees, with the oven rack in the middle position. Butter and flour a deep 9-inch round cake pan. In a medium bowl, whisk together the flour, baking powder, and salt. In the bowl of a stand mixer, beat together the butter, ricotta, and sugar on medium-high speed until smooth. Beat in the eggs, one at a time, until just incorporated. Beat in the Grand Marnier, vanilla paste, and orange zest.

2. Add the dry ingredients in three batches, beating on medium after each addition, just until incorporated. Give the batter a final stir by hand.

3. Pour batter into prepared cake pan and bake for 50 minutes, until a toothpick inserted in the center comes out a few crumbs.

4. Transfer to a rack to cool for 20 minutes, and then invert cake out of pan to cool completely. Dust the pound cake with confectioners sugar.


Nutrition Information:

Quickview
453k Calories
8g Protein
23g Total Fat
53g Carbs
1% Health Score
Limit These
Calories
453k
23%

Fat
23g
36%

  Saturated Fat
14g
88%

Carbohydrates
53g
18%

  Sugar
38g
43%

Cholesterol
131mg
44%

Sodium
347mg
15%

Alcohol
0.49g
3%

Get Enough Of These
Protein
8g
16%

Selenium
17µg
26%

Phosphorus
177mg
18%

Vitamin A
772IU
15%

Calcium
127mg
13%

Vitamin B2
0.17mg
10%

Manganese
0.16mg
8%

Vitamin E
0.8mg
5%

Potassium
185mg
5%

Zinc
0.79mg
5%

Vitamin B12
0.31µg
5%

Vitamin D
0.76µg
5%

Folate
19µg
5%

Vitamin B5
0.46mg
5%

Iron
0.72mg
4%

Copper
0.06mg
3%

Magnesium
11mg
3%

Vitamin B6
0.05mg
3%

Fiber
0.54g
2%

Vitamin B1
0.03mg
2%

Vitamin K
1µg
2%

Vitamin C
1mg
1%

Vitamin B3
0.25mg
1%

covered percent of daily need
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Food Trivia

Octopuses are eaten alive in Korea.

Food Joke

Copyright 1999 W. Bruce Cameron Every Wednesday morning for the past nine years, my wife has interrupted the usual flow of chaos by shrieking, "oh my gosh, it's trash day!" The children, all three of whom are in various stages of school preparation, react to this statement as if she has just spoken Romanian, stopping and staring at her in numb incomprehension. "Hurry!" my wife urges them. Being obedient children, they immediately proceed to hurry. However, with no specific instructions beyond that, they don't seem to be hurrying to do anything in particular--certainly, trash collection is in no way involved. They bump into each other in the hallway a lot, shouting at each other to "get out of the way!" "Gather up all the garbage!" my wife and I command. The kids respond by forming a committee to debate the fairness of this directive. After a brief discussion, they reach the consensus that everyone should be held responsible for his or her "own" junk. As corollary to this absurd principle, they initiate an anthropologic study into the contents of each receptacle. For example, since the parents cook, most of the trash under the sink is "theirs." My oldest daughter haughtily declares that she "never" throws anything away. My son, checking through the downstairs trash can to gather evidence that he's not accountable for that one, begins to feel remorse over some of the things he's discarded, and starts pulling items out. "We're running late!" my wife warns. This could be our Official Family Motto. I recently purchased a shredder for my confidential documents, only to discover I don't have any confidential documents. However, a fifteen-year-old girl's entire life is cause for secrecy, and I can hear her using the device now, grinding up correspondence from her friends in school. "We don't have time for that!" I tell her. A few minutes later, my son joins her and begins shredding what sounds like a potato. The school bus chugs by, and I pick up the phone to call the attendance line. "For absences, press 1," the recording tells me. "For late arrivals, press 2. If you're the Camerons calling because it's trash day, press 3." "We're pigs," my oldest daughter announces. I regard her warily. "We throw away too much stuff." "It would be better just to dump it all on the floor in your bedroom like you do," I agree. Despite my expectations, a single garbage can has now found its way to the curb. My son places it in the center of the driveway, so that no one will be able to drive to work. A gusty wind blows an empty milk jug out of the container and into the woods. My boy responds with the reflexes of a glacier, watching the carton bounce away. I open the door. "Hey!" I tell him. "Go get that!" He stares at me blankly. "The milk jug!" I yell. "Oh, okay, Dad!" he responds cheerfully. Having seen his bus pass by has put him in a euphoric mood. He picks up a second plastic milk container and, to my amazement, tosses it into the wind, jubilantly clapping his hands as it flies into the trees. "Why did you do that?" I shriek. "Well it seemed like a waste of time to go after just one!" he responds logically. He'll make someone a fine husband someday. All week long my children have been denying that the kitchen trash needs to be emptied, jumping up and down on the contents to compress them. As a result, when I drag the plastic container from under the sink, it weighs as much as a collapsed star. I wrestle it to the end of the driveway and the neighborhood dogs trot up to see what the Camerons will have on the breakfast buffet this morning. My daughter is right; we do throw too much stuff away. By the time we're finished, we've dragged so much junk out to the end of my driveway it resembles the inside of my garage. The shredder falls silent and the kids go to school, and what passes for peace at the Cameron house settles over the morning. Until next Wednesday.

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