Ranger Cookies

The recipe Ranger Cookies can be made in roughly 32 minutes. One serving contains 128 calories, 1g of protein, and 7g of fat. This recipe serves 60 and costs 18 cents per serving. This recipe from Can't Stay out of the Kitchen has 934 fans. Head to the store and pick up baking powder, eggs, oatmeal, and a few other things to make it today. It works well as a hor d'oeuvre. It is a good option if you're following a dairy free diet. With a spoonacular score of 8%, this dish is very bad (but still fixable). Similar recipes include Ranger Cookies, Ranger Cookies, and Ranger Cookies.

Servings: 60

Preparation duration: 20 minutes

Cooking duration: 12 minutes

 

Ingredients:

½ tsp. baking powder

1 tsp. baking soda

1 cup brown sugar

12-oz. bag chocolate chips

1 cup coconut

2 cups Kellogg's crushed corn flakes

1 cup Crisco shortening

2 eggs, beaten

2 cups oatmeal

1 cup chopped pecans or other nuts

1 tsp. salt

1 cup sugar

2 cups Gold Medal UNBLEACHED all-purpose flour (bleached flour toughens baked goods)

1 tsp. vanilla

Equipment:

mixing bowl

oven

wooden spoon

baking sheet

Cooking instruction summary:

Preheat oven to 375°.Cream shortening, sugars, eggs, vanilla, baking powder, baking soda and salt in a large mixing bowl.Add flour, crushed corn flakes, oatmeal, coconut, pecans and chocolate chips.Stir together with a wooden spoon.Roll dough into balls and place on greased cookie sheets or cookie sheets that have been sprayed with cooking spray.(You may have to keep your hands moist while rolling).Press cookies lightly with a fork in criss-cross fashion.Bake about 8 minutes or until done. (Mine took about 12 minutes).

 

Step by step:


1. Preheat oven to 375°.Cream shortening, sugars, eggs, vanilla, baking powder, baking soda and salt in a large mixing bowl.

2. Add flour, crushed corn flakes, oatmeal, coconut, pecans and chocolate chips.Stir together with a wooden spoon.

3. Roll dough into balls and place on greased cookie sheets or cookie sheets that have been sprayed with cooking spray.(You may have to keep your hands moist while rolling).Press cookies lightly with a fork in criss-cross fashion.

4. Bake about 8 minutes or until done. (Mine took about 12 minutes).


Nutrition Information:

Quickview
127k Calories
1g Protein
6g Total Fat
16g Carbs
0% Health Score
Limit These
Calories
127k
6%

Fat
6g
10%

  Saturated Fat
2g
14%

Carbohydrates
16g
5%

  Sugar
10g
12%

Cholesterol
6mg
2%

Sodium
74mg
3%

Get Enough Of These
Protein
1g
3%

Manganese
0.18mg
9%

Selenium
2µg
4%

Iron
0.58mg
3%

Fiber
0.7g
3%

Vitamin B1
0.03mg
2%

Phosphorus
22mg
2%

Copper
0.04mg
2%

Vitamin E
0.28mg
2%

Vitamin K
1µg
2%

Folate
6µg
2%

Vitamin B2
0.03mg
2%

Magnesium
6mg
2%

Zinc
0.23mg
2%

Calcium
15mg
2%

Vitamin B6
0.03mg
1%

Vitamin B3
0.26mg
1%

Vitamin B5
0.11mg
1%

Vitamin B12
0.06µg
1%

covered percent of daily need
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