Gooey Cherry Bars

Gooey Cherry Bars might be just the hor d'oeuvre you are searching for. This recipe serves 36. Watching your figure? This lacto ovo vegetarian recipe has 125 calories, 1g of protein, and 2g of fat per serving. For 18 cents per serving, this recipe covers 2% of your daily requirements of vitamins and minerals. This recipe from Allrecipes has 43 fans. A mixture of baking powder, brown sugar, vanillan extract, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes about 1 hour. With a spoonacular score of 7%, this dish is improvable. Try Gooey chocolate cherry cookies, Gooey Bars, and Sour Cherry St. Louis Gooey Butter Cake for similar recipes.

Servings: 36

Preparation duration: 20 minutes

Cooking duration: 40 minutes

 

Ingredients:

1 1/2 teaspoons baking powder

1 cup brown sugar

2 tablespoons butter

2 1/2 cups confectioners' sugar

2 eggs, lightly beaten

2 1/3 cups all-purpose flour

1 (10 ounce) jar maraschino cherries, drained and juice reserved

1/2 teaspoon vanilla extract

1/2 cup chopped walnuts

1/3 cup white sugar

Equipment:

baking pan

oven

bowl

frying pan

food processor

Cooking instruction summary:

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish. In a medium bowl, mix flour, white sugar and 3/4 cup butter until crumbly. Press into prepared pan. Bake in preheated oven 12 to 15 minutes, until light brown. In a food processor, combine eggs, brown sugar, vanilla and baking powder and process until smooth. Pour in cherries and walnuts and pulse until just chopped and incorporated, but not pulverized. Pour over crust. Bake 25 minutes, until center is set. To frost, cream together confectioners' sugar with 2 tablespoons butter and 4 tablespoons cherry juice until fluffy. Frost cooled dessert and cut into bars. Kitchen-Friendly View

 

Step by step:


1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.

2. In a medium bowl, mix flour, white sugar and 3/4 cup butter until crumbly. Press into prepared pan.

3. Bake in preheated oven 12 to 15 minutes, until light brown.

4. In a food processor, combine eggs, brown sugar, vanilla and baking powder and process until smooth.

5. Pour in cherries and walnuts and pulse until just chopped and incorporated, but not pulverized.

6. Pour over crust.

7. Bake 25 minutes, until center is set.

8. To frost, cream together confectioners' sugar with 2 tablespoons butter and 4 tablespoons cherry juice until fluffy. Frost cooled dessert and cut into bars.


Nutrition Information:

Quickview
125k Calories
1g Protein
2g Total Fat
25g Carbs
0% Health Score
Limit These
Calories
125k
6%

Fat
2g
3%

  Saturated Fat
0.59g
4%

Carbohydrates
25g
9%

  Sugar
19g
21%

Cholesterol
10mg
4%

Sodium
11mg
1%

Get Enough Of These
Protein
1g
3%

Manganese
0.12mg
6%

Selenium
3µg
5%

Vitamin B1
0.07mg
5%

Folate
17µg
4%

Vitamin B2
0.06mg
3%

Phosphorus
31mg
3%

Iron
0.56mg
3%

Copper
0.05mg
3%

Vitamin B3
0.51mg
3%

Fiber
0.58g
2%

Calcium
21mg
2%

Magnesium
5mg
1%

Potassium
46mg
1%

Zinc
0.16mg
1%

covered percent of daily need
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Food Trivia

Before the Columbian Exchange, there were no oranges in Florida, no bananas in Ecuador, no potatoes in Ireland, no coffee in Colombia, no pineapples in Hawaii, no rubber trees in Africa, no tomatoes in Italy, and no chocolate in Switzerland.

Food Joke

The car crash Rabbi Bloom and Father Michael get into a car accident and it`s a bad one. Both cars are crushed but amazingly neither of the clerics is hurt. After they crawl out of their cars, Rabbi Bloom sees the priest`s collar and says, "Just look at our cars - there`s nothing left, but we`re unhurt. You`re a priest and I`m a rabbi so it must be a sign from God. He must have meant that we should meet and be friends and live together in peace the rest of our days." Father Michael replies, "I agree with you completely. This truly must be a sign from God." Rabbi Bloom then says, "Look - here`s another miracle. Although my car is wrecked, this bottle of wine didn`t break. God must want us to drink this wine and celebrate our good fortune." He hands the bottle to the priest. Father Michael takes a few big swigs and passes the bottle back to Rabbi Bloom who puts the cork back in and hands it back to the priest. Father Michael asks, "Aren`t you having any wine?" "No. I think I`ll just wait for the police," says Rabbi Bloom.

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