Bergen Street from Lolinda

Bergen Street from Lolinda takes about 25 minutes from beginning to end. Watching your figure? This gluten free, dairy free, and fodmap friendly recipe has 1720 calories, 0g of protein, and 1g of fat per serving. This recipe serves 1 and costs $8.53 per serving. 13 people were impressed by this recipe. If you have galliano, vanilla bean, water, and a few other ingredients on hand, you can make it. It is brought to you by Serious Eats. With a spoonacular score of 1%, this dish is improvable. Similar recipes include Napoleon's Vice from Lolinda, Mulled Spiked Wine from Lolinda, and Street Enchiladas.

Servings: 1

 

Ingredients:

1/4 ounce Galliano

1 ounce Plymouth Gin

3/4 ounce fresh juice from 1 to 2 limes

2 cups sugar

3/4 ounce vanilla syrup

1 vanilla bean

2 cups water

Equipment:

Cooking instruction summary:

Procedures 1 For the vanilla syrup: Split and scoop the vanilla bean pod lengthwise. Bring water to a boil, add sugar and vanilla bean. Stir well, reduce heat to low and simmer for 10 minutes, stirring occasionally. Let cool completely, then strain out solids and keep sealed up to 1 week. 2 For the cocktail: combine the gin, aquavit, vanilla syrup, lime juice, Galliano, and absinthe in a cocktail shaker filled with ice. Shake 15 seconds, until well chilled. Strain into a coupe glass and serve.

 

Step by step:


1. For the vanilla syrup: Split and scoop the vanilla bean pod lengthwise. Bring water to a boil, add sugar and vanilla bean. Stir well, reduce heat to low and simmer for 10 minutes, stirring occasionally.

2. Let cool completely, then strain out solids and keep sealed up to 1 week.

3. For the cocktail: combine the gin, aquavit, vanilla syrup, lime juice, Galliano, and absinthe in a cocktail shaker filled with ice. Shake 15 seconds, until well chilled. Strain into a coupe glass and serve.


Nutrition Information:

Quickview
1719k Calories
0.03g Protein
0.79g Total Fat
408g Carbs
0% Health Score
Limit These
Calories
1719k
86%

Fat
0.79g
1%

  Saturated Fat
0.01g
0%

Carbohydrates
408g
136%

  Sugar
405g
451%

Cholesterol
0.0mg
0%

Sodium
30mg
1%

Alcohol
19g
106%

Get Enough Of These
Protein
0.03g
0%

Copper
0.13mg
6%

Vitamin B2
0.1mg
6%

Manganese
0.09mg
4%

Selenium
2µg
3%

Calcium
22mg
2%

Magnesium
8mg
2%

Potassium
61mg
2%

Iron
0.26mg
1%

covered percent of daily need
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Food Trivia

We eat 300 million portions of fish and chips in Britain each year.

Food Joke

Roy Collette and his brother-in-law have been exchanging the same pair of pants as a Christmas present for 11 years-- and each time the package gets harder to open. This year the pants came wrapped in a car mashed into a 3-foot cube. The trousers are in the glove compartment of a 1974 Gremlin. Now Collette's plotting his revenge -- if he can get them out. It all started when Collette received a pair of moleskin trousers from his brother-in-law, Larry Kunkel of Bensenville, Illinois. Kunkel's mother had given her son the britches when he was a college student. He wore them a few times, but they froze stiff in cold weather and he didn't like them. So he gave them to Collette. Collette, who called the moleskins "miserable," wore them three times, then wrapped them up and gave them back to Kunkel for Christmas the next year. The friendly exchange continued routinely until Collette twisted the pants tightly, stuffed them into a 3-foot-long, 1-inch wide tube and gave them back to Kunkel. The next Christmas, Kunkel compressed the pants into a 7-inch square, wrapped them with wire and gave the "bale" to Collette. Not to be outdone, the next year Collette put the pants into a 2-foot-square crate filled with stones, nailed it shut, banded it with steel and gave the trusty trousers back to Kunkel. The brothers agreed to end the caper if the trousers were damaged. But they were as careful as they were clever. Kunkel had the pants mounted inside an insulated window that had a 20-year guarantee and shipped them off to Collette. Collette broke the glass, recovered the trousers, stuffed them into a 5-inch coffee can and soldered it shut. The can was put in a 5-gallon container filled with concrete and reinforcing rods and given to Kunkel the following Christmas. Two years ago, Kunkel installed the pants in a 225 pound homemade steel ashtray made from 8-inch steel casings and etched Collette's name on the side. Collette had some trouble retrieving the treasured trousers, but succeeded without burning them with a cutting torch. Last Christmas, Collette found a 600-pound safe and hauled it to Viracon Inc. in Owatonna, where the shipping department decorated it with red and green stripes, put the pants inside and welded the safe shut. The safe was then shipped to Kunkel, who is the plant manager for Viracon's outlet in Bensenville. Last week, the pants were trucked to Owatonna, 55 miles south of Minneapolis, in a drab green, 3-foot cube that once was a car with 95,000 miles on it. A note attached to the 2,000-pound scrunched car advised Collette that the pants were inside the glove compartment. "This will take some planning," Collette said. "I will definitely get them out. I'm confident." But he's waiting until January to think about how to recover the bothersome britches. "Wait until next year," he warned. "I'm on the offensive again."

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