Smokey Barbecue Ribs

Smokey Barbecue Ribs requires about 2 hours and 30 minutes from start to finish. This recipe serves 4 and costs $3.51 per serving. One serving contains 852 calories, 20g of protein, and 33g of fat. It is a rather expensive recipe for fans of Barbecue food. 292 people were impressed by this recipe. Several people really liked this main course. It will be a hit at your Father's Day event. Head to the store and pick up lemon juice, brown sugar, liquid smoke, and a few other things to make it today. It is a good option if you're following a gluten free and dairy free diet. It is brought to you by Julies Eats and Treats. Taking all factors into account, this recipe earns a spoonacular score of 40%, which is good. Similar recipes are Smokey Chipotle Barbecue Sauce, Classic Barbecue Pork Ribs with Smoky Bacon Barbecue Sauce, and Barbecue Ribs.

Servings: 4

Preparation duration: 15 minutes

Cooking duration: 135 minutes

 

Ingredients:

2 c. barbecue sauce

1/2 c. brown sugar

3 cloves garlic, minced

1/2 c. honey

2 Tbsp lemon juice

2 Tbsp liquid smoke

1 lb ribs

2 c. 7-Up

Equipment:

oven

frying pan

sauce pan

Cooking instruction summary:

Preheat oven to 450 degrees. Cut ribs and put on rack in large shallow pan. Spread minced garlic over ribs. Cover and bake for 45 minutes.In the meantime combine the remaining ingredients in saucepan and bring to a boil.Remove meat from oven and place in a clean pan. Pour sauce over meat. Reduce heat to 350 degrees and bake, uncovered, for 1 1/2 hours, brushing occasionally with sauce.

 

Step by step:


1. Preheat oven to 450 degrees.

2. Cut ribs and put on rack in large shallow pan.

3. Spread minced garlic over ribs. Cover and bake for 45 minutes.In the meantime combine the remaining ingredients in saucepan and bring to a boil.

4. Remove meat from oven and place in a clean pan.

5. Pour sauce over meat. Reduce heat to 350 degrees and bake, uncovered, for 1 1/2 hours, brushing occasionally with sauce.


Nutrition Information:

Quickview
851k Calories
19g Protein
33g Total Fat
122g Carbs
4% Health Score
Limit These
Calories
851k
43%

Fat
33g
51%

  Saturated Fat
14g
90%

Carbohydrates
122g
41%

  Sugar
109g
121%

Cholesterol
85mg
28%

Sodium
1555mg
68%

Get Enough Of These
Protein
19g
40%

Selenium
22µg
32%

Zinc
4mg
32%

Vitamin B12
1µg
29%

Vitamin B6
0.58mg
29%

Vitamin B3
5mg
26%

Vitamin B2
0.34mg
20%

Potassium
654mg
19%

Iron
3mg
18%

Phosphorus
171mg
17%

Manganese
0.27mg
14%

Magnesium
42mg
11%

Copper
0.21mg
10%

Calcium
88mg
9%

Vitamin B1
0.12mg
8%

Vitamin E
1mg
8%

Vitamin A
342IU
7%

Fiber
1g
6%

Vitamin C
4mg
6%

Vitamin K
4µg
4%

Vitamin B5
0.32mg
3%

Folate
8µg
2%

Vitamin D
0.23µg
2%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

double blueberry muffin bars
Chicken peri peri (piri piri, pili pili)
Whole Grain Vegan Orange Oat Muffins
Panettone French Toast
Panna Cotta with Balsamic Strawberries
Italian Wedding Soup II
Baked Spaghetti with Ricotta
Gluten Free Pasta Salad with a Greek Kick
Creamy Poblano Mushrooms with Polenta
pickled chard stems
Food Trivia

The reason why peppers taste hot is because of a chemical compound called capsaicin, which bonds to your sensory nerves and tricks them into thinking your mouth is actually being burned.

Food Joke

My boss was complaining in our staff meeting the other day that he wasn't getting any respect. Later that morning he went to a local sign shop and bought a small sign that read, "I'm the Boss". He then taped it to his office door. Later that day when he returned from lunch, he found that someone had taped a note to the sign that said. "Your wife called, she wants her sign back!"

Popular Recipes
Sea Monster Sandwich

Betty Crocker

Savory corn and chives muffins

Foodista

Frosted Irish Cream Brownies

Alidas Kitchen

Christmas Cookie Bowl

Taste of Home

Strawberry Lemonade Beer Pound Cake

The Beeroness