easy fruit and cream cheese lunch wraps
Easy fruit and cream cheese lunch wraps is a side dish that serves 2. One serving contains 320 calories, 6g of protein, and 13g of fat. For $1.57 per serving, this recipe covers 8% of your daily requirements of vitamins and minerals. 35 people were glad they tried this recipe. From preparation to the plate, this recipe takes roughly 5 minutes. Head to the store and pick up cream cheese, flour tortillas, fruit, and a few other things to make it today. It is brought to you by Healthy Seasonal Recipes. It is a good option if you're following a lacto ovo vegetarian diet. With a spoonacular score of 48%, this dish is solid. Users who liked this recipe also liked Speedy Lunch Wraps, Turkey Lunch-Box Wraps, and Spinach Hummus Lunch Wraps.
Servings: 2
Preparation duration: 5 minutes
Ingredients:
4 tablespoons whipped cream cheese
2 whole-wheat flour tortillas, preferably 8-inch size.
1 cup sliced fruit, such as strawberries, pears and kiwi
Equipment:
Cooking instruction summary:
Lay tortillas on work surface. Spread two tablespoons of cream cheese over each tortilla. Lay cup fruit out on one side of the tortilla in a line. Roll up, sticking it together with the cream cheese. Cut in half. Refrigerate or keep cold until ready to eat.
Step by step:
1. Lay tortillas on work surface.
2. Spread two tablespoons of cream cheese over each tortilla.
3. Lay cup fruit out on one side of the tortilla in a line.
4. Roll up, sticking it together with the cream cheese.
5. Cut in half.
6. Refrigerate or keep cold until ready to eat.
Nutrition Information:
covered percent of daily need
