Cauliflower Pizza Bites in Festive Holiday Shapes

You can never have too many Mediterranean recipes, so give Cauliflower Pizza Bites in Festive Holiday Shapes a try. This recipe serves 6. Watching your figure? This gluten free and primal recipe has 223 calories, 15g of protein, and 15g of fat per serving. For $1.72 per serving, this recipe covers 17% of your daily requirements of vitamins and minerals. A mixture of cauliflower, ham steak, edam cheese, and a handful of other ingredients are all it takes to make this recipe so delicious. It works best as a side dish, and is done in around 31 minutes. A couple people made this recipe, and 30 would say it hit the spot. It is brought to you by Low Carb Yum. With a spoonacular score of 70%, this dish is solid. Try Mini Cauliflower Pizza Bites, Mini Cauliflower Crust Pizza Bites, and 3 Festive Holiday Cocktail s for similar recipes.

Servings: 6

Preparation duration: 15 minutes

Cooking duration: 16 minutes

 

Ingredients:

1 small green bell pepper julienne cut

1 small red bell pepper julienne cut

black olives pitted and sliced

1 head cauliflower riced

3/4 cup Edam cheese grated

1 large egg beaten

1 slice ham steak cubed

3/4 cup mozzarella cheese grated

1 small red onion julienne cut

1/4 cup no sugar added pizza sauce

Equipment:

bowl

cookie cutter

baking sheet

oven

Cooking instruction summary:

InstructionsStrain excess liquid of riced cauliflower.In a bowl, combine riced cauliflower, beaten egg and queso de bola. Add mustard seed, sage, oregano, thyme and black pepper. Mix well. No need to add salt since queso de bola is a bit salty.In a baking sheet, spread cauliflower mixture. Using Christmas Cookie cutters, fill with cauliflower mixture. If you prefer a thick pizza, fill the cookie cutters to rim. If you want a thinner pizza, fill only half and then flatten with the back of the spoon.In a greased baking sheet, bake queso de bola cauliflower pizza bites in a preheated 350F oven for 6 to 8 minutes. Avoid browning too much as you will bake this again with the rest of the ingredients. Allow to cool for handling.Arrange pizza bites. Spread a thin layer of Homemade Sugar Free Pizza Sauce, add grated queso de bola and mozzarella cheese. Top with red and green bell pepper, red onion and leftover jamon de bola. For Christmas shapes like the Snowman and Angel, add a slice of black olives at the upper part resembling the portion of the head. Top with more mozzarella as desired.In a preheated 350F, Christmas pizza bites for 5 to 8 minutes or until cheese has melted and a bit golden. Queso de Bola will become a bit crunchy as they easily melt.Serve immediately!

 

Step by step:


1. Strain excess liquid of riced cauliflower.In a bowl, combine riced cauliflower, beaten egg and queso de bola.

2. Add mustard seed, sage, oregano, thyme and black pepper.

3. Mix well. No need to add salt since queso de bola is a bit salty.In a baking sheet, spread cauliflower mixture. Using Christmas Cookie cutters, fill with cauliflower mixture. If you prefer a thick pizza, fill the cookie cutters to rim. If you want a thinner pizza, fill only half and then flatten with the back of the spoon.In a greased baking sheet, bake queso de bola cauliflower pizza bites in a preheated 350F oven for 6 to 8 minutes. Avoid browning too much as you will bake this again with the rest of the ingredients. Allow to cool for handling.Arrange pizza bites.

4. Spread a thin layer of Homemade Sugar Free Pizza Sauce, add grated queso de bola and mozzarella cheese. Top with red and green bell pepper, red onion and leftover jamon de bola. For Christmas shapes like the Snowman and Angel, add a slice of black olives at the upper part resembling the portion of the head. Top with more mozzarella as desired.In a preheated 350F, Christmas pizza bites for 5 to 8 minutes or until cheese has melted and a bit golden. Queso de Bola will become a bit crunchy as they easily melt.

5. Serve immediately!


Nutrition Information:

 

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Food Trivia

The Arabs invented caramel.

Food Joke

Four surgeons were taking a coffee break and were discussing their work. The first said, "I think accountants are the easiest to operate on. You open them up and everything inside is numbered." The second said, "I think librarians are the easiest to operate on. You open them up and everything inside is in alphabetical order." The third said, "I like to operate on electricians. You open them up and everything inside is color-coded." The fourth one said, "I like to operate on lawyers. They're heartless spineless, gutless, and their heads and their ass are interchangeable."

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