Strawberry Cheesecake Chocolate Crepes
The recipe Strawberry Cheesecake Chocolate Crepes is ready in roughly 40 minutes and is definitely a spectacular lacto ovo vegetarian option for lovers of Mediterranean food. One serving contains 615 calories, 16g of protein, and 38g of fat. For $1.69 per serving, you get a morn meal that serves 4. It will be a hit at your Mother's Day event. 1928 people have made this recipe and would make it again. This recipe from Pink When requires unsalted butter, strawberries, vanillan extract, and lemon juice. Overall, this recipe earns a pretty good spoonacular score of 66%. If you like this recipe, take a look at these similar recipes: Strawberry Cheesecake Chocolate Crepes, Strawberry Cheesecake Crepes, and Chocolate-Strawberry Crepes.
Servings: 4
Preparation duration: 20 minutes
Cooking duration: 20 minutes
Ingredients:
8 oz cream cheese
1 1/4 cup diced strawberries
1 tsp vanilla extract
1 tsp lemon juice
2 tbsp granulated sugar
1 1/2 cups all-purpose flour
1/4 cup cocoa powder unsweetened
1/8 tsp kosher salt
3 eggs
1 1/4 cups milk
1/4 cup water
4 tbsp unsalted butter melted
1/2 tsp vanilla extract
Equipment:
mixing bowl
wooden spoon
hand mixer
spatula
food processor
blender
bowl
frying pan
Cooking instruction summary:
Instructions How to Make Strawberry Creme Cheese Filling Add cream cheese, strawberries, vanilla extract, lemon juice, and granulated sugar into a medium-sized mixing bowl. Use a hand mixer, wooden spoon, or spatula to mix ingredients. Mix until smooth. Set aside. How to Blend Chocolate Crepes Ingredients Combine flour, sugar, cocoa powder, salt, and eggs to a food processor or blender. If using a food processor, keep it running as you add milk and water. Continue to pulse intil blended well. Pour in melted butter and vanilla extract. Set bowl aside. How to Make Chocolate Crepes Heat crepe pan or 8"-10" omelet pan over medium heat. Pour 1/4 cup of batter directly into the middle of the pan and swirl to cover the bottom. Cook the crepe for 2-3 minutes or until the bottom is light brown and the edges are completely set. Flip the crepe over and cook for an additional minute. Transfer to a serving platter and repeat for the rest of the batter.
Step by step:
1. How to Make Strawberry Creme Cheese Filling
2. Add cream cheese, strawberries, vanilla extract, lemon juice, and granulated sugar into a medium-sized mixing bowl.
3. Use a hand mixer, wooden spoon, or spatula to mix ingredients.
4. Mix until smooth.
5. Set aside.
6. How to Blend Chocolate Crepes Ingredients
7. Combine flour, sugar, cocoa powder, salt, and eggs to a food processor or blender.
8. If using a food processor, keep it running as you add milk and water. Continue to pulse intil blended well.
9. Pour in melted butter and vanilla extract.
10. Set bowl aside.
11. How to Make Chocolate Crepes
12. Heat crepe pan or 8"-10" omelet pan over medium heat.
13. Pour 1/4 cup of batter directly into the middle of the pan and swirl to cover the bottom.
14. Cook the crepe for 2-3 minutes or until the bottom is light brown and the edges are completely set.
15. Flip the crepe over and cook for an additional minute.
16. Transfer to a serving platter and repeat for the rest of the batter.
Nutrition Information:
covered percent of daily need
