Strawberry Meringue Cake (Mostachon)

You can never have too many side dish recipes, so give Strawberry Meringue Cake (Mostachon) a try. This recipe serves 10 and costs $1.81 per serving. One serving contains 527 calories, 8g of protein, and 28g of fat. It is brought to you by Foodnetwork. 14 people have made this recipe and would make it again. It can be enjoyed any time, but it is especially good for Mother's Day. If you have granulated sugar, vanillan extract, strawberries, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 1 hour and 10 minutes. Overall, this recipe earns a pretty good spoonacular score of 41%. Similar recipes include Strawberry Meringue Cake, Strawberry Meringue Cake, and Fresh Strawberry Meringue Cake.

Servings: 10

Preparation duration: 15 minutes

Cooking duration: 55 minutes

 

Ingredients:

1/2 teaspoon baking powder

1 15.8-ounce pack Maria crackers, chopped

8 ounces (1 cup) cream cheese

4 egg whites

1 cup granulated sugar

1/2 cup powdered sugar

Pinch salt

1/2 cup sour cream

1 1/2 pounds sliced fresh strawberries, for garnishing

1 teaspoon vanilla extract

1 cup chopped walnuts

Equipment:

springform pan

oven

hand mixer

frying pan

offset spatula

Cooking instruction summary:

Watch how to make this recipe. For the cake: Preheat the oven to 350 degrees F. Spray a 9-inch nonstick springform pan with nonstick cooking spray. In an electric mixer on high speed, beat the egg whites until soft peaks form. Add the sugar slowly, then the vanilla, baking powder, and salt while beating, about 2 more minutes. Turn the power off and fold in the walnuts and Maria crackers. Transfer to the prepared pan. Bake for 30 to 40 minutes. For the frosting: In an electric mixer, beat the cream cheese, sour cream, powdered sugar, and vanilla extract until soft peaks form and the mixture is smooth. To assemble: Remove the cake from the oven. Let cool for 15 minutes. Remove the springform. Using an offset spatula, spread the frosting all over the cake. Garnish with the strawberries and serve.

 

Step by step:


1. Watch how to make this recipe.

2. For the cake: Preheat the oven to 350 degrees F. Spray a 9-inch nonstick springform pan with nonstick cooking spray.

3. In an electric mixer on high speed, beat the egg whites until soft peaks form.

4. Add the sugar slowly, then the vanilla, baking powder, and salt while beating, about 2 more minutes. Turn the power off and fold in the walnuts and Maria crackers.

5. Transfer to the prepared pan.

6. Bake for 30 to 40 minutes.

7. For the frosting: In an electric mixer, beat the cream cheese, sour cream, powdered sugar, and vanilla extract until soft peaks form and the mixture is smooth.


To assemble

1. Remove the cake from the oven.

2. Let cool for 15 minutes.

3. Remove the springform. Using an offset spatula, spread the frosting all over the cake.

4. Garnish with the strawberries and serve.


Nutrition Information:

Quickview
526k Calories
8g Protein
28g Total Fat
62g Carbs
6% Health Score
Limit These
Calories
526k
26%

Fat
28g
44%

  Saturated Fat
8g
55%

Carbohydrates
62g
21%

  Sugar
34g
38%

Cholesterol
30mg
10%

Sodium
502mg
22%

Get Enough Of These
Protein
8g
17%

Vitamin C
40mg
49%

Manganese
0.91mg
46%

Vitamin K
25µg
24%

Phosphorus
231mg
23%

Vitamin B1
0.26mg
18%

Folate
63µg
16%

Iron
2mg
15%

Vitamin B2
0.26mg
15%

Copper
0.29mg
14%

Calcium
136mg
14%

Vitamin B3
2mg
13%

Vitamin E
1mg
13%

Fiber
3g
13%

Magnesium
40mg
10%

Selenium
6µg
9%

Potassium
297mg
9%

Vitamin A
387IU
8%

Vitamin B6
0.14mg
7%

Zinc
0.9mg
6%

Vitamin B5
0.51mg
5%

Vitamin B12
0.1µg
2%

Vitamin D
0.18µg
1%

covered percent of daily need
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Food Trivia

The winner of the 2013 Nathan's Hot Dog Eating contest consumed 69 hot dogs in 10 minutes.

Food Joke

A bakery owner hires a young female clerk who likes to wear very short skirts and thong panties. One day a young man comes into the store, glances at the clerk and glances at the loaves of bread behind the counter. Noticing the length of her skirt and the location of the raisin bread - on the very top shelf - he politely says to the young woman, "I'd like some raisin bread, please." She climbs up a ladder to reach the raisin bread, providing the young man with an excellent view, just as he surmised she would. When she comes down the ladder, he says he really should get two loaves as he is having company for dinner. As the clerk retrieves the second loaf of bread, one of the other male customers notices what is going on. Thinking quickly, he orders a loaf of raisin bread so he can continue to enjoy the view. With each trip up the ladder, the young lady seems to catch the eye of another male customer. Pretty soon, each male customer is asking for raisin bread just to watch the young woman climb up and down. After many trips, she is tired, irritated and thinking she is really going to have to try the raisin bread herself. Once again she is up the ladder retrieving a loaf of raisin bread for another male customer. She stops and fumes, glaring at the men below. She notices an elderly man standing among the crowd of males looking up at her who hasn't placed an order yet. Thinking to save herself another trip up and down the ladder, she yells at the elderly man, "Is yours raisin, too?" "No," croaked the old man, "but it's a quiverin'..."

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