Chocolate Pudding Pie #PieWeek

Chocolate Pudding Pie #PieWeek might be a good recipe to expand your dessert recipe box. This recipe serves 8 and costs $1.1 per serving. One serving contains 510 calories, 6g of protein, and 35g of fat. This recipe from Joanne Eats Well with Others requires bittersweet chocolate, heavy cream, half and half, and vanillan extract. 348 people were impressed by this recipe. From preparation to the plate, this recipe takes approximately 45 minutes. Overall, this recipe earns a rather bad spoonacular score of 31%. If you like this recipe, take a look at these similar recipes: Maple Bourbon Pumpkin Pie #PieWeek, Persimmon Pear Brandy Pie with Vanilla Bean Crumble #PieWeek, and Winter Squash Pot Pie with Swiss Chard and Chickpeas #PieWeek #GIVEAWAY.

Servings: 8

 

Ingredients:

4 oz bittersweet chocolate, finely chopped

1/4 cup brown sugar

4 oz butter, melted

1/4 cup cornstarch

5 oz graham cracker crumbs

1 cup half and half

1 cup chilled heavy cream

2 cups lowfat milk

1/4 tsp salt

1/3 cup plus 2 tbsp sugar, divided

3 tbsp unsweetened cocoa powder

1 tsp pure vanilla extract

Equipment:

pie form

bowl

oven

sauce pan

whisk

frying pan

plastic wrap

wax paper

Cooking instruction summary:

Preheat oven to 350.In a large bowl, combine the graham cracker crumbs, brown sugar, salt, and melted butter until they are well mixed. Pat into a 9-inch pie pan. Bake for 10 minutes, or until set. Set aside to cool.For the filling, whisk together the cornstarch, 1/3 cup sugar, cocoa powder, and salt in a heavy 2-quart saucepan. Gradually whisk in the milk, making sure to mix in the dry ingredients in the corners of the pan. Bring to a boil over medium heat, whisking constantly, and then boil for 2 minutes, still whisking, allowing the mixture to thicken. Remove from the heat and whisk in the chocolate and vanilla.Pour the filling into the shell and cover with wax paper or plastic wrap that has been sprayed with cooking spray. Let chill for at least 2 hours.Just before serving, beat the cream with the remaining 2 tbsp of sugar until it holds firm peaks. Spoon onto the pie and garnish with chocolate shavings.

 

Step by step:


1. Preheat oven to 350.In a large bowl, combine the graham cracker crumbs, brown sugar, salt, and melted butter until they are well mixed. Pat into a 9-inch pie pan.

2. Bake for 10 minutes, or until set. Set aside to cool.For the filling, whisk together the cornstarch, 1/3 cup sugar, cocoa powder, and salt in a heavy 2-quart saucepan. Gradually whisk in the milk, making sure to mix in the dry ingredients in the corners of the pan. Bring to a boil over medium heat, whisking constantly, and then boil for 2 minutes, still whisking, allowing the mixture to thicken.

3. Remove from the heat and whisk in the chocolate and vanilla.

4. Pour the filling into the shell and cover with wax paper or plastic wrap that has been sprayed with cooking spray.

5. Let chill for at least 2 hours.Just before serving, beat the cream with the remaining 2 tbsp of sugar until it holds firm peaks. Spoon onto the pie and garnish with chocolate shavings.


Nutrition Information:

Quickview
505k Calories
6g Protein
34g Total Fat
45g Carbs
2% Health Score
Limit These
Calories
505k
25%

Fat
34g
52%

  Saturated Fat
20g
126%

Carbohydrates
45g
15%

  Sugar
27g
31%

Cholesterol
86mg
29%

Sodium
344mg
15%

Caffeine
16mg
6%

Get Enough Of These
Protein
6g
12%

Vitamin A
1021IU
20%

Phosphorus
194mg
20%

Calcium
159mg
16%

Vitamin B2
0.25mg
15%

Magnesium
58mg
15%

Manganese
0.28mg
14%

Copper
0.28mg
14%

Iron
2mg
11%

Fiber
2g
10%

Zinc
1mg
9%

Potassium
306mg
9%

Vitamin B12
0.48µg
8%

Vitamin D
1µg
8%

Selenium
4µg
6%

Vitamin E
0.84mg
6%

Vitamin B1
0.08mg
5%

Vitamin B3
0.94mg
5%

Vitamin B5
0.45mg
4%

Folate
14µg
4%

Vitamin B6
0.07mg
3%

Vitamin K
3µg
3%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Spaghettini with Roasted Tomatoes, Fresh Basil, and Toasted Garlic Breadcrumbs
Grilled Salad Pizza
White Chocolate Fudge
Pumpkin Cinnamon Swirl Bread
Paleo Banana Bread Chocolate Truffles
Goat Cheese Stuffed Cherry Peppers
Buddha's Delight (Jai)
Grilled Romaine Hearts with Buttermilk-Dill Dressing
Sex in a Pan
Healthy Spinach Lasagna Rolls
Food Trivia

The earliest form of eating processed food occurred in early hunting cultures when the men who made a kill would be rewarded with a meal of the partially digested contents of the stomach of their prey.

Food Joke

I want you more than a Hagen-Daas on a hot summer day.

Popular Recipes
Crispy Buffalo Quinoa Bites Salad with Cheesy Ranch

Half Baked Harvest

Spiced Eggnog Snack Cake {HUGE 360 Bakeware Giveaway!}

Dine and Dish

Creamy salmon with chunky ratatouille

BBC Good Food

Salsa Verde

Skinny Taste

Lobster Macaroni and Cheese

foodista.com