Sweet Chili Chicken Salad with Blue Cheese Ranch Dressing
You can never have too many American recipes, so give Sweet Chili Chicken Salad with Blue Cheese Ranch Dressing a try. For $4.23 per serving, you get a main course that serves 4. One serving contains 438 calories, 31g of protein, and 22g of fat. This recipe from My Gourmet Connection has 30 fans. It can be enjoyed any time, but it is especially good for The Super Bowl. If you have salt, milk, dry breadcrumbs, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes. With a spoonacular score of 88%, this dish is great. Wedge Salad With Ranch Dressing and Crumbled Blue Cheese, Sweet And Bitter Greens Salad With Gorgonzola Blue Cheese Dressing, and Broccoli with Bacon, Blue Cheese and Ranch Dressing are very similar to this recipe.
Servings: 4
Ingredients:
Freshly ground black pepper
Buttermilk-Blue Cheese Ranch Dressing
2 tablespoons butter
8 chicken tenderloins (about 1 lb)
1 cucumber, peeled and sliced
1/2 cup dry breadcrumbs
1 large egg, lightly beaten
12 ounces mixed lettuce (romaine, red leaf, green leaf)
1 tablespoon milk
1/2 cup panko crumbs
4 thin slices red bell pepper, cut into quarters
1/2 teaspoon salt
1/3 cup sweet Thai chili sauce
2 medium tomatoes, cut into wedges
3 tablespoons vegetable oil
Equipment:
wax paper
Cooking instruction summary:
Preparation:Trim the small white tendons from the chicken tenderloins if necessary and set aside. In a shallow dish, whisk the egg and milk together until well blended. Combine the dry breadcrumbs, panko crumbs, salt and pepper and spread on a large plate or sheet of wax paper. Dip each piece of chicken first in the egg, then in the crumb mixture, pressing lightly to be sure the crumbs adhere well.
Step by step:
1. Combine the dry breadcrumbs, panko crumbs, salt and pepper and spread on a large plate or sheet of wax paper. Dip each piece of chicken first in the egg, then in the crumb mixture, pressing lightly to be sure the crumbs adhere well.
Nutrition Information:
covered percent of daily need