Chai French Toast Skewers

Forget going out to eat or ordering takeout every time you crave American food. Try making Chai French Toast Skewers at home. Watching your figure? This lacto ovo vegetarian recipe has 335 calories, 7g of protein, and 15g of fat per serving. This recipe serves 8 and costs $2.16 per serving. 17 people were glad they tried this recipe. Head to the store and pick up granulated sugar, chai tea, ground cardamom, and a few other things to make it today. It is brought to you by Rachel Cooks. From preparation to the plate, this recipe takes approximately 20 minutes. Overall, this recipe earns a rather bad spoonacular score of 22%. Users who liked this recipe also liked Chai Spiced French Toast, Cashew-Chai French Toast Casserole, and Grilled French Toast Skewers with Bananas and Honey.

Servings: 8

Preparation duration: 15 minutes

Cooking duration: 5 minutes

 

Ingredients:

1/3 cup buttermilk

½ cup brewed chai tea

4 eggs

2 tablespoons granulated sugar

½ teaspoon ground cardamom

1 ½ teaspoons ground cinnamon

¼ teaspoon ground cloves

¼ teaspoon ground ginger

¼ teaspoon ground pepper

¼ teaspoon kosher salt

maple syrup, for garnish

powdered sugar, for garnish

8 slices Texas Toast, or other thickly-sliced white bread

4 tablespoons unsalted butter, divided (I used less)

1 teaspoon pure vanilla extract

1/3 cup whole milk

Equipment:

baking sheet

frying pan

skewers

whisk

bowl

Cooking instruction summary:

In a large bowl whisk together the eggs, buttermilk, whole milk, kosher salt, vanilla extract and chai tea. In another small bowl combine the sugar, cinnamon, cardamom, ginger, cloves and pepper.Lay the bread slices on a baking sheet. Dust the tops and bottoms of each slice with some of the cinnamon sugar mixture. Go as heavy or as light as you want! Next, cut each slice into four 1-inch cubes.Preheat a large skillet to medium heat. Melt 1 tablespoon of butter on the pan. In batches, lightly dredge the bread cubes through the chai milk mixture making sure to shake off any excess batter. Cook the bread cubes on both sides until golden brown, or for about 4 to 5 minutes. Repeat the process until all the bread cubes have been cooked.Next, take a skewer and thread on 4 to 5 bread cubes. Place the skewer on a plate. Repeat the process until all the skewers have been assembled. Serve the Chai French Toast Skewers with powdered sugar and maple syrup.

 

Step by step:


1. In a large bowl whisk together the eggs, buttermilk, whole milk, kosher salt, vanilla extract and chai tea. In another small bowl combine the sugar, cinnamon, cardamom, ginger, cloves and pepper.Lay the bread slices on a baking sheet. Dust the tops and bottoms of each slice with some of the cinnamon sugar mixture. Go as heavy or as light as you want! Next, cut each slice into four 1-inch cubes.Preheat a large skillet to medium heat. Melt 1 tablespoon of butter on the pan. In batches, lightly dredge the bread cubes through the chai milk mixture making sure to shake off any excess batter. Cook the bread cubes on both sides until golden brown, or for about 4 to 5 minutes. Repeat the process until all the bread cubes have been cooked.Next, take a skewer and thread on 4 to 5 bread cubes.

2. Place the skewer on a plate. Repeat the process until all the skewers have been assembled.

3. Serve the Chai French Toast Skewers with powdered sugar and maple syrup.


Nutrition Information:

Quickview
334k Calories
6g Protein
15g Total Fat
43g Carbs
2% Health Score
Limit These
Calories
334k
17%

Fat
15g
24%

  Saturated Fat
6g
42%

Carbohydrates
43g
14%

  Sugar
25g
29%

Cholesterol
99mg
33%

Sodium
331mg
14%

Get Enough Of These
Protein
6g
13%

Iron
6mg
36%

Manganese
0.67mg
33%

Vitamin B2
0.4mg
23%

Selenium
7µg
11%

Vitamin A
328IU
7%

Calcium
63mg
6%

Phosphorus
63mg
6%

Vitamin D
0.81µg
5%

Fiber
1g
5%

Vitamin B12
0.3µg
5%

Vitamin B5
0.43mg
4%

Zinc
0.53mg
4%

Potassium
115mg
3%

Folate
12µg
3%

Vitamin E
0.42mg
3%

Magnesium
10mg
3%

Vitamin B6
0.05mg
2%

Vitamin B1
0.03mg
2%

Copper
0.03mg
1%

covered percent of daily need
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Ripe cranberries will bounce like rubber balls.

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