Avocado Cucumber Grapefruit Salad
Avocado Cucumber Grapefruit Salad takes around 45 minutes from beginning to end. This recipe serves 4 and costs $1.93 per serving. One portion of this dish contains about 3g of protein, 14g of fat, and a total of 235 calories. 56 people were glad they tried this recipe. A few people really liked this side dish. A mixture of honey, cucumbers, salt, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you're following a gluten free, dairy free, and lacto ovo vegetarian diet. It is brought to you by Pinch of Yum. All things considered, we decided this recipe deserves a spoonacular score of 92%. This score is great. If you like this recipe, take a look at these similar recipes: Cucumber-Grapefruit Crab Salad, Avocado and Grapefruit Salad, and Avocado And Grapefruit Salad.
Servings: 4
Ingredients:
2-3 avocados, diced (about 1½ cups)
2 cucumbers, diced, seeds removed (about 2 cups)
3-4 tablespoons fresh chives, chopped
2 tablespoons fresh mint, chopped
1½ tablespoon honey
1½ tablespoons olive oil
grapefruit or orange zest to taste
3-4 grapefruit or oranges, peeled and chopped (about 2 cups)
salt to taste
1 tablespoon vinegar (can also use lime or lemon juice).jpg)
Equipment:
whisk
Cooking instruction summary:
Wash, cut, and gently toss the cucumbers, grapefruit, almonds, mint, and chives.Whisk the dressing ingredients together. Taste and adjust to your preferences. Drizzle over the salad ingredients. Chill until ready to serve.Just before serving, gently mix the avocado pieces into the salad. Top with additional herbs or almonds.
Step by step:
1. Wash, cut, and gently toss the cucumbers, grapefruit, almonds, mint, and chives.
2. Whisk the dressing ingredients together. Taste and adjust to your preferences.
3. Drizzle over the salad ingredients. Chill until ready to serve.Just before serving, gently mix the avocado pieces into the salad. Top with additional herbs or almonds.
Nutrition Information:
covered percent of daily need
