Fig and Honey Cocktail

If you want to add more gluten free and dairy free recipes to your recipe box, Fig and Honey Cocktail might be a recipe you should try. One portion of this dish contains about 0g of protein, 0g of fat, and a total of 164 calories. This recipe serves 14. For $1.42 per serving, this recipe covers 1% of your daily requirements of vitamins and minerals. 182 people found this recipe to be flavorful and satisfying. Head to the store and pick up fig, water, ginger ale, and a few other things to make it today. From preparation to the plate, this recipe takes around 20 minutes. It is brought to you by The Shiksan in the Kitchen. With a spoonacular score of 2%, this dish is very bad (but still fixable). If you like this recipe, you might also like recipes such as Fig and Honey Cocktail, White Wine Cocktail with Peaches and Honey Fig Syrup for #Brunchweek, and Figueroa Cupcakes: Chunky Lemon Fig Cake, Salted Honey Fig Compote, Cream Cheese Frosting.

Servings: 14

 

Ingredients:

1 ½ tbsp fig puree

2 cups fresh figs, rinsed and halved

28 oz (3 1/2 cups) ginger ale

1/4 cup honey (or more to taste)

ice

1/2 cup freshly squeezed lemon juice

1 tbsp sugar

21 oz (2 1/3 cups) vodka

2 tsp filtered water

Equipment:

blender

skewers

Cooking instruction summary:

Save RecipePrint Recipe Fig and Honey Cocktail Fig Puree Ingredients2 cups fresh figs, rinsed and halved1 tbsp sugar2 tsp filtered water 1 tsp freshly squeezed lemon juice Cocktail Ingredients1 ½ tbsp fig puree1/2 tsp honey (or more to taste)2 oz ginger ale1 ½ oz vodka2 tsp freshly squeezed lemon juiceiceTo Make A Pitcher of Cocktails, you will need1 1/3 cup fig puree (ingredients and instructions below)1/4 cup honey (or more to taste)28 oz (3 1/2 cups) ginger ale21 oz (2 1/3 cups) vodka 1/2 cup freshly squeezed lemon juiceYou will also needBlender, cocktail shaker, martini glass or sangria pitcher, skewers and fresh figs for garnish Total Time: 20 Minutes Servings: About 10 cocktails, or 14 servings in a pitcher Kosher Key: Pareve

 

Step by step:


1. Save Recipe

2. Print Recipe

3. Fig and Honey Cocktail

4. Fig Puree Ingredients2 cups fresh figs, rinsed and halved1 tbsp sugar2 tsp filtered water 1 tsp freshly squeezed lemon juice Cocktail Ingredients1 ½ tbsp fig puree1/2 tsp honey (or more to taste)2 oz ginger ale1 ½ oz vodka2 tsp freshly squeezed lemon juiceice

5. To Make A Pitcher of Cocktails, you will need1 1/3 cup fig puree (ingredients and instructions below)1/4 cup honey (or more to taste)28 oz (3 1/2 cups) ginger ale21 oz (2 1/3 cups) vodka 1/2 cup freshly squeezed lemon juice

6. You will also need

7. Blender, cocktail shaker, martini glass or sangria pitcher, skewers and fresh figs for garnish

8. Total Time: 20 Minutes

9. Servings: About 10 cocktails, or 14 servings in a pitcher

10. Kosher Key: Pareve


Nutrition Information:

Quickview
162k Calories
0.31g Protein
0.13g Total Fat
18g Carbs
0% Health Score
Limit These
Calories
162k
8%

Fat
0.13g
0%

  Saturated Fat
0.02g
0%

Carbohydrates
18g
6%

  Sugar
16g
19%

Cholesterol
0.0mg
0%

Sodium
8mg
0%

Alcohol
13g
74%

Get Enough Of These
Protein
0.31g
1%

Vitamin C
4mg
5%

Fiber
1g
4%

Manganese
0.06mg
3%

Potassium
95mg
3%

Copper
0.05mg
3%

Vitamin B6
0.05mg
2%

Magnesium
7mg
2%

Vitamin B1
0.03mg
2%

Calcium
16mg
2%

Vitamin K
1µg
2%

Iron
0.27mg
2%

Vitamin B2
0.02mg
1%

Vitamin B5
0.12mg
1%

Vitamin A
50IU
1%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

The Best Chicken Salad Sandwich
Shrimp pasta with white wine tomato cream sauce
Beef Roll Ups
Roasted Strawberry Vanilla Bean Frozen Yogurt
Crock Pot Salmon Fillets and Asian Style Vegetables
Chocolate Cupcakes with Coffee Cream Cheese Frosting
Grilled Garlic and Lime Shrimp Skewers
Mint relish & raita
Cakespy: Red and Green Christmas Cookies
Potstickers
Food Trivia

There are 7,500 varieties of apples grown throughout the world, and if you tried a new variety each day, it would take you 20 years to try them all.

Food Joke

Q: What did one plate say to the other plate? A:.

Popular Recipes
Crispy Baked Chicken w/ Herb Buffalo Sauce

Savour These Senses

Fresh Strawberry cake

Eat Good 4 Life

Cheesy Chicken and Rice Casserole

Pink When

Rosemary Thyme Marinated Mushrooms

Foodista

Slow Cooker Lamb Curry

Foodista