Grilled Peach Salad with Toasted Pecans, Blue Cheese and Honey Balsamic Syrup

If you want to add more gluten free, lacto ovo vegetarian, and primal recipes to your recipe box, Grilled Peach Salad with Toasted Pecans, Blue Cheese and Honey Balsamic Syrup might be a recipe you should try. This recipe makes 6 servings with 254 calories, 4g of protein, and 13g of fat each. For $1.58 per serving, this recipe covers 8% of your daily requirements of vitamins and minerals. This recipe from Panini Happy has 1207 fans. The Fourth Of July will be even more special with this recipe. A mixture of butter, kosher salt, black pepper, and a handful of other ingredients are all it takes to make this recipe so tasty. It works well as an affordable side dish. From preparation to the plate, this recipe takes about 35 minutes. With a spoonacular score of 39%, this dish is not so great. Try Grilled Chicken Salad with Corn, Peaches, Blue Cheese, and Balsamic-Honey Syrup, Grilled Peach and Honey Dijon Chicken Salad with Goat Cheese and Pecans, and Healthy & Delicious: Mixed Greens with Pears, Pecans, Blue Cheese, and Honey Balsamic Dressing for similar recipes.

Servings: 6

Preparation duration: 15 minutes

Cooking duration: 20 minutes

 

Ingredients:

5 ounces baby arugula

1/4 cup balsamic vinegar

1/8 teaspoon black pepper

2 ounces blue cheese, crumbled

2 tablespoons melted butter

1/4 teaspoon dried thyme

1/2 cup honey

Pinch kosher salt

3 peaches, halved and pitted

1/2 cup chopped pecans

Equipment:

toaster

oven

baking sheet

sauce pan

panini press

grill

Cooking instruction summary:

Preheat an oven or toaster oven to 350°F. Spread the pecans on a baking sheet and toast in the oven for 4-6 minutes until they are aromatic. Set them aside to cool.In a small saucepan, heat the honey, balsamic vinegar, thyme, black pepper and salt over medium heat. Stir to dissolve the honey and bring the mixture to a boil. Reduce the heat to medium-low and simmer, stirring occasionally, until the mixture is slightly thickened and syrupy, about 10 minutes. Remove from the heat and let the honey balsamic syrup cool a bit – it will continue to thicken as it cools.Preheat the panini grill to high heat.Brush a little melted butter on the cut sides of the peaches. Place the peaches on the grill, cut side down. Close the lid so that the upper grates are hovering just above the peaches or just very lightly touching them. Grill the peaches until they are softened and grill marks appear, about 4 to 5 minutes.Arrange the peaches cut side up over a bed of arugula on a serving platter. Top with toasted pecans and blue cheese and drizzle with honey balsamic syrup.

 

Step by step:


1. Preheat an oven or toaster oven to 350°F.

2. Spread the pecans on a baking sheet and toast in the oven for 4-6 minutes until they are aromatic. Set them aside to cool.In a small saucepan, heat the honey, balsamic vinegar, thyme, black pepper and salt over medium heat. Stir to dissolve the honey and bring the mixture to a boil. Reduce the heat to medium-low and simmer, stirring occasionally, until the mixture is slightly thickened and syrupy, about 10 minutes.

3. Remove from the heat and let the honey balsamic syrup cool a bit – it will continue to thicken as it cools.Preheat the panini grill to high heat.

4. Brush a little melted butter on the cut sides of the peaches.

5. Place the peaches on the grill, cut side down. Close the lid so that the upper grates are hovering just above the peaches or just very lightly touching them. Grill the peaches until they are softened and grill marks appear, about 4 to 5 minutes.Arrange the peaches cut side up over a bed of arugula on a serving platter. Top with toasted pecans and blue cheese and drizzle with honey balsamic syrup.


Nutrition Information:

Quickview
254k Calories
4g Protein
12g Total Fat
34g Carbs
3% Health Score
Limit These
Calories
254k
13%

Fat
12g
20%

  Saturated Fat
4g
29%

Carbohydrates
34g
12%

  Sugar
31g
35%

Cholesterol
17mg
6%

Sodium
181mg
8%

Get Enough Of These
Protein
4g
9%

Vitamin K
29µg
28%

Manganese
0.54mg
27%

Vitamin A
1000IU
20%

Vitamin C
8mg
11%

Calcium
104mg
10%

Fiber
2g
10%

Copper
0.19mg
9%

Phosphorus
91mg
9%

Potassium
316mg
9%

Magnesium
32mg
8%

Folate
31µg
8%

Zinc
0.94mg
6%

Vitamin B2
0.1mg
6%

Vitamin E
0.9mg
6%

Vitamin B1
0.09mg
6%

Iron
1mg
6%

Vitamin B5
0.48mg
5%

Vitamin B3
0.91mg
5%

Vitamin B6
0.08mg
4%

Selenium
2µg
3%

Vitamin B12
0.12µg
2%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Beef Pot Pies with Irish Cheddar Crust
How to Make Homemade Granola
s for Gluten-Free Chocolate Chip Cookies
Roasted Spring Root Vegetables
Autumn Squash Casserole
Beef Fajita Marinade
Apple Beer Bread
Three Bean Vegetarian Chili #WeekdaySupper
Coconut Oreo Truffles
Oaty fish & prawn gratins
Food Trivia

Death row inmates in Texas don't get to pick their last meal.

Food Joke

Jack goes to the doctor and says "Doc I'm having trouble getting my penis erect, can you help me?" After a complete examination the doctor tells Jack, "Well the problem is that the muscles around the base of your penis are damaged. There's really nothing I can do for you unless you're willing to try an experimental treatment." Jack asks sadly, "And that would be?" "Well," the Doctor explains, "What we would do is take the muscles from the trunk of a baby elephant and implant them in your penis." Jack thinks about it silently then says, "Well the thought of going through life without ever having sex again is too much, let's go for it." Jack went under the knife, and, after a period of recovery and healing, returned to the Doc for his blessing. Following the examination, the Doc pronounced Jack "healed and ready for action". Eager to use his experimentally enhanced equipment, Jack planned a romantic evening for his girlfriend and took her to one of the nicest restaurants in town, anticipating a happy conclusion to the evening. In the middle of dinner he felt a stirring between his legs that continued to the point of being painful. To release the pressure, Jack placed his napkin on his lap and unzipped his fly. His penis immediately sprung from his pants, flipped the napkin on the floor, went to the top of the table, grabbed a bread roll and then returned to his pants! His girlfriend was stunned at first but then, imagining the possibilities, said with a sly smile and a gleam in her eye, "That was incredible! Can you do it again?" Jack groaned, "Probably, but I don't think I can fit another roll in my ass."

Popular Recipes
Chocolate Peanut Butter Sandwich Cookies

A Farm Girls Dabbles

Four-Cheese Scalloped Potatoes

Foodnetwork

Italian Stuffed Pork Loin with Olive Relish

Allrecipes

Double Chocolate Peanut Butter Mug Cookie

Crazy for Crust

Easy Homemade Salsa (Restaurant Style!)

House of Yumm