Tru Chocolate Martini

Tru Chocolate Martini could be just the gluten free and fodmap friendly recipe you've been looking for. This recipe makes 4 servings with 486 calories, 1g of protein, and 8g of fat each. For $3.75 per serving, this recipe covers 3% of your daily requirements of vitamins and minerals. It works best as a beverage, and is done in around 45 minutes. This recipe from Foodista requires tru vanilla vodka, martini glasses, ice, and garnish: bittersweet chocolate. 3 people were glad they tried this recipe. All things considered, we decided this recipe deserves a spoonacular score of 21%. This score is rather bad. Tru-Heat, Creepy Eyeball Martini ( Lychee Matchan and Blood Orange Martini), and Peanut Butter and Jelly Martini (AKA PB&J Martini) are very similar to this recipe.

Servings: 4

Preparation duration: -1 minutes

Cooking duration: -1 minutes

 

Ingredients:

12 ounces (1 ½ cups) Tru organic vanilla vodka

6 ounces (¾ cup) white crème de cocoa

2 cups ice

GARNISH: 3 ounces bittersweet chocolate, melted on a saucer

Orange peel strip or chocolate kisses

4 chilled martini glasses

Equipment:

microwave

Cooking instruction summary:

Melt the chocolate gently in a microwave in 30-second increments. Pour onto a flat saucer. Dip the rim of each chilled glass into the melted chocolate and swirl to coat the lip. Place the ice into your metal cocktail shaker and shake for 10 seconds. The shaker should feel icy. Add the vodka and crme de cocoa and shake to chill for 15 seconds. Strain the very cold liquid into the prepared glassesit will magically become clear as it settles. Garnish the lip of the glass with a strip of orange peel or a chocolate kiss. Enjoy!

 

Step by step:


1. Melt the chocolate gently in a microwave in 30-second increments.

2. Pour onto a flat saucer. Dip the rim of each chilled glass into the melted chocolate and swirl to coat the lip.

3. Place the ice into your metal cocktail shaker and shake for 10 seconds. The shaker should feel icy.

4. Add the vodka and crme de cocoa and shake to chill for 15 seconds.

5. Strain the very cold liquid into the prepared glassesit will magically become clear as it settles.

6. Garnish the lip of the glass with a strip of orange peel or a chocolate kiss. Enjoy!


Nutrition Information:

Quickview
486 Calories
1g Protein
8g Total Fat
34g Carbs
0% Health Score
Limit These
Calories
486k
24%

Fat
8g
13%

  Saturated Fat
4g
30%

Carbohydrates
34g
12%

  Sugar
20g
23%

Cholesterol
1mg
0%

Sodium
9mg
0%

Alcohol
38g
214%

Caffeine
18mg
6%

Get Enough Of These
Protein
1g
3%

Copper
0.29mg
15%

Manganese
0.28mg
14%

Magnesium
38mg
10%

Iron
1mg
8%

Fiber
1g
7%

Phosphorus
59mg
6%

Zinc
0.58mg
4%

Potassium
121mg
3%

Selenium
1µg
3%

Calcium
17mg
2%

Vitamin K
1µg
1%

covered percent of daily need
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Food Trivia

We eat 300 million portions of fish and chips in Britain each year.

Food Joke

Roy Collette and his brother-in-law have been exchanging the same pair of pants as a Christmas present for 11 years-- and each time the package gets harder to open. This year the pants came wrapped in a car mashed into a 3-foot cube. The trousers are in the glove compartment of a 1974 Gremlin. Now Collette's plotting his revenge -- if he can get them out. It all started when Collette received a pair of moleskin trousers from his brother-in-law, Larry Kunkel of Bensenville, Illinois. Kunkel's mother had given her son the britches when he was a college student. He wore them a few times, but they froze stiff in cold weather and he didn't like them. So he gave them to Collette. Collette, who called the moleskins "miserable," wore them three times, then wrapped them up and gave them back to Kunkel for Christmas the next year. The friendly exchange continued routinely until Collette twisted the pants tightly, stuffed them into a 3-foot-long, 1-inch wide tube and gave them back to Kunkel. The next Christmas, Kunkel compressed the pants into a 7-inch square, wrapped them with wire and gave the "bale" to Collette. Not to be outdone, the next year Collette put the pants into a 2-foot-square crate filled with stones, nailed it shut, banded it with steel and gave the trusty trousers back to Kunkel. The brothers agreed to end the caper if the trousers were damaged. But they were as careful as they were clever. Kunkel had the pants mounted inside an insulated window that had a 20-year guarantee and shipped them off to Collette. Collette broke the glass, recovered the trousers, stuffed them into a 5-inch coffee can and soldered it shut. The can was put in a 5-gallon container filled with concrete and reinforcing rods and given to Kunkel the following Christmas. Two years ago, Kunkel installed the pants in a 225 pound homemade steel ashtray made from 8-inch steel casings and etched Collette's name on the side. Collette had some trouble retrieving the treasured trousers, but succeeded without burning them with a cutting torch. Last Christmas, Collette found a 600-pound safe and hauled it to Viracon Inc. in Owatonna, where the shipping department decorated it with red and green stripes, put the pants inside and welded the safe shut. The safe was then shipped to Kunkel, who is the plant manager for Viracon's outlet in Bensenville. Last week, the pants were trucked to Owatonna, 55 miles south of Minneapolis, in a drab green, 3-foot cube that once was a car with 95,000 miles on it. A note attached to the 2,000-pound scrunched car advised Collette that the pants were inside the glove compartment. "This will take some planning," Collette said. "I will definitely get them out. I'm confident." But he's waiting until January to think about how to recover the bothersome britches. "Wait until next year," he warned. "I'm on the offensive again."

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