Homemade Spicy Beef Jerky

Homemade Spicy Beef Jerky is a gluten free and dairy free recipe with 1 servings. This main course has 2896 calories, 388g of protein, and 104g of fat per serving. For $18.42 per serving, this recipe covers 59% of your daily requirements of vitamins and minerals. A mixture of rump roast, liquid smoke, teriyaki sauce, and a handful of other ingredients are all it takes to make this recipe so yummy. 109 people have made this recipe and would make it again. It is brought to you by Copy Kat. From preparation to the plate, this recipe takes roughly 20 minutes. Taking all factors into account, this recipe earns a spoonacular score of 95%, which is amazing. Try Homemade Beef Jerky, Homemade Beef Jerky, and Homemade Beef Jerky for similar recipes.

Servings: 1

Preparation duration: 10 minutes

Cooking duration: 10 minutes

 

Ingredients:

1/4 cup Brown Sugar

2 tablespoon Oriental Sweet Chili Sauce

1/2 teaspoon Garlic Salt

1 teaspoon Fresh Ground Pepper

1 1/2 teaspoon Liquid Smoke

3 pounds - 4 pounds Lean Rump Roast (sliced 1/8" thick by 2 - 2 1/2" wide strips)

1/2 cup Soy Sauce

1/4 cup Teriyaki Sauce

Equipment:

Cooking instruction summary:

Mix together all ingredients and pour over sliced beef.

 

Step by step:


1. Mix together all ingredients and pour over sliced beef.


Nutrition Information:

 

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Food Trivia

The earliest form of eating processed food occurred in early hunting cultures when the men who made a kill would be rewarded with a meal of the partially digested contents of the stomach of their prey.

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I want you more than a Hagen-Daas on a hot summer day.

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