IHOP Buttermilk Pancakes

Need a lacto ovo vegetarian side dish? IHOP Buttermilk Pancakes could be a spectacular recipe to try. One serving contains 340 calories, 9g of protein, and 11g of fat. This recipe serves 4 and costs 59 cents per serving. 309 people were impressed by this recipe. From preparation to the plate, this recipe takes roughly 25 minutes. If you have baking powder, vegetable oil, rice syrup, and a few other ingredients on hand, you can make it. It is brought to you by Copy Kat. With a spoonacular score of 50%, this dish is pretty good. If you like this recipe, you might also like recipes such as IHOP Buttermilk Pancakes, Ihop Buttermilk Pancakes, and IHOP Pancakes- Copycat.

Servings: 4

Preparation duration: 10 minutes

Cooking duration: 15 minutes

 

Ingredients:

1 1/2 teaspoons baking powder

1/2 teaspoon baking soda

1 1/2 cups buttermilk, plus 2 to 4 tablespoons if needed to thin the batter

1 egg, lightly beaten

1 1/4 cups all-purpose flour

Syrup, for serving

1/2 teaspoon salt

2 1/2 teaspoons sugar

2 tablespoons vegetable oil, plus more for the pan (or nonstick cooking spray)

Equipment:

bowl

whisk

griddle

frying pan

spatula

Cooking instruction summary:

Place the flour, baking powder, sugar, salt, and baking soda in a bowl; Whisk them to mix. Add the buttermilk, oil and egg. With a spoon, mix all ingredients and beat until smooth. If batter seems to be too thick while you’re cooking the pancakes, add a little more buttermilk and mix well.Heat a skillet or a griddle over medium-low heat. Brush with a little oil or spray with nonstick cooking spray. Pour in batter until it spreads to the desired size. Let the batter start to show small bubbles on top before you turn the pancake over to finish cooking. Turning pancakes is made much easier if you spray your pancake turner with a nonstick spray. The turner does not stick to the uncooked pancake batter when you are turning them. Cook the pancakes until golden on both sides. Serve warm with your favorite syrup.This recipe makes about nine 4" - 5" pancakes. Serve warm with your favorite syrup.

 

Step by step:


1. Place the flour, baking powder, sugar, salt, and baking soda in a bowl;

2. Whisk them to mix.

3. Add the buttermilk, oil and egg. With a spoon, mix all ingredients and beat until smooth. If batter seems to be too thick while you’re cooking the pancakes, add a little more buttermilk and mix well.

4. Heat a skillet or a griddle over medium-low heat.

5. Brush with a little oil or spray with nonstick cooking spray.

6. Pour in batter until it spreads to the desired size.

7. Let the batter start to show small bubbles on top before you turn the pancake over to finish cooking. Turning pancakes is made much easier if you spray your pancake turner with a nonstick spray. The turner does not stick to the uncooked pancake batter when you are turning them. Cook the pancakes until golden on both sides.

8. Serve warm with your favorite syrup.This recipe makes about nine 4" - 5" pancakes.

9. Serve warm with your favorite syrup.


Nutrition Information:

 

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Food Trivia

The largest item on any menu in the world is the roast camel.

Food Joke

John invited his mother over for dinner. During the meal, his mother couldn't help noticing how attractive and shapely the housekeeper was. Over the course of the evening, she started to wonder if there was more between John and the housekeeper than met the eye. Reading his mom's thoughts, John volunteered, "I know what you must be thinking, but I assure you, my relationship with my housekeeper is purely professional." About a week later, the housekeeper came to John and said, "Ever since your mother came to dinner, I've been unable to find the beautiful silver gravy ladle. You don't suppose she took it, do you?" John said, "Well, I doubt it, but I'll write her a letter just to be sure." So he sat down and wrote: "Dear Mother, I'm not saying you 'did' take a gravy ladle from my house, and I'm not saying you 'did not' take a gravy ladle. But the fact remains that one has been missing ever since you were here for dinner." Several days later, John received a letter from his mother which said "Dear Son, I'm not saying that you 'do' sleep with your housekeeper, and I'm not saying that you 'do not' sleep with your housekeeper. But the fact remains that if she were sleeping in her own bed, she would have found the gravy ladle by now. Love, Mom"

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