Fresh Pea Salad
The recipe Fresh Pea Salad can be made in approximately 45 minutes. This recipe serves 4 and costs 65 cents per serving. Watching your figure? This gluten free recipe has 214 calories, 7g of protein, and 15g of fat per serving. 40412 people have tried and liked this recipe. If you have peas, sour cream, cheddar cheese, and a few other ingredients on hand, you can make it. It works well as a very affordable side dish. It is brought to you by Closet Cooking. Overall, this recipe earns a solid spoonacular score of 61%. Similar recipes are Fresh Pea Salad Recipe, Fresh Pean And Radish Salad, and Fresh Carrot, Pean and Mint Salad.
Servings: 4
Ingredients:
2 strips bacon (cooked and crumbled)
1 pinch of cayenne
1/4 cup cheddar cheese (cubed)
3 tablespoons mayonnaise
2 tablespoons mint (chopped)
2 cup peas
2 tablespoons red onion (chopped)
1 tablespoon sour cream
Equipment:
Cooking instruction summary:
Directions:1. Mix everything and chill in the fridge.
Step by step:
1. Mix everything and chill in the fridge.
Nutrition Information:
covered percent of daily need
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