No-Bake Chocolate Peanut Butter Bars

No-Bake Chocolate Peanut Butter Bars requires around 45 minutes from start to finish. For 27 cents per serving, you get a hor d'oeuvre that serves 16. One serving contains 247 calories, 4g of protein, and 17g of fat. 79270 people were impressed by this recipe. It is brought to you by Sallys Baking Addiction. If you have confectioners' sugar, semi sweet chocolate chips, graham cracker crumbs, and a few other ingredients on hand, you can make it. Overall, this recipe earns a not so awesome spoonacular score of 28%. Similar recipes include No-Bake Peanut Butter Chocolate Bars, No Bake Peanut Butter Chocolate Bars, and No bake peanut butter and chocolate bars.

Servings: 16

 

Ingredients:

1 cup (120g) confectioners' (powdered) sugar

3/4 cup + 2 Tablespoons (215g) creamy peanut butter (not natural style)

1 cup graham cracker crumbs (about 8 full sheets)

1/2 cup (115g) salted butter, melted*

1 cup (180g) semi-sweet chocolate chips

Equipment:

aluminum foil

baking pan

bowl

microwave

Cooking instruction summary:

Line a 8x8 or 9x9 square baking pan with aluminum foil. Set aside.In a medium bowl, mix the melted butter, graham cracker crumbs, and powdered sugar together until combined. Stir in 3/4 cup of peanut butter. Spread into prepared baking pan.In a small bowl, microwave 2 Tablespoons of peanut butter with the chocolate chips until melted. Stir until smooth. Spread over peanut butter layer.Chill until completely firm, at least 3 hours. Allow to sit at room temperature for 10 minutes before cutting. Bars stay fresh stored in the refrigerator.  Serve chilled.

 

Step by step:


1. Line a 8x8 or 9x9 square baking pan with aluminum foil. Set aside.In a medium bowl, mix the melted butter, graham cracker crumbs, and powdered sugar together until combined. Stir in 3/4 cup of peanut butter.

2. Spread into prepared baking pan.In a small bowl, microwave 2 Tablespoons of peanut butter with the chocolate chips until melted. Stir until smooth.

3. Spread over peanut butter layer.Chill until completely firm, at least 3 hours. Allow to sit at room temperature for 10 minutes before cutting. Bars stay fresh stored in the refrigerator.  

4. Serve chilled.


Nutrition Information:

Quickview
247k Calories
4g Protein
17g Total Fat
20g Carbs
1% Health Score
Limit These
Calories
247k
12%

Fat
17g
27%

  Saturated Fat
7g
48%

Carbohydrates
20g
7%

  Sugar
13g
15%

Cholesterol
16mg
5%

Sodium
148mg
6%

Caffeine
9mg
3%

Get Enough Of These
Protein
4g
9%

Manganese
0.35mg
17%

Magnesium
43mg
11%

Vitamin B3
2mg
10%

Copper
0.21mg
10%

Vitamin E
1mg
10%

Phosphorus
89mg
9%

Fiber
1g
8%

Iron
1mg
7%

Zinc
0.8mg
5%

Potassium
162mg
5%

Vitamin B6
0.08mg
4%

Vitamin A
185IU
4%

Folate
12µg
3%

Selenium
1µg
3%

Vitamin B2
0.04mg
2%

Calcium
18mg
2%

Vitamin B5
0.18mg
2%

Vitamin B1
0.03mg
2%

Vitamin K
1µg
1%

covered percent of daily need
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Related Videos:

Healthy No-Bake Chocolate Peanut Butter Oat Bars Recipe

 

No Bake Chocolate Peanut Butter Bars Recipe

 

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Food Trivia

The oldest evidence for soup is from 6,000 B.C. and calls for hippopotamus and sparrow meat.

Food Joke

Once upon a time there lived a woman who had a maddening passion for baked beans. She loved them but unfortunately they had always had a very embarrassing and somewhat lively reaction to her. Then one day she met a guy and fell in love. When it became apparent that they would marry she thought to herself, " He is such a sweet and gentle man, he would never go for this carrying on." So she made the supreme sacrifice and gave up beans. Some months later her car broke down on the way home from work. Since she lived in the country she called her husband and told him that she would be late because she had to walk home. On her way she passed a small diner and the odor of the baked beans was more than she could stand. Since she still had miles to walk, she figured that she would walk off any ill effects by the time she reached home. So, she stopped at the diner and before she knew it, she had consumed three large orders of baked beans. All the way home she putt-putted. And upon arriving home she felt reasonably sure she could control it. Her husband seemed excited to see her and exclaimed delightedly, "Darling, I have a surprise for dinner tonight." He then blindfolded her and led her to her chair at the table. She seated herself and just as he was about to remove the blindfold from his wife, the telephone rang. He made her promise not to touch the blindfold until he returned. He then went to answer the phone. The baked beans she had consumed were still affecting her and the pressure was becoming almost unbearable, so while her husband was out of the room she seized the opportunity, shifted her weight to one leg and let it go. It was not only loud, but it smelled like a fertilizer truck running over a skunk in front of pulpwood mill. She took her napkin and fanned the air around her vigorously. Then, she shifted to the other cheek and ripped three more, which reminded her of cabbage cooking. Keeping her ears tuned to the conversation in the other room, she went on like this for another ten minutes. When the phone farewells signaled the end of her freedom, she fanned the air a few more times with her napkin, placed it on her lap and folded her hands upon it, smiling contentedly to herself. She was the picture of innocence when her husband returned, Apologizing for taking so long, he asked her if she peeked, and she assured him that she had not. At this point, he removed the blindfold, and she was surprised! There were twelve dinner guests seated around the table to wish her a Happy Birthday!

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