Baked Macaroni and Cheese

If you want to add more lacto ovo vegetarian recipes to your recipe box, Baked Macaroni and Cheese might be a recipe you should try. This recipe serves 1. One portion of this dish contains around 105g of protein, 137g of fat, and a total of 2640 calories. For $4.15 per serving, this recipe covers 56% of your daily requirements of vitamins and minerals. This recipe is liked by 4 foodies and cooks. It works best as a main course, and is done in roughly 45 minutes. Not a lot of people really liked this American dish. If you have cheddar cheese, butter, flour, and a few other ingredients on hand, you can make it. It is brought to you by Foodista. Overall, this recipe earns a rather bad spoonacular score of 21%. If you like this recipe, take a look at these similar recipes: Baked Macaroni and Cheese, Baked Macaroni and Cheese, and Baked Macaroni and Cheese.

Servings: 1

Preparation duration: -1 minutes

Cooking duration: -1 minutes

 

Ingredients:

1 pkt (8 oz.) elbow macaroni

2 tablespoons Butter

2 tablespoons Flour

1 3/4 cups Milk

1/8 teaspoon Salt

1/8 teaspoon Pepper

2 cups Cheddar cheese, grated

1/2 cup Bread crumbs

1 1/2 tablespoons Melted butter

Equipment:

baking pan

oven

sauce pan

Cooking instruction summary:

Preheat oven to 350F. Butter 1-quart baking dish. Cook macaroni according to package directions; drain. Melt 2 tablespoons butter in heavy saucepan; blend in flour. Cook for 1 minute, stirring constantly. Pour in milk gradually and cook, stirring constantly until mixture thickens. Add seasonings and cheese, stirring until cheese is melted. Add macaroni and transfer to prepared baking dish. Combine bread crumbs and melted butter; sprinkle over macaroni. Bake for 30 minutes. Makes 6 servings

 

Step by step:


1. Preheat oven to 350F. Butter 1-quart baking dish. Cook macaroni according to package directions; drain.

2. Melt 2 tablespoons butter in heavy saucepan; blend in flour. Cook for 1 minute, stirring constantly.

3. Pour in milk gradually and cook, stirring constantly until mixture thickens.

4. Add seasonings and cheese, stirring until cheese is melted.

5. Add macaroni and transfer to prepared baking dish.

6. Combine bread crumbs and melted butter; sprinkle over macaroni.

7. Bake for 30 minutes.

8. Makes 6 servings


Nutrition Information:

Quickview
2639 Calories
105g Protein
136g Total Fat
245g Carbs
49% Health Score
Limit These
Calories
2639k
132%

Fat
136g
210%

  Saturated Fat
77g
486%

Carbohydrates
245g
82%

  Sugar
30g
34%

Cholesterol
382mg
128%

Sodium
2655mg
115%

Get Enough Of These
Protein
105g
211%

Selenium
234µg
335%

Calcium
2284mg
228%

Phosphorus
2012mg
201%

Manganese
2mg
138%

Vitamin B2
2mg
119%

Zinc
14mg
95%

Vitamin A
4182IU
84%

Vitamin B12
4µg
83%

Vitamin B1
1mg
77%

Magnesium
260mg
65%

Copper
0.9mg
45%

Vitamin B3
8mg
45%

Folate
175µg
44%

Potassium
1457mg
42%

Vitamin B6
0.81mg
41%

Fiber
10g
41%

Vitamin D
6µg
40%

Vitamin B5
3mg
39%

Iron
6mg
37%

Vitamin E
3mg
22%

Vitamin K
14µg
14%

covered percent of daily need
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Related Videos:

Southern Baked Macaroni and Cheese Recipe | I Heart Recipes

 

Ultra Creamy Baked Mac and Cheese - How to Make the Best Baked Macaroni and Cheese

 

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