Sparkling Pomegranate Berry Punch #SundaySupper

If you want to add more gluten free, dairy free, lacto ovo vegetarian, and vegan recipes to your recipe box, Sparkling Pomegranate Berry Punch #SundaySupper might be a recipe you should try. This recipe serves 10 and costs $3.01 per serving. One portion of this dish contains roughly 1g of protein, 1g of fat, and a total of 217 calories. 101 person were impressed by this recipe. From preparation to the plate, this recipe takes roughly 45 minutes. It is brought to you by Serena Bakes Simple from Scratch. A mixture of cranberry juice cocktail, moscato, pomegranate juice, and a handful of other ingredients are all it takes to make this recipe so tasty. Overall, this recipe earns a rather bad spoonacular score of 21%. Similar recipes include Sparkling Pomegranate Pinot Punch for #SundaySupper, Sparkling Rum and Pomegranate Punch, and Sparkling Pomegranate Rum Punch.

Servings: 10

 

Ingredients:

2 cups Cranberry Juice Cocktail, Cold

3 tablespoons Granulated Sugar

1 whole Lime Juiced, Freshly Squeezed and Seeds Removed

750ml Pink Moscato Champagne, Cold

1 whole Pomegranate, Seeded About 1 cup Seeds

2 cups Pure Pomegranate Juice, Cold

1 cup Whole Raspberries

1 cup White Rum

Equipment:

bowl

Cooking instruction summary:

In a large punch bowl or pitcher combine Pomegranate Seeds, Whole Raspberries, White Rum and Sugar. Mix until sugar is dissolved. If time allows refrigerate for 2-8 hours to allow the rum to soak into the berries. Mix in Pomegranate Juice, Cranberry Juice, Lime Juice and Pink Moscato, stir until well combined. Serve over ice and garnish with lime peel and additional raspberries if desired.

 

Step by step:


1. In a large punch bowl or pitcher combine Pomegranate Seeds, Whole Raspberries, White Rum and Sugar.

2. Mix until sugar is dissolved. If time allows refrigerate for 2-8 hours to allow the rum to soak into the berries.

3. Mix in Pomegranate Juice, Cranberry Juice, Lime Juice and Pink Moscato, stir until well combined.

4. Serve over ice and garnish with lime peel and additional raspberries if desired.


Nutrition Information:

Quickview
216k Calories
0.79g Protein
0.62g Total Fat
28g Carbs
1% Health Score
Limit These
Calories
216k
11%

Fat
0.62g
1%

  Saturated Fat
0.08g
1%

Carbohydrates
28g
9%

  Sugar
20g
23%

Cholesterol
0.0mg
0%

Sodium
6mg
0%

Alcohol
14g
81%

Get Enough Of These
Protein
0.79g
2%

Vitamin C
29mg
36%

Vitamin K
11µg
11%

Manganese
0.19mg
10%

Fiber
2g
9%

Folate
25µg
6%

Potassium
205mg
6%

Copper
0.08mg
4%

Vitamin E
0.59mg
4%

Vitamin B5
0.33mg
3%

Magnesium
10mg
3%

Vitamin B6
0.05mg
3%

Vitamin B1
0.03mg
2%

Phosphorus
21mg
2%

Iron
0.32mg
2%

Vitamin B2
0.03mg
2%

Vitamin B3
0.31mg
2%

Zinc
0.23mg
2%

Calcium
15mg
2%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Spaghettini with Roasted Tomatoes, Fresh Basil, and Toasted Garlic Breadcrumbs
Grilled Salad Pizza
White Chocolate Fudge
Pumpkin Cinnamon Swirl Bread
Paleo Banana Bread Chocolate Truffles
Goat Cheese Stuffed Cherry Peppers
Buddha's Delight (Jai)
Grilled Romaine Hearts with Buttermilk-Dill Dressing
Sex in a Pan
Healthy Spinach Lasagna Rolls
Food Trivia

The earliest form of eating processed food occurred in early hunting cultures when the men who made a kill would be rewarded with a meal of the partially digested contents of the stomach of their prey.

Food Joke

I want you more than a Hagen-Daas on a hot summer day.

Popular Recipes
Roasted Cranberries, Ricotta & Honey Crostini

Full Belly Sisters

Skinny Raspberry Mint Smoothie

Inside BruCrew Life

Cinnamon Roll Coffee Cake

Taste of Home

Lamb Tagine

I Adore Food

Cheesy Chicken and Green Chile Lasagna

Taste and Tell Blog