Almond-Bacon Cheese Crostini

The recipe Almond-Bacon Cheese Crostini could satisfy your Mediterranean craving in around 45 minutes. For 73 cents per serving, this recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 36. This hor d'oeuvre has 276 calories, 10g of protein, and 22g of fat per serving. If you have cooked bacon strips, mayonnaise, bread, and a few other ingredients on hand, you can make it. This recipe is liked by 34 foodies and cooks. It is brought to you by Taste of Home. Overall, this recipe earns a solid spoonacular score of 59%. Try Pimento Cheese & Bacon Crostini, Spinach Almond Crostini, and White Cheddar and Bacon Crostini for similar recipes.

Servings: 36

Preparation duration: 30 minutes

Cooking duration: 15 minutes

 

Ingredients:

1/2 cup sliced almonds, toasted

Additional toasted almonds, optional

1 French bread baguette (1 pound), cut into 36 slices

6 bacon strips, cooked and crumbled

1 green onion, chopped

2/3 cup mayonnaise

2 cups (8 ounces) shredded Monterey Jack cheese

Equipment:

baking sheet

bowl

Cooking instruction summary:

Directions Place bread slices on an ungreased baking sheet. Bake at 400° for 8-9 minutes or until lightly browned. Meanwhile, in a large bowl, combine the cheese, mayonnaise, almonds, bacon, onion and salt. Spread over bread. Bake for 7-8 minutes or until cheese is melted. Sprinkle with additional almonds if desired. Serve warm. Yield: 3 dozen. Originally published as Almond-Bacon Cheese Crostini in Country Woman ChristmasAnnual 2007, p42 Nutritional Facts 1 serving (calculated without additional almonds)equals 120 calories, 8 g fat (2 g saturated fat), 8 mg cholesterol, 160 mg sodium, 10 g carbohydrate, 1 g fiber, 3 g protein. Print Add to Recipe Box Email a Friend

 

Step by step:


1. Place bread slices on an ungreased baking sheet.

2. Bake at 400° for 8-9 minutes or until lightly browned.

3. Meanwhile, in a large bowl, combine the cheese, mayonnaise, almonds, bacon, onion and salt.

4. Spread over bread.

5. Bake for 7-8 minutes or until cheese is melted. Sprinkle with additional almonds if desired.

6. Serve warm.


Nutrition Information:

Quickview
276k Calories
10g Protein
21g Total Fat
13g Carbs
9% Health Score
Limit These
Calories
276k
14%

Fat
21g
33%

  Saturated Fat
3g
20%

Carbohydrates
13g
4%

  Sugar
2g
2%

Cholesterol
8mg
3%

Sodium
148mg
6%

Get Enough Of These
Protein
10g
20%

Vitamin E
8mg
57%

Manganese
0.88mg
44%

Magnesium
93mg
23%

Vitamin B2
0.39mg
23%

Phosphorus
207mg
21%

Fiber
4g
18%

Copper
0.34mg
17%

Calcium
149mg
15%

Vitamin B3
1mg
10%

Iron
1mg
9%

Zinc
1mg
9%

Vitamin B1
0.14mg
9%

Selenium
6µg
9%

Vitamin K
8µg
8%

Potassium
262mg
7%

Folate
28µg
7%

Vitamin B6
0.07mg
4%

Vitamin B5
0.29mg
3%

Vitamin B12
0.07µg
1%

Vitamin A
55IU
1%

covered percent of daily need
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Food Trivia

Ripe cranberries will bounce like rubber balls.

Food Joke

I hate aspects of this time of year. Not for its crass commercialism and forced frivolity, but because it`s the season when the food police come out with their wagging fingers and annual tips on how to get through the holidays without gaining 10 pounds.1. About those carrot sticks. Avoid them. Anyone who puts carrots on a holiday buffet table knows nothing of the Christmas spirit. In fact if you see carrots, leave immediately. Go next door, where they`re serving rum balls.2. Drink as much eggnog as you can. And quickly. Like fine single-malt scotch, it`s rare. In fact, it`s even rarer than single-malt scotch. You can`t find it any other time of year but now. So drink up! Who cares that it has 10,000 calories in every sip? It`s not as if you`re going to turn into an eggnogaholic or something. It`s a treat. Enjoy it. Have one for me. Have two. It`s later then you think. It`s Christmas!3. If something comes with gravy, use it. That`s the whole point of gravy. Gravy does not stand alone. Pour it on. Make a volcano out of your mashed potatoes. Fill it with gravy. Eat the volcano. Repeat.4. As for mashed potatoes, always ask if they`re made with skim milk or whole milk. If it`s skim, pass. Why bother? It`s like buying a sports car with an automatic transmission.5. Do not have a snack before going to a party in an effort to control your eating. The whole point of going to a Christmas party is to eat other peoples food for free. Lots of it. Hello? Remember college?6. Under no circumstances should you exercise between now and New Years, You can do that in January when you have nothing else to do. This is the time for long naps, which you`ll need after circling the buffet table while carrying a 10-pound plate of food and that vat of eggnog.7. If you come across something really good at a buffet table, like frosted Christmas cookies in the shape and size of Santa. Position yourself near them, and don`t budge. Have as many as you can before becoming the center of attention. They`re like a beautiful pair of shoes. You can`t leave them behind. You`re not going to see them again.8. Same for pies. Apple. Pumpkin. Mincemeat. Have a slice of each. Or, if you don`t like mincemeat, have two apples and one pumpkin. Always have three. When else do you get to have more than one dessert? Labor Day?9. Did someone mention fruitcake? Granted, it`s loaded with the mandatory celebratory calories, but avoid it at all cost. I mean have some standards, mate.10. And one final tip: If you don`t feel terrible when you leave the party or get up from the table, you haven`t been paying attention. Reread tips. Start over. But hurry! Cookieless January is just around the corner.

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