Corned Beef Cakes
Corned Beef Cakes takes approximately 45 minutes from beginning to end. One portion of this dish contains about 28g of protein, 19g of fat, and a total of 576 calories. This recipe serves 3. For $1.86 per serving, this recipe covers 32% of your daily requirements of vitamins and minerals. A few people made this recipe, and 32 would say it hit the spot. It works well as a main course. Head to the store and pick up eggs, chicken seasoning, potatoes, and a few other things to make it today. It is brought to you by Afrolems. Overall, this recipe earns a spectacular spoonacular score of 89%. Similar recipes include Corned Beef, Corned Beef, and Corned Beef.
Servings: 3
Ingredients:
2 cups of Breadcrumbs
Chicken Seasoning cubes
1 can of Corned Beef
2 Eggs
1/4 cup of Milk
Oil for deep frying
1/2 bulb of Onion
1 Tablespoon of Chopped Parsley
2 Irish Potatoes
1 Scotch bonnet Pepper
Equipment:
whisk
frying pan
Cooking instruction summary:
Wash, peel and boil your potatoes with a pinch of chicken seasoningMash the potatoes and set aside.Mash the corned beef and combine the potatoes, add the chopped onions, parsley, chopped pepper, seasoning and set aside.Whisk the eggs with the milk and pour 3 tablespoons of the mix into the mashed corned beef and potato mix. Scoop a small portion of your mix and mould. Dip it in the egg mix and roll in the breadcrumbs and set aside.In a pan of hot oil, deep fry the corned beef cakes till golden brown. P:S – Place the cakes in gently and also take out gently as this is a softer cake and may crumble easily
Step by step:
1. Wash, peel and boil your potatoes with a pinch of chicken seasoning
2. Mash the potatoes and set aside.Mash the corned beef and combine the potatoes, add the chopped onions, parsley, chopped pepper, seasoning and set aside.
3. Whisk the eggs with the milk and pour 3 tablespoons of the mix into the mashed corned beef and potato mix. Scoop a small portion of your mix and mould. Dip it in the egg mix and roll in the breadcrumbs and set aside.In a pan of hot oil, deep fry the corned beef cakes till golden brown. P:S –
4. Place the cakes in gently and also take out gently as this is a softer cake and may crumble easily
Nutrition Information:
covered percent of daily need
