Classic Apple Crisp for Thanksgiving

Need a lacto ovo vegetarian side dish? Classic Apple Crisp for Thanksgiving could be an excellent recipe to try. One portion of this dish contains roughly 4g of protein, 24g of fat, and a total of 525 calories. For 99 cents per serving, this recipe covers 8% of your daily requirements of vitamins and minerals. This recipe serves 8. 211 person were glad they tried this recipe. Head to the store and pick up ground nutmeg, butter, light brown sugar, and a few other things to make it today. It can be enjoyed any time, but it is especially good for Thanksgiving. From preparation to the plate, this recipe takes approximately 1 hour and 25 minutes. It is brought to you by Serious Eats. With a spoonacular score of 29%, this dish is rather bad. Similar recipes include Classic Apple Crisp, Classic Apple Crisp, and Classic Apple Crisp.

Servings: 8

 

Ingredients:

3 pounds apples peeled, cored, and cut into 1/4 inch slices

1 cup cold butter, cut into small dice

1 cup all-purpose flour

1/3 cup granulated sugar

1 teaspoon ground cinnamon

1/4 teaspoon ground nutmeg

1 tablespoon lemon juice

1 cup light brown sugar (lightly packed)

1 cup rolled oats

Pinch of salt

Equipment:

mixing bowl

oven

baking sheet

bowl

aluminum foil

Cooking instruction summary:

Procedures 1 Preheat the oven to 375°F with a rack in the center. To make the filling, combine the apple slices with the lemon juice in a large mixing bowl and toss to coat. Add the sugar, flour, cinnamon, nutmeg, and salt, and toss gently until apples are evenly coated with other ingredients. Set a deep-dish pie plate or 2-quart casserole on a baking sheet and pour filling into pie plate or casserole. 2 To make the topping, combine the oats, brown sugar, flour, and butter in a small bowl. Pinch all ingredients together with your fingers until it forms a coarse crumble with no loose flour, oats, or sugar. Distribute topping evenly over apple mixture. Bake until topping is browned and filling is hot and bubbly, about 65 minutes. If topping starts to brown too much, cover it loosely with aluminum foil for the duration of baking. Let cool for 10 minutes or so and serve warm.

 

Step by step:


1. Preheat the oven to 375°F with a rack in the center. To make the filling, combine the apple slices with the lemon juice in a large mixing bowl and toss to coat.

2. Add the sugar, flour, cinnamon, nutmeg, and salt, and toss gently until apples are evenly coated with other ingredients. Set a deep-dish pie plate or 2-quart casserole on a baking sheet and pour filling into pie plate or casserole.

3. To make the topping, combine the oats, brown sugar, flour, and butter in a small bowl. Pinch all ingredients together with your fingers until it forms a coarse crumble with no loose flour, oats, or sugar. Distribute topping evenly over apple mixture.

4. Bake until topping is browned and filling is hot and bubbly, about 65 minutes. If topping starts to brown too much, cover it loosely with aluminum foil for the duration of baking.

5. Let cool for 10 minutes or so and serve warm.


Nutrition Information:

Quickview
525k Calories
3g Protein
24g Total Fat
77g Carbs
2% Health Score
Limit These
Calories
525k
26%

Fat
24g
37%

  Saturated Fat
14g
92%

Carbohydrates
77g
26%

  Sugar
52g
59%

Cholesterol
61mg
20%

Sodium
217mg
9%

Get Enough Of These
Protein
3g
7%

Manganese
0.6mg
30%

Fiber
5g
23%

Vitamin A
801IU
16%

Vitamin B1
0.2mg
13%

Selenium
8µg
13%

Vitamin C
8mg
10%

Folate
38µg
10%

Iron
1mg
9%

Vitamin B2
0.15mg
9%

Phosphorus
85mg
9%

Potassium
282mg
8%

Magnesium
29mg
7%

Vitamin E
1mg
7%

Vitamin B3
1mg
6%

Copper
0.12mg
6%

Vitamin K
6µg
6%

Calcium
50mg
5%

Vitamin B6
0.1mg
5%

Zinc
0.59mg
4%

Vitamin B5
0.36mg
4%

Vitamin D
0.43µg
3%

covered percent of daily need
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Food Trivia

Death row inmates in Texas don't get to pick their last meal.

Food Joke

Jack goes to the doctor and says "Doc I'm having trouble getting my penis erect, can you help me?" After a complete examination the doctor tells Jack, "Well the problem is that the muscles around the base of your penis are damaged. There's really nothing I can do for you unless you're willing to try an experimental treatment." Jack asks sadly, "And that would be?" "Well," the Doctor explains, "What we would do is take the muscles from the trunk of a baby elephant and implant them in your penis." Jack thinks about it silently then says, "Well the thought of going through life without ever having sex again is too much, let's go for it." Jack went under the knife, and, after a period of recovery and healing, returned to the Doc for his blessing. Following the examination, the Doc pronounced Jack "healed and ready for action". Eager to use his experimentally enhanced equipment, Jack planned a romantic evening for his girlfriend and took her to one of the nicest restaurants in town, anticipating a happy conclusion to the evening. In the middle of dinner he felt a stirring between his legs that continued to the point of being painful. To release the pressure, Jack placed his napkin on his lap and unzipped his fly. His penis immediately sprung from his pants, flipped the napkin on the floor, went to the top of the table, grabbed a bread roll and then returned to his pants! His girlfriend was stunned at first but then, imagining the possibilities, said with a sly smile and a gleam in her eye, "That was incredible! Can you do it again?" Jack groaned, "Probably, but I don't think I can fit another roll in my ass."

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