Irish Soda Bread

Irish Soda Bread might be just the European recipe you are searching for. This recipe makes 8 servings with 535 calories, 11g of protein, and 9g of fat each. For 90 cents per serving, this recipe covers 16% of your daily requirements of vitamins and minerals. It works best as a bread, and is done in about 1 hour and 25 minutes. 1182 people were impressed by this recipe. It can be enjoyed any time, but it is especially good for st. patrick day. A mixture of salt, white sugar, buttermilk, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is brought to you by Allrecipes. It is a good option if you're following a lacto ovo vegetarian diet. With a spoonacular score of 77%, this dish is pretty good. Confession #56:I’m part Irish and part Crazy…Irish Wheaten Soda Bread, Irish you were here: soda bread, and Irish Soda Bread are very similar to this recipe.

Servings: 8

Preparation duration: 15 minutes

Cooking duration: 65 minutes

 

Ingredients:

2 teaspoons baking powder

1 teaspoon baking soda

1 1/4 cups buttermilk

1 tablespoon caraway seeds

2 eggs, lightly beaten

4 cups all-purpose flour

3 cups raisins

3/4 teaspoon salt

1 cup sour cream

1/2 cup white sugar

Equipment:

cake form

oven

mixing bowl

frying pan

wire rack

Cooking instruction summary:

Preheat oven to 350 degrees F (175 degrees C). Grease a 9 inch round cast iron skillet or a 9 inch round baking or cake pan. In a mixing bowl, combine flour (reserving 1 tablespoon), sugar, baking powder, baking soda, salt, raisins and caraway seeds. In a small bowl, blend eggs, buttermilk and sour cream. Stir the liquid mixture into flour mixture just until flour is moistened. Knead dough in bowl about 10 to 12 strokes. Dough will be sticky. Place the dough in the prepared skillet or pan and pat down. Cut a 4x3/4 inch deep slit in the top of the bread. Dust with reserved flour Bake in a preheated 350 degrees F (175 degrees C) oven for 65 to 75 minutes. Let cool and turn bread onto a wire rack. Kitchen-Friendly View

 

Step by step:


1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9 inch round cast iron skillet or a 9 inch round baking or cake pan.

2. In a mixing bowl, combine flour (reserving 1 tablespoon), sugar, baking powder, baking soda, salt, raisins and caraway seeds. In a small bowl, blend eggs, buttermilk and sour cream. Stir the liquid mixture into flour mixture just until flour is moistened. Knead dough in bowl about 10 to 12 strokes. Dough will be sticky.

3. Place the dough in the prepared skillet or pan and pat down.

4. Cut a 4x3/4 inch deep slit in the top of the bread. Dust with reserved flour

5. Bake in a preheated 350 degrees F (175 degrees C) oven for 65 to 75 minutes.

6. Let cool and turn bread onto a wire rack.


Nutrition Information:

Quickview
534k Calories
11g Protein
8g Total Fat
106g Carbs
13% Health Score
Limit These
Calories
534k
27%

Fat
8g
14%

  Saturated Fat
4g
29%

Carbohydrates
106g
35%

  Sugar
15g
17%

Cholesterol
60mg
20%

Sodium
450mg
20%

Get Enough Of These
Protein
11g
22%

Vitamin B1
0.59mg
39%

Selenium
27µg
39%

Vitamin B2
0.58mg
34%

Folate
125µg
31%

Manganese
0.59mg
30%

Phosphorus
267mg
27%

Iron
4mg
27%

Fiber
5g
23%

Vitamin B3
4mg
22%

Potassium
733mg
21%

Calcium
154mg
15%

Copper
0.28mg
14%

Magnesium
40mg
10%

Vitamin B6
0.18mg
9%

Vitamin B5
0.71mg
7%

Zinc
0.98mg
7%

Vitamin A
303IU
6%

Vitamin B12
0.35µg
6%

Vitamin D
0.82µg
5%

Vitamin C
3mg
4%

Vitamin E
0.32mg
2%

covered percent of daily need
Widget by spoonacular.com

 

Related Videos:

Irish Soda Bread | Delish

 

Irish Soda Bread Recipe - How to Make Irish Soda Bread - St. Patrick's Day Recipe

 

Foolproof Irish Soda Bread- Kitchen Conundrums with Thomas Joseph

 

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Food Joke

Q: What do goblins and ghosts drink when they're hot and thirsty on Halloween? A: Ghoul-aid! * Q: What is a Mummie's favorite type of music? A: Wrap! * Q: Why do demons and ghouls hang out together? A: Because demons are a ghouls best friend! * Q: What's a monster's favorite bean? A: A human bean. * Q: What do you call a witch who lives at the beach? A: A sand-witch. * Q: Where does a ghost go on Saturday night? A: Anywhere where he can boo-gie. * Q: What do ghosts say when something is really neat? A: Ghoul * Q: Why did the ghost go into the bar? A: For the Boos. * Q: Why did the game warden arrest the ghost? A: He didn't have a haunting license. * Q: Why didn't the skeleton dance at the party? A: He had no body to dance with. * Q: Where does Count Dracula usually eat his lunch? A: At the casketeria. * Q: What happens when a ghost gets lost in the fog? A: He is mist. * Q: Where did the goblin throw the football? A: Over the ghoul line. * Q: Why is a ghost such a messy eater? A: Because he is always a goblin. * Q: What do you call a goblin who gets too close to a bonfire? A: A toasty ghosty. * Q: What tops off a ghost's ice cream sundae? A: Whipped scream. * Q: What do you give a skeleton for valentine's day? A: Bone-bones in a heart shaped box. * Q: What is a vampires favorite holiday? A: Fangsgiving * Q: What kind of makeup do ghosts wear? A: mas-scare-a. * Q: Who was the most famous ghost detective? A: Sherlock Moans. * Q: What is a ghosts favorite place on the web? A: www.halloween.com! * Q: Who was the most famous witch detective? A: Warlock Holmes.

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