Dark Chocolate S’mores Milkshake

The recipe Dark Chocolate S’mores Milkshake can be made in roughly 10 minutes. This side dish has 800 calories, 13g of protein, and 32g of fat per serving. This recipe serves 2. For $1.56 per serving, this recipe covers 15% of your daily requirements of vitamins and minerals. If you have chocolate, milk, vanillan ice cream, and a few other ingredients on hand, you can make it. 2601 person have made this recipe and would make it again. It is brought to you by Daydreamer Desserts. Taking all factors into account, this recipe earns a spoonacular score of 65%, which is pretty good. If you like this recipe, you might also like recipes such as Double Chocolate S'mores Milkshake, Hazelnut Chocolate S’mores Orange Milkshake, and Dark Chocolate Frosty Milkshake.

Servings: 2

Preparation duration: 10 minutes

 

Ingredients:

Toasted marshmallows and chocolate squares for garnish

3 tablespoons Hershey's dark chocolate syrup

3 tablespoons graham cracker crumbs

½ cup marshmallow fluff

1 cup milk

3 cups vanilla bean ice cream

Equipment:

immersion blender

Cooking instruction summary:

Using a standard or immersion blender, blend ice cream, milk, chocolate syrup, graham crackers and marshmallow fluff until smooth.Pour milkshake into two glasses. Top with toasted marshmallows and dark chocolate squares

 

Step by step:


1. Using a standard or immersion blender, blend ice cream, milk, chocolate syrup, graham crackers and marshmallow fluff until smooth.

2. Pour milkshake into two glasses. Top with toasted marshmallows and dark chocolate squares


Nutrition Information:

Quickview
800k Calories
13g Protein
32g Total Fat
118g Carbs
6% Health Score
Limit These
Calories
800k
40%

Fat
32g
50%

  Saturated Fat
18g
118%

Carbohydrates
118g
40%

  Sugar
93g
104%

Cholesterol
99mg
33%

Sodium
333mg
15%

Caffeine
11mg
4%

Get Enough Of These
Protein
13g
26%

Vitamin B2
0.77mg
45%

Calcium
410mg
41%

Phosphorus
399mg
40%

Vitamin B12
1µg
22%

Magnesium
84mg
21%

Vitamin A
1031IU
21%

Potassium
689mg
20%

Zinc
2mg
17%

Vitamin B5
1mg
16%

Copper
0.31mg
16%

Fiber
3g
14%

Vitamin D
1µg
13%

Selenium
8µg
13%

Vitamin B1
0.18mg
12%

Iron
1mg
10%

Manganese
0.2mg
10%

Vitamin B6
0.16mg
8%

Folate
23µg
6%

Vitamin B3
1mg
5%

Vitamin E
0.72mg
5%

Vitamin K
1µg
2%

Vitamin C
1mg
2%

covered percent of daily need
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Food Trivia

Oklahoma's state vegetable is the watermelon.

Food Joke

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