Almond Mocha Smoothie

You can never have too many breakfast recipes, so give Almond Mocha Smoothie a try. This gluten free and dairy free recipe serves 8 and costs 15 cents per serving. One serving contains 17 calories, 1g of protein, and 1g of fat. 2817 people were glad they tried this recipe. This recipe is typical of Southern cuisine. A mixture of unsweetened cocoa powder, almond milk, ice, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 5 minutes. It is brought to you by Peanut Butter and Peepers. Overall, this recipe earns a rather bad spoonacular score of 36%. Users who liked this recipe also liked Bananan Almond Mocha Smoothie, Cherry Almond Mocha Smoothie, and Mocha Chia Seed Smoothie with Chocolate Kura Smoothie Starters.

Servings: 8

Preparation duration: 5 minutes

 

Ingredients:

1/4 tsp. almond extract

1 1/2 cups almond milk, unsweetened

1/2 large banana, frozen

1/2 cup ice

1/4 tsp. stevia (to taste)

2 tbsp. unsweetened cocoa powder

Equipment:

blender

Cooking instruction summary:

Add all of the ingredients in a blender and process until smooth.

 

Step by step:


1. Add all of the ingredients in a blender and process until smooth.


Nutrition Information:

Quickview
17k Calories
0.59g Protein
0.78g Total Fat
2g Carbs
2% Health Score
Limit These
Calories
17k
1%

Fat
0.78g
1%

  Saturated Fat
0.12g
1%

Carbohydrates
2g
1%

  Sugar
1g
1%

Cholesterol
0.0mg
0%

Sodium
62mg
3%

Caffeine
3mg
1%

Get Enough Of These
Protein
0.59g
1%

Calcium
58mg
6%

Manganese
0.08mg
4%

Fiber
0.81g
3%

Copper
0.06mg
3%

Magnesium
9mg
2%

Vitamin B6
0.03mg
2%

Potassium
51mg
1%

Phosphorus
11mg
1%

Iron
0.21mg
1%

covered percent of daily need
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Food Trivia

Scientists can turn peanut butter into diamonds.

Food Joke

A Change In Plans Source: "Today's Woman" magazine, Barbara A Tyler. Martha Stewart will not be dining with us this Thanksgiving. I'm telling you in advance, so don't act surprised. Since Ms. Stewart won't be coming, I've made a few small changes: Our sidewalk will not be lined with homemade, paper bag luminaries. After a trial run, it was decided that no matter how cleverly done, rows of flaming lunch sacks do not have the desired welcoming effect. The dining table will not be covered with expensive linens, fancy China or crystal goblets. If possible, we will use dishes that match and everyone will get a fork. Since this IS Thanksgiving, we will refrain from using the plastic Peter Rabbit plate and the Santa napkins from last Christmas. Our centerpiece will not be the tower of fresh fruit and flowers that I promised. Instead we will be displaying a hedgehog-like decoration hand-crafted from the finest construction paper. The artist assures me it is a turkey. We will be dining fashionably late. The children will entertain you while you wait. I'm sure they will be happy to share every choice comment I have made regarding Thanksgiving, pilgrims and the turkey hotline. Please remember that most of these comments were made at 5:00 AM upon discovering that the turkey was still hard enough to cut diamonds. As accompaniment to the children's recital, I will play a recording of tribal drumming. If the children should mention that I don't own a recording of tribal drumming, or that tribal drumming sounds suspiciously like a frozen turkey in a clothes dryer, ignore them. They are lying. We toyed with the idea of ringing a dainty silver bell to announce the start of our feast. In the end, we chose to keep our traditional method. We've also decided against a formal seating arrangement. When the smoke alarm sounds, please gather around the table and sit where you like. In the spirit of harmony, we will ask the children to sit at a separate table. In a separate room. Next door. Now I know you have all seen pictures of one person carving a turkey in front of a crowd of appreciative onlookers. This will not be happening at our dinner. For safety reasons, the turkey will be carved in a private ceremony. I stress "private" meaning: Do not, under any circumstances, enter the kitchen to laugh at me. Do not send small, unsuspecting children to check on my progress. I have an electric knife. The turkey is unarmed. It stands to reason that I will eventually win. When I do, we will eat. Before I forget, there is one last change. Instead of offering a choice between 12 different scrumptious desserts, we will be serving the traditional pumpkin pie, garnished with whipped cream and small fingerprints. You will still have a choice: take it or leave it. Martha Stewart will not be dining with us this Thanksgiving. She probably won't come next year either. I am thankful.

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