Cream Cheese Wontons

Cream Cheese Wontons is a Chinese recipe that serves 36. One serving contains 37 calories, 0g of protein, and 4g of fat. For 14 cents per serving, this recipe covers 1% of your daily requirements of vitamins and minerals. It works best as a hor d'oeuvre, and is done in roughly 1 hour and 20 minutes. This recipe from The Woks of Life requires cream cheese, sugar, salt, and vegetable oil. A few people made this recipe, and 14 would say it hit the spot. Overall, this recipe earns a very bad (but still fixable) spoonacular score of 3%. Try Cream Cheese Wontons, Cream Cheese Wontons, and Baked Cream Cheese Wontons for similar recipes.

Servings: 36

Preparation duration: 60 minutes

Cooking duration: 20 minutes

 

Ingredients:

8 oz. cream cheese

1 teaspoon honey

½ teaspoon salt

4 scallions, finely chopped

½ teaspoon sesame oil

1 tablespoon soy sauce

1 teaspoon Sriracha (optional)

2 teaspoons sugar

Vegetable oil, for frying

1 tablespoon water

1 pack wonton wrappers

Equipment:

pot

Cooking instruction summary:

Make the wonton filling by combining the cream cheese, sugar, salt, and scallions.Assemble the wontons. Take each wrapper, and dampen the outer edges with a thin layer of water. Place a teaspoon of the cream cheese filling in the middle, and fold in half into a triangle. Bring the two corners on the long side of the triangle together, and seal with another dab of water. Continue until all the wontons are assembled.Heat a couple inches of vegetable oil in a small pot until it reaches 375 degrees F. Fry the wontons in batchesabout 2 minutes per batchuntil golden brown. Definitely use a small pot for this and fry in multiple batches; youll use much less oil!Make the dipping sauce by combining all the sauce ingredients, and serve with the wontons.

 

Step by step:


1. Make the wonton filling by combining the cream cheese, sugar, salt, and scallions.Assemble the wontons. Take each wrapper, and dampen the outer edges with a thin layer of water.

2. Place a teaspoon of the cream cheese filling in the middle, and fold in half into a triangle. Bring the two corners on the long side of the triangle together, and seal with another dab of water. Continue until all the wontons are assembled.

3. Heat a couple inches of vegetable oil in a small pot until it reaches 375 degrees F. Fry the wontons in batchesabout 2 minutes per batchuntil golden brown. Definitely use a small pot for this and fry in multiple batches; youll use much less oil!Make the dipping sauce by combining all the sauce ingredients, and serve with the wontons.


Nutrition Information:

Quickview
36k Calories
0.47g Protein
3g Total Fat
0.89g Carbs
0% Health Score
Limit These
Calories
36k
2%

Fat
3g
6%

  Saturated Fat
2g
15%

Carbohydrates
0.89g
0%

  Sugar
0.62g
1%

Cholesterol
6mg
2%

Sodium
84mg
4%

Get Enough Of These
Protein
0.47g
1%

Vitamin K
3µg
3%

Vitamin A
98IU
2%

covered percent of daily need
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Food Trivia

When taken in large doses nutmeg works as a hallucinogen.

Food Joke

Mother Teresa dies and of course goes directly to heaven. God greets her and asks her, "After you get familiar with this place, how about we have dinner together?" "I would love to eat dinner with you!" Later that evening they meet up for dinner and she takes a seat at the dining room table. God is in the kitchen and starts preparing a very simple meal: one can of tuna fish and some crackers. Through some cracks in the floor, Mother Teresa looks down at Hell; she sees fire and red hot flames with hundreds of thousands of people, and they are dining on lobster, fine wine, chocolate cakes, steaks, pancakes, row after row of fine food. Mother Teresa can't help but ask, "God, look at how they're eating down there. Shouldn't we be dining even better than Hell? You are just serving canned tuna and crackers..." God says, "Well, I figure since it's just the two of us, why cook?"

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