30-Minute Chili

If you want to add more gluten free, dairy free, and whole 30 recipes to your repertoire, 30-Minute Chili might be a recipe you should try. This recipe makes 8 servings with 244 calories, 13g of protein, and 12g of fat each. For $1.41 per serving, this recipe covers 17% of your daily requirements of vitamins and minerals. 8 people have made this recipe and would make it again. It can be enjoyed any time, but it is especially good for The Super Bowl. Not a lot of people really liked this side dish. If you have chili sauce, roma tomatoes, water, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 30 minutes. It is brought to you by Foodnetwork. This recipe is typical of American cuisine. Overall, this recipe earns a good spoonacular score of 55%. Users who liked this recipe also liked 30-Minute Chili, 15 Minute Chili, and 30-Minute Chili.

Servings: 8

Preparation duration: 20 minutes

Cooking duration: 10 minutes

 

Ingredients:

Equipment:

Cooking instruction summary:

Cook beef and onion in large saucepan over medium-high heat 5 minutes or until beef is crumbled and no longer pink, stirring occasionally; drain. Stir in seasoning mix. Add remaining ingredients; bring to a boil. Reduce heat to medium; simmer 10 minutes, stirring several times. This recipe was shared by Hunt's.

 

Step by step:

1. Cook beef and onion in large saucepan over medium-high heat 5 minutes or until beef is crumbled and no longer pink, stirring occasionally; drain.

2. Stir in seasoning mix.

3. Add remaining ingredients; bring to a boil. Reduce heat to medium; simmer 10 minutes, stirring several times.

4. This recipe was shared by Hunt's.

Nutrition Information:

covered percent of daily need