Garlic Butter Mushrooms

You can never have too many side dish recipes, so give Garlic Butter Mushrooms a try. This recipe serves 4 and costs $1.46 per serving. One serving contains 192 calories, 9g of protein, and 15g of fat. This recipe is liked by 1570 foodies and cooks. It is a good option if you're following a gluten free and primal diet. It is brought to you by Damn Delicious. A mixture of parmesan, fresh parsley leaves, unsalted butter, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes approximately 25 minutes. Overall, this recipe earns a good spoonacular score of 78%. Try Garlic Butter Roasted Mushrooms-Noah's Mushrooms, Garlic Butter Mushrooms, and Mushrooms with Garlic Butter for similar recipes.

Servings: 4

Preparation duration: 10 minutes

Cooking duration: 15 minutes

 

Ingredients:

1 1/2 pounds cremini mushrooms, cavities removed

2 tablespoons chopped fresh parsley leaves

3 cloves garlic, minced

Kosher salt and freshly ground black pepper, to taste

1/2 cup freshly grated Parmesan

1/4 cup unsalted butter, at room temperature

Equipment:

baking sheet

bowl

oven

Cooking instruction summary:

Preheat oven to 375 degrees F. Lightly oil a baking sheet or coat with nonstick spray.In a small bowl, combine butter and garlic; season with salt and pepper, to taste.Working one at a time, spread butter mixture into each of the mushroom cavities; sprinkle with Parmesan.Place mushrooms onto the preparing baking sheet, cap-side down.Place into oven and bake for 12-15 minutes, or until the cheese has melted.Serve immediately, garnished with parsley, if desired.

 

Step by step:


1. Preheat oven to 375 degrees F. Lightly oil a baking sheet or coat with nonstick spray.In a small bowl, combine butter and garlic; season with salt and pepper, to taste.Working one at a time, spread butter mixture into each of the mushroom cavities; sprinkle with Parmesan.

2. Place mushrooms onto the preparing baking sheet, cap-side down.

3. Place into oven and bake for 12-15 minutes, or until the cheese has melted.

4. Serve immediately, garnished with parsley, if desired.


Nutrition Information:

Quickview
192k Calories
9g Protein
14g Total Fat
8g Carbs
13% Health Score
Limit These
Calories
192k
10%

Fat
14g
23%

  Saturated Fat
9g
59%

Carbohydrates
8g
3%

  Sugar
3g
3%

Cholesterol
39mg
13%

Sodium
407mg
18%

Get Enough Of These
Protein
9g
18%

Selenium
47µg
68%

Vitamin B2
0.88mg
52%

Copper
0.87mg
43%

Vitamin B3
6mg
33%

Vitamin K
34µg
32%

Phosphorus
298mg
30%

Vitamin B5
2mg
26%

Potassium
797mg
23%

Calcium
188mg
19%

Zinc
2mg
15%

Manganese
0.29mg
14%

Vitamin A
620IU
12%

Folate
46µg
12%

Vitamin B1
0.17mg
12%

Vitamin B6
0.23mg
11%

Vitamin B12
0.34µg
6%

Magnesium
22mg
6%

Iron
0.95mg
5%

Fiber
1g
5%

Vitamin C
3mg
4%

Vitamin D
0.45µg
3%

Vitamin E
0.39mg
3%

covered percent of daily need
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Food Trivia

When taken in large doses nutmeg works as a hallucinogen.

Food Joke

Mother Teresa dies and of course goes directly to heaven. God greets her and asks her, "After you get familiar with this place, how about we have dinner together?" "I would love to eat dinner with you!" Later that evening they meet up for dinner and she takes a seat at the dining room table. God is in the kitchen and starts preparing a very simple meal: one can of tuna fish and some crackers. Through some cracks in the floor, Mother Teresa looks down at Hell; she sees fire and red hot flames with hundreds of thousands of people, and they are dining on lobster, fine wine, chocolate cakes, steaks, pancakes, row after row of fine food. Mother Teresa can't help but ask, "God, look at how they're eating down there. Shouldn't we be dining even better than Hell? You are just serving canned tuna and crackers..." God says, "Well, I figure since it's just the two of us, why cook?"

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