BLT-Inpired Campbells Tomato Soup with Grilled Cheese Croutons

If you have approximately 45 minutes to spend in the kitchen, BLT-Inpired Campbells Tomato Soup with Grilled Cheese Croutons might be a super gluten free recipe to try. For $2.65 per serving, this recipe covers 18% of your daily requirements of vitamins and minerals. This recipe makes 2 servings with 574 calories, 18g of protein, and 44g of fat each. It can be enjoyed any time, but it is especially good for The Fourth Of July. 71 person found this recipe to be delicious and satisfying. It works well as a rather cheap soup. Head to the store and pick up lettuce, thick-cut bacon, condensed tomato soup, and a few other things to make it today. It is brought to you by From Away. All things considered, we decided this recipe deserves a spoonacular score of 56%. This score is solid. Similar recipes include Tomato, Bacon, and Cheese Sandwich from Campbells Soup, Tomato Soup With Grilled Cheese Croutons, and Tomato Soup with Grilled Cheese Croutons.

Servings: 2

 

Ingredients:

2 grilled cheese sandwiches, crusts cut off, and cut into bite-sized pieces

Chives, for garnish

1 can Campbell's Condensed Tomato Soup, prepared according to directions

Kosher salt and freshly ground black pepper

1 small head of soft, leafy green lettuce, chopped

6 strips of thick-cut bacon, diced, cooked, and drained

Equipment:

bowl

ladle

pot

Cooking instruction summary:

Prepare soup according to the can directions in a medium-size soup pot. Keep it simmering on low and season with salt, pepper, and paprika, if desired. Stir bacon and lettuce into the pot. Ladle soup into bowls, and garnish with grilled cheese pieces.

 

Step by step:


1. Prepare soup according to the can directions in a medium-size soup pot. Keep it simmering on low and season with salt, pepper, and paprika, if desired. Stir bacon and lettuce into the pot. Ladle soup into bowls, and garnish with grilled cheese pieces.


Nutrition Information:

Quickview
574k Calories
17g Protein
44g Total Fat
28g Carbs
8% Health Score
Limit These
Calories
574k
29%

Fat
44g
68%

  Saturated Fat
14g
92%

Carbohydrates
28g
10%

  Sugar
15g
17%

Cholesterol
72mg
24%

Sodium
1485mg
65%

Get Enough Of These
Protein
17g
35%

Vitamin K
45µg
44%

Selenium
26µg
38%

Potassium
1272mg
36%

Vitamin A
1482IU
30%

Vitamin C
24mg
29%

Vitamin B3
5mg
29%

Vitamin B1
0.43mg
28%

Vitamin B6
0.48mg
24%

Phosphorus
239mg
24%

Manganese
0.42mg
21%

Fiber
3g
14%

Zinc
1mg
12%

Folate
48µg
12%

Magnesium
45mg
11%

Iron
2mg
11%

Vitamin B12
0.55µg
9%

Vitamin B2
0.15mg
9%

Vitamin E
1mg
8%

Copper
0.16mg
8%

Vitamin B5
0.75mg
8%

Calcium
61mg
6%

Vitamin D
0.44µg
3%

covered percent of daily need
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Scientists can turn peanut butter into diamonds.

Food Joke

A Change In Plans Source: "Today's Woman" magazine, Barbara A Tyler. Martha Stewart will not be dining with us this Thanksgiving. I'm telling you in advance, so don't act surprised. Since Ms. Stewart won't be coming, I've made a few small changes: Our sidewalk will not be lined with homemade, paper bag luminaries. After a trial run, it was decided that no matter how cleverly done, rows of flaming lunch sacks do not have the desired welcoming effect. The dining table will not be covered with expensive linens, fancy China or crystal goblets. If possible, we will use dishes that match and everyone will get a fork. Since this IS Thanksgiving, we will refrain from using the plastic Peter Rabbit plate and the Santa napkins from last Christmas. Our centerpiece will not be the tower of fresh fruit and flowers that I promised. Instead we will be displaying a hedgehog-like decoration hand-crafted from the finest construction paper. The artist assures me it is a turkey. We will be dining fashionably late. The children will entertain you while you wait. I'm sure they will be happy to share every choice comment I have made regarding Thanksgiving, pilgrims and the turkey hotline. Please remember that most of these comments were made at 5:00 AM upon discovering that the turkey was still hard enough to cut diamonds. As accompaniment to the children's recital, I will play a recording of tribal drumming. If the children should mention that I don't own a recording of tribal drumming, or that tribal drumming sounds suspiciously like a frozen turkey in a clothes dryer, ignore them. They are lying. We toyed with the idea of ringing a dainty silver bell to announce the start of our feast. In the end, we chose to keep our traditional method. We've also decided against a formal seating arrangement. When the smoke alarm sounds, please gather around the table and sit where you like. In the spirit of harmony, we will ask the children to sit at a separate table. In a separate room. Next door. Now I know you have all seen pictures of one person carving a turkey in front of a crowd of appreciative onlookers. This will not be happening at our dinner. For safety reasons, the turkey will be carved in a private ceremony. I stress "private" meaning: Do not, under any circumstances, enter the kitchen to laugh at me. Do not send small, unsuspecting children to check on my progress. I have an electric knife. The turkey is unarmed. It stands to reason that I will eventually win. When I do, we will eat. Before I forget, there is one last change. Instead of offering a choice between 12 different scrumptious desserts, we will be serving the traditional pumpkin pie, garnished with whipped cream and small fingerprints. You will still have a choice: take it or leave it. Martha Stewart will not be dining with us this Thanksgiving. She probably won't come next year either. I am thankful.

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