Oreo Bat Truffles

Oreo Bat Truffles takes about 21 minutes from beginning to end. This recipe serves 60. One serving contains 188 calories, 2g of protein, and 9g of fat. For 38 cents per serving, this recipe covers 1% of your daily requirements of vitamins and minerals. 21 person have tried and liked this recipe. It is brought to you by Vickiben Singer. Head to the store and pick up oreo, zip-lock gie, m&m candy, and a few other things to make it today. Overall, this recipe earns an improvable spoonacular score of 1%. Try Spicy Bat Wings and Bat Chips with Goblin Dip, Oreo Truffles, and Oreo Truffles for similar recipes.

Servings: 60

Preparation duration: 20 minutes

Cooking duration: 1 minutes

 

Ingredients:

1 (10-12 oz) pkg chocolate chips

1 (8oz) pkg cream cheese, room temperature

candy eyes

1 regular size package Oreo's

Zip-Lock baggie or pastry bag

Equipment:

food processor

ziploc bags

bowl

plastic wrap

mixing bowl

microwave

aluminum foil

baking paper

baking sheet

frying pan

Cooking instruction summary:

Remove cookies from the package and place in a food processor and pulse until cookies are in powder form.Place the cookie crumbs in a large bowl. Alternatively you can place Oreo's in a plastic bag and crush until powder form.Remove cream cheese from foil and microwave approximately 20 seconds untilcreamy and smooth, when stirred. In a mixing bowl blendcream cheese with cookie crumbs until wellcombined. Cover bowl with plastic wrap and placeinrefrigerator for 30 minutes to 1 hour.Remove bowl from refrigerator. Covera cookie sheet with parchment paper. Using a mini scoop or teaspoon create small 1 1/2 inch size balls and place on parchment lined cookie sheet. Once cookie sheet is filled placein the freezer for 10 minutes to become firm.While the pan is in the freezer, microwave 1/3 of the chocolate chips in a microwave safe bowl at 30 second intervals, stirring in between, for a total of 1 minute 30 seconds. Chocolate should be smooth at this point. Place a small amount into a zip-lock baggie. Snip a corner of the the bag, slightly larger than a pin hole, and begin outlining and filling in the stencils.(Be sure to flip paper over, do not outline on side of pencil lining or will come off onto chocolate).Place in refrigerator to harden, until ready to create bats.With remaining chocolate chips, microwave as stated above.Remove Oreo balls from the freezer and dip each individually into chocolate, coating all sides. Place on a parchment lined paper.Immediatelyadhere bat wings to sides and eyeballs on front. With the zip-lock baggie squeeze little ears on top of head or alternatively use mini chocolate chips.Set aside to firm up or place in refrigerator until ready to eat.Everyone will love these cute little bats! Enjoy!!!//

'12345678-0').setTargeting('ybot_ad', yieldbot.adAvailable('728x90-top')).setTargeting('ybot_slot', '728x90-top').addService(googletag.pubads()).setTargeting('pos', '1');

googletag.defineSlot('/20842576/TBN.cupcakediariesblog', [[300,250]],

'12345678-1').setTargeting('ybot_ad', yieldbot.adAvailable('300x250-top')).setTargeting('ybot_slot', '300x250-top') .addService(googletag.pubads()).setTargeting('pos', '1');

googletag.defineSlot('/20842576/TBN.cupcakediariesblog', [[300,250]],

'12345678-2').addService(googletag.pubads()).setTargeting('pos', '2');

googletag.defineSlot('/20842576/TBN.cupcakediariesblog', [[300,250]],

'12345678-3').addService(googletag.pubads()).setTargeting('pos', '3');

googletag.defineSlot('/20842576/TBN.cupcakediariesblog', [[300,250]],

'12345678-4').addService(googletag.pubads()).setTargeting('pos', '4');

googletag.pubads().enableSingleRequest();googletag.enableServices();});});// ]]>//

 

Step by step:


1. Remove cookies from the package and place in a food processor and pulse until cookies are in powder form.

2. Place the cookie crumbs in a large bowl. Alternatively you can place Oreo's in a plastic bag and crush until powder form.

3. Remove cream cheese from foil and microwave approximately 20 seconds untilcreamy and smooth, when stirred. In a mixing bowl blendcream cheese with cookie crumbs until wellcombined. Cover bowl with plastic wrap and placeinrefrigerator for 30 minutes to 1 hour.

4. Remove bowl from refrigerator. Covera cookie sheet with parchment paper. Using a mini scoop or teaspoon create small 1 1/2 inch size balls and place on parchment lined cookie sheet. Once cookie sheet is filled placein the freezer for 10 minutes to become firm.While the pan is in the freezer, microwave 1/3 of the chocolate chips in a microwave safe bowl at 30 second intervals, stirring in between, for a total of 1 minute 30 seconds. Chocolate should be smooth at this point.

5. Place a small amount into a zip-lock baggie. Snip a corner of the the bag, slightly larger than a pin hole, and begin outlining and filling in the stencils.(Be sure to flip paper over, do not outline on side of pencil lining or will come off onto chocolate).

6. Place in refrigerator to harden, until ready to create bats.With remaining chocolate chips, microwave as stated above.

7. Remove Oreo balls from the freezer and dip each individually into chocolate, coating all sides.

8. Place on a parchment lined paper.Immediatelyadhere bat wings to sides and eyeballs on front. With the zip-lock baggie squeeze little ears on top of head or alternatively use mini chocolate chips.Set aside to firm up or place in refrigerator until ready to eat.Everyone will love these cute little bats! Enjoy!!!//

9. Element('script');gads.async = true;gads.type = 'text/javascript';var useSSL = 'https:' == document.location.protocol;gads.src = (useSSL ? 'https:' : 'http:') +'//www.googletagservices.com/tag/js/gpt.js';var node = document.get

10. Elements

11. ByTagName('script')[0];node.parent

12. Node.insert

13. Before(gads, node);})();// ]]>//

14. Element('script');js.src = 'http://cdn.yb0t.com/js/yieldbot.intent.js';var node = document.get

15. Elements

16. ByTagName('script')[0];node.parent

17. Node.insert

18. Before(js, node);})();// ]]>//

19. Slot('728x90-top');yieldbot.define

20. Slot('300x250-top');yieldbot.enable

21. Async();yieldbot.go();});// ]]>//

22. Slot('/20842576/TBN.cupcakediariesblog', [[728,90]], '12345678-0').set

23. Targeting('ybot_ad', yieldbot.adAvailable('728x90-top')).set

24. Targeting('ybot_slot', '728x90-top').add

25. Service(googletag.pubads()).set

26. Targeting('pos', '1');

27. googletag.define

28. Slot('/20842576/TBN.cupcakediariesblog', [[300,250]], '12345678-1').set

29. Targeting('ybot_ad', yieldbot.adAvailable('300x250-top')).set

30. Targeting('ybot_slot', '300x250-top')

31. .add

32. Service(googletag.pubads()).set

33. Targeting('pos', '1');

34. googletag.define

35. Slot('/20842576/TBN.cupcakediariesblog', [[300,250]], '12345678-2').add

36. Service(googletag.pubads()).set

37. Targeting('pos', '2');

38. googletag.define

39. Slot('/20842576/TBN.cupcakediariesblog', [[300,250]], '12345678-3').add

40. Service(googletag.pubads()).set

41. Targeting('pos', '3'); googletag.define

42. Slot('/20842576/TBN.cupcakediariesblog', [[300,250]], '12345678-4').add

43. Service(googletag.pubads()).set

44. Targeting('pos', '4');

45. googletag.pubads().enable

46. Single

47. Request();googletag.enable

48. Services();});});// ]]>//

49. Element(h);s.src=l,e=a.get

50. Elements

51. ByTagName(h)[0];e.parent

52. Node.insert

53. Before(s,e); })(document,"script","_ahalogy","//w.ahalogy.com/",{client:"78325234561"});// ]]>


Nutrition Information:

Quickview
188k Calories
1g Protein
9g Total Fat
24g Carbs
0% Health Score
Limit These
Calories
188k
9%

Fat
9g
15%

  Saturated Fat
5g
36%

Carbohydrates
24g
8%

  Sugar
21g
24%

Cholesterol
9mg
3%

Sodium
36mg
2%

Get Enough Of These
Protein
1g
4%

Calcium
44mg
4%

Fiber
0.94g
4%

Vitamin A
128IU
3%

Iron
0.46mg
3%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Gingerbread Cake with Cream Cheese Frosting
Cook the Book: Mac and Cheese with Soubise
BB Monday: Brownie Cookies
Green Bean Casserole
Vegan Tomato, Chickpea, and Sweet Potato Soup
Red Wine Marinated Flank Steak #grassfedmoms
Blueberry Lavender Jam Ice Cream
Pork Chops in Orange Sauce
Semisweet Chocolate and Peanut Bars
Stuffed Eggplants in Garlic Sauce
Food Trivia

The largest item on any menu in the world is the roast camel.

Food Joke

John invited his mother over for dinner. During the meal, his mother couldn't help noticing how attractive and shapely the housekeeper was. Over the course of the evening, she started to wonder if there was more between John and the housekeeper than met the eye. Reading his mom's thoughts, John volunteered, "I know what you must be thinking, but I assure you, my relationship with my housekeeper is purely professional." About a week later, the housekeeper came to John and said, "Ever since your mother came to dinner, I've been unable to find the beautiful silver gravy ladle. You don't suppose she took it, do you?" John said, "Well, I doubt it, but I'll write her a letter just to be sure." So he sat down and wrote: "Dear Mother, I'm not saying you 'did' take a gravy ladle from my house, and I'm not saying you 'did not' take a gravy ladle. But the fact remains that one has been missing ever since you were here for dinner." Several days later, John received a letter from his mother which said "Dear Son, I'm not saying that you 'do' sleep with your housekeeper, and I'm not saying that you 'do not' sleep with your housekeeper. But the fact remains that if she were sleeping in her own bed, she would have found the gravy ladle by now. Love, Mom"

Popular Recipes
Sweet & Sour Barley-Bean Stew

Eating Well

Creamy Tomato Chicken Pasta

Cook Like a Champion Blog

Black Bean Lasagna

Citronlimette

Healthy & Delicious: Poblano Black-Eyed Pea Dip

Serious Eats

Roasted Fingerling Potatoes

Emily Bites