Scrambled Eggs with Sunflower Seeds

Scrambled Eggs with Sunflower Seeds might be just the Southern recipe you are searching for. For $4.38 per serving, you get a morn meal that serves 1. One serving contains 1304 calories, 65g of protein, and 110g of fat. 18 people were glad they tried this recipe. If you have toast bread, mozzarella cheese, salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 15 minutes. It is brought to you by Home Cooking Adventure. All things considered, we decided this recipe deserves a spoonacular score of 93%. This score is great. Try Scrambled Eggs , How to make Scrambled Eggs | Egg s, Whole Wheat Bread With Sunflower Seeds, and Maple Roast Sunflower Seeds for similar recipes.

Servings: 1

Preparation duration: 10 minutes

Cooking duration: 5 minutes

 

Ingredients:

4 bacon slices

freshly ground black pepper

1 tbsp butter

4 eggs

1 tbsp flax seeds

fresh chives

4 oz (100g) Mozzarella Cheese, thinly sliced

salt

1 tbsp sesame seeds

3 tbsp sunflower seeds

toast bread

Equipment:

frying pan

paper towels

Cooking instruction summary:

Place sunflower seeds and salt into a hot dry skillet, on medium heat and let them toast stirring from time to time so they don't burn.Add sesame seeds and flax seeds and give them a stir. Immediately add butter and let it melt.Add Mozzarella slices and stir to combine.Add whole eggs and gently stir and cook until slightly underdone. Remove from heat. The eggs will continue to cook in the hot skillet. Add freshly ground black pepper.Serve with toast bread, bacon slices, greens, whatever works better for you. Bread and bacon can be made before preparing the eggs.To prepare the bacon simply add the bacon slices to a skillet on medium heat. When they start to curl turn them to cook on the other side. Keep flipping and turning the bacon so that it cooks evenly to desired crispness. Transfer on a paper towel to drain.

 

Step by step:


1. Place sunflower seeds and salt into a hot dry skillet, on medium heat and let them toast stirring from time to time so they don't burn.

2. Add sesame seeds and flax seeds and give them a stir. Immediately add butter and let it melt.

3. Add Mozzarella slices and stir to combine.

4. Add whole eggs and gently stir and cook until slightly underdone.

5. Remove from heat. The eggs will continue to cook in the hot skillet.

6. Add freshly ground black pepper.

7. Serve with toast bread, bacon slices, greens, whatever works better for you. Bread and bacon can be made before preparing the eggs.To prepare the bacon simply add the bacon slices to a skillet on medium heat. When they start to curl turn them to cook on the other side. Keep flipping and turning the bacon so that it cooks evenly to desired crispness.

8. Transfer on a paper towel to drain.


Nutrition Information:

Quickview
1326k Calories
66g Protein
109g Total Fat
20g Carbs
70% Health Score
Limit These
Calories
1326k
66%

Fat
109g
169%

  Saturated Fat
40g
250%

Carbohydrates
20g
7%

  Sugar
5g
7%

Cholesterol
822mg
274%

Sodium
1770mg
77%

Get Enough Of These
Protein
66g
132%

Selenium
110µg
158%

Phosphorus
1172mg
117%

Vitamin C
96mg
117%

Vitamin E
14mg
97%

Vitamin A
4405IU
88%

Vitamin B2
1mg
81%

Calcium
755mg
76%

Vitamin B12
4µg
72%

Vitamin B1
1mg
71%

Vitamin B6
1mg
66%

Manganese
1mg
62%

Copper
1mg
61%

Zinc
9mg
60%

Magnesium
229mg
57%

Folate
212µg
53%

Iron
7mg
43%

Vitamin B5
4mg
40%

Vitamin B3
7mg
39%

Fiber
7g
32%

Vitamin D
4µg
30%

Potassium
974mg
28%

Vitamin K
10µg
10%

covered percent of daily need
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Scrambled Eggs with Sunflower Seeds Recipe

 

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Food Trivia

Death row inmates in Texas don't get to pick their last meal.

Food Joke

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