Chocolate-Peanut Butter Tart

The recipe Chocolate-Peanut Butter Tart can be made in about 3 hours and 40 minutes. One portion of this dish contains approximately 7g of protein, 22g of fat, and a total of 303 calories. This recipe serves 20. For 47 cents per serving, this recipe covers 8% of your daily requirements of vitamins and minerals. If you have salt, peanuts, egg, and a few other ingredients on hand, you can make it. Several people made this recipe, and 440 would say it hit the spot. It works well as an inexpensive hor d'oeuvre. It is brought to you by Martha Stewart. Overall, this recipe earns a not so excellent spoonacular score of 35%. If you like this recipe, take a look at these similar recipes: Chocolate Peanut Butter Tart, Chocolate-Peanut Butter Mousse Tart, and Crunchy Peanut Butter and Chocolate Tart.

Servings: 20

Preparation duration: 30 minutes

Cooking duration: 190 minutes

 

Ingredients:

1/4 teaspoon baking soda

1 tablespoon light corn syrup

1 large egg

1 cup all-purpose flour, plus more for rolling

3/4 cup heavy cream

2 tablespoons heavy cream

6 ounces (1 1/2 cups) cocktail peanuts, finely chopped in a food processor

1/4 teaspoon salt

3/4 teaspoon salt

Pinch of salt

5 ounces semisweet chocolate (61 percent), chopped

3/4 cup smooth peanut butter

1/4 cup sugar

1/2 cup sugar

1 stick unsalted butter, softened

2 tablespoons unsalted butter

1/3 cup unsweetened cocoa powder (preferably Valrhona)

1 teaspoon pure vanilla extract

2 tablespoons water

Equipment:

oven

Cooking instruction summary:

Preheat oven to 350 degrees. Line crust with parchment, pressing so that it is flush with dough, especially in corners. Fill with pie weights or dried beans; bake until edges are set, about 20 minutes. Remove weights and parchment; bake until cooked through, about 10 minutes. Let cool completely, about 30 minutes.

 

Step by step:


1. Preheat oven to 350 degrees. Line crust with parchment, pressing so that it is flush with dough, especially in corners. Fill with pie weights or dried beans; bake until edges are set, about 20 minutes.

2. Remove weights and parchment; bake until cooked through, about 10 minutes.

3. Let cool completely, about 30 minutes.


Nutrition Information:

Quickview
302k Calories
7g Protein
21g Total Fat
23g Carbs
3% Health Score
Limit These
Calories
302k
15%

Fat
21g
33%

  Saturated Fat
9g
57%

Carbohydrates
23g
8%

  Sugar
11g
13%

Cholesterol
39mg
13%

Sodium
196mg
9%

Caffeine
9mg
3%

Get Enough Of These
Protein
7g
15%

Manganese
0.63mg
31%

Vitamin B3
3mg
18%

Copper
0.31mg
16%

Magnesium
59mg
15%

Phosphorus
127mg
13%

Folate
45µg
11%

Fiber
2g
11%

Vitamin B1
0.16mg
10%

Iron
1mg
9%

Vitamin E
1mg
8%

Selenium
5µg
8%

Vitamin A
346IU
7%

Potassium
228mg
7%

Zinc
0.9mg
6%

Vitamin B2
0.09mg
5%

Vitamin B5
0.42mg
4%

Vitamin B6
0.08mg
4%

Calcium
32mg
3%

Vitamin D
0.23µg
2%

Vitamin K
1µg
1%

Vitamin B12
0.07µg
1%

covered percent of daily need
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Related Videos:

Chocolate Peanut Butter Tart - The Slice with Greg Lofts

 

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Food Trivia

Ketchup was sold in the 1830’s as medicine.

Food Joke

It was a warn Southern California evening when the jury reached a verdict in the O. J. Simpson case. The nation was anxiously awaiting the jury's verdict and newsmen were rapidly arriving on the rumors that the decision would finally be announced. At that moment, Judge Ito was in his backyard Bar-B-Qing filet mignon for the family's evening dinner. The bailiff phoned the Ito residence and when Mrs. Ito answered, requested that the Judge be notified and suggested that the judge should return to the court house as soon as possible. Mrs. Ito refused the bailiff's request because, she insisted, "HIS HONOR WAS AT STEAK." A squad car driver was covering a quiet beat out in the sticks when he was amazed to find a former lieutenant on the police force covering the beat. He stopped the car and asked, "Why, Mike, this wouldn't be your new beat out here in the sticks, would it? "That it is," Mike replied grimly, "ever since I arrested Judge Ito on his way to the masquerade ball." "You mean you pinched his honor?" asked Pat. "How was I to know that his convict suit was only a costume." demanded Mike. "Well," mused Pat, "'tis life and there's a lesson in this somewhere." "That there is," replied Mike. "'TIS WISE NEVER TO BOOK A JUDGE BY HIS COVER." Noren Eron, the great Norse comic decided to bring his act to America. He booked several shows in the northern states and did well. He then took his act down south, but he realized that the farther south he went, the less the crowd appreciated his act which had the poor guy miffed. When he got to the Deep South, no one got his act at all. After many disappointing sets, he just quit one night and returned to Norway. This goes to show you, ... You should never book a miffed Norse in the south. This was the day that could be the most important day in my career. I had rented three adjoining rooms at the Four Seasons Hotel, where we hoped to work out an agreement that would result in a merger of our firms. I expected some heavy social drinking during our meetings and went to the liquor cabinet to ensure that it was properly stocked. To my horror and chagrin, I found the cabinet filled with bottles of Angastora and little else. I called the manager and demanded that the bottles be removed and the liquor cabinet be better stocked. He refused stating, "You have to take the bitters with the suite."

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