Lady of the Lake

Lady of the Lake is a beverage that serves 1. One serving contains 3837 calories, 6g of protein, and 4g of fat. For $76.43 per serving, this recipe covers 22% of your daily requirements of vitamins and minerals. A mixture of lemon juice, peppercorn, lavender, and a handful of other ingredients are all it takes to make this recipe so flavorful. A few people made this recipe, and 22 would say it hit the spot. It is brought to you by Serious Eats. It is a good option if you're following a gluten free, dairy free, and lacto ovo vegetarian diet. From preparation to the plate, this recipe takes approximately 5 minutes. Overall, this recipe earns a solid spoonacular score of 58%. If you like this recipe, you might also like recipes such as Lake Shore Martini, Lake Travis Mud, and West Lake Soup.

Servings: 1

 

Ingredients:

6 tablespoons heather flowers

1 dash lavender bitters (see recipe below)

1/2 tablespoon cardamom

1/2 tablespoon coriander

3/4 ounce honey syrup (see notes)

20 tablespoons lavender flowers

Lemon twist

3/4 ounce lemon juice

1 tablespoon white peppercorn

1 1/2 ounce heather flower-infused vodka (see recipe below)

1 750-ml bottle vodka

1 750-ml bottle 140-proof vodka (Devil's Spring recommended)

Equipment:

Cooking instruction summary:

Procedures 1 To make the lavender bitters: In a jar with a sealable lid, combine overproof vodka and all remaining ingredients. Let steep for one week. Strain before using. 2 To make the infused vodka: In a jar with a sealable lid, combine vodka and heather flowers. Let steep for two days. Strain before using. 3 To make the cocktail: Combine all ingredients in cocktail shaker with ice. Shake vigorously and strain into coupe. Squeeze lemon twist on top of drink and add as garnish.

 

Step by step:


1. 1

2. To make the lavender bitters: In a jar with a sealable lid, combine overproof vodka and all remaining ingredients.

3. Let steep for one week. Strain before using.

4. 2

5. To make the infused vodka: In a jar with a sealable lid, combine vodka and heather flowers.

6. Let steep for two days. Strain before using.

7. 3


To make the cocktail

1. Combine all ingredients in cocktail shaker with ice. Shake vigorously and strain into coupe. Squeeze lemon twist on top of drink and add as garnish.


Nutrition Information:

Quickview
3836k Calories
5g Protein
3g Total Fat
64g Carbs
26% Health Score
Limit These
Calories
3836k
192%

Fat
3g
6%

  Saturated Fat
0.2g
1%

Carbohydrates
64g
22%

  Sugar
18g
20%

Cholesterol
0.0mg
0%

Sodium
25mg
1%

Alcohol
515g
2865%

Get Enough Of These
Protein
5g
11%

Manganese
2mg
110%

Vitamin C
79mg
96%

Calcium
767mg
77%

Vitamin A
2743IU
55%

Iron
8mg
48%

Vitamin K
29µg
29%

Copper
0.33mg
17%

Folate
62µg
16%

Fiber
3g
15%

Phosphorus
150mg
15%

Magnesium
54mg
14%

Vitamin B2
0.23mg
13%

Potassium
422mg
12%

Vitamin B1
0.15mg
10%

Vitamin B3
0.92mg
5%

Vitamin B6
0.06mg
3%

Zinc
0.45mg
3%

Selenium
1µg
2%

Vitamin B5
0.2mg
2%

Vitamin E
0.16mg
1%

covered percent of daily need
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Food Trivia

The Arabs invented caramel.

Food Joke

Four surgeons were taking a coffee break and were discussing their work. The first said, "I think accountants are the easiest to operate on. You open them up and everything inside is numbered." The second said, "I think librarians are the easiest to operate on. You open them up and everything inside is in alphabetical order." The third said, "I like to operate on electricians. You open them up and everything inside is color-coded." The fourth one said, "I like to operate on lawyers. They're heartless spineless, gutless, and their heads and their ass are interchangeable."

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