Fig and Honey Cocktail

If you want to add more gluten free and dairy free recipes to your recipe box, Fig and Honey Cocktail might be a recipe you should try. One portion of this dish contains about 0g of protein, 0g of fat, and a total of 164 calories. This recipe serves 14. For $1.42 per serving, this recipe covers 1% of your daily requirements of vitamins and minerals. 182 people found this recipe to be flavorful and satisfying. Head to the store and pick up fig, water, ginger ale, and a few other things to make it today. From preparation to the plate, this recipe takes around 20 minutes. It is brought to you by The Shiksan in the Kitchen. With a spoonacular score of 2%, this dish is very bad (but still fixable). If you like this recipe, you might also like recipes such as Fig and Honey Cocktail, White Wine Cocktail with Peaches and Honey Fig Syrup for #Brunchweek, and Figueroa Cupcakes: Chunky Lemon Fig Cake, Salted Honey Fig Compote, Cream Cheese Frosting.

Servings: 14

 

Ingredients:

1 ½ tbsp fig puree

2 cups fresh figs, rinsed and halved

28 oz (3 1/2 cups) ginger ale

1/4 cup honey (or more to taste)

ice

1/2 cup freshly squeezed lemon juice

1 tbsp sugar

21 oz (2 1/3 cups) vodka

2 tsp filtered water

Equipment:

blender

skewers

Cooking instruction summary:

Save RecipePrint Recipe Fig and Honey Cocktail Fig Puree Ingredients2 cups fresh figs, rinsed and halved1 tbsp sugar2 tsp filtered water 1 tsp freshly squeezed lemon juice Cocktail Ingredients1 ½ tbsp fig puree1/2 tsp honey (or more to taste)2 oz ginger ale1 ½ oz vodka2 tsp freshly squeezed lemon juiceiceTo Make A Pitcher of Cocktails, you will need1 1/3 cup fig puree (ingredients and instructions below)1/4 cup honey (or more to taste)28 oz (3 1/2 cups) ginger ale21 oz (2 1/3 cups) vodka 1/2 cup freshly squeezed lemon juiceYou will also needBlender, cocktail shaker, martini glass or sangria pitcher, skewers and fresh figs for garnish Total Time: 20 Minutes Servings: About 10 cocktails, or 14 servings in a pitcher Kosher Key: Pareve

 

Step by step:


1. Save Recipe

2. Print Recipe

3. Fig and Honey Cocktail

4. Fig Puree Ingredients2 cups fresh figs, rinsed and halved1 tbsp sugar2 tsp filtered water 1 tsp freshly squeezed lemon juice Cocktail Ingredients1 ½ tbsp fig puree1/2 tsp honey (or more to taste)2 oz ginger ale1 ½ oz vodka2 tsp freshly squeezed lemon juiceice

5. To Make A Pitcher of Cocktails, you will need1 1/3 cup fig puree (ingredients and instructions below)1/4 cup honey (or more to taste)28 oz (3 1/2 cups) ginger ale21 oz (2 1/3 cups) vodka 1/2 cup freshly squeezed lemon juice

6. You will also need

7. Blender, cocktail shaker, martini glass or sangria pitcher, skewers and fresh figs for garnish

8. Total Time: 20 Minutes

9. Servings: About 10 cocktails, or 14 servings in a pitcher

10. Kosher Key: Pareve


Nutrition Information:

Quickview
162k Calories
0.31g Protein
0.13g Total Fat
18g Carbs
0% Health Score
Limit These
Calories
162k
8%

Fat
0.13g
0%

  Saturated Fat
0.02g
0%

Carbohydrates
18g
6%

  Sugar
16g
19%

Cholesterol
0.0mg
0%

Sodium
8mg
0%

Alcohol
13g
74%

Get Enough Of These
Protein
0.31g
1%

Vitamin C
4mg
5%

Fiber
1g
4%

Manganese
0.06mg
3%

Potassium
95mg
3%

Copper
0.05mg
3%

Vitamin B6
0.05mg
2%

Magnesium
7mg
2%

Vitamin B1
0.03mg
2%

Calcium
16mg
2%

Vitamin K
1µg
2%

Iron
0.27mg
2%

Vitamin B2
0.02mg
1%

Vitamin B5
0.12mg
1%

Vitamin A
50IU
1%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Gingerbread Cake with Cream Cheese Frosting
Cook the Book: Mac and Cheese with Soubise
BB Monday: Brownie Cookies
Green Bean Casserole
Vegan Tomato, Chickpea, and Sweet Potato Soup
Red Wine Marinated Flank Steak #grassfedmoms
Blueberry Lavender Jam Ice Cream
Pork Chops in Orange Sauce
Semisweet Chocolate and Peanut Bars
Stuffed Eggplants in Garlic Sauce
Food Trivia

The largest item on any menu in the world is the roast camel.

Food Joke

John invited his mother over for dinner. During the meal, his mother couldn't help noticing how attractive and shapely the housekeeper was. Over the course of the evening, she started to wonder if there was more between John and the housekeeper than met the eye. Reading his mom's thoughts, John volunteered, "I know what you must be thinking, but I assure you, my relationship with my housekeeper is purely professional." About a week later, the housekeeper came to John and said, "Ever since your mother came to dinner, I've been unable to find the beautiful silver gravy ladle. You don't suppose she took it, do you?" John said, "Well, I doubt it, but I'll write her a letter just to be sure." So he sat down and wrote: "Dear Mother, I'm not saying you 'did' take a gravy ladle from my house, and I'm not saying you 'did not' take a gravy ladle. But the fact remains that one has been missing ever since you were here for dinner." Several days later, John received a letter from his mother which said "Dear Son, I'm not saying that you 'do' sleep with your housekeeper, and I'm not saying that you 'do not' sleep with your housekeeper. But the fact remains that if she were sleeping in her own bed, she would have found the gravy ladle by now. Love, Mom"

Popular Recipes
Roasted Pear & Arugula Salad with Pomegranate-Chipotle Vinaigrette

Eating Well

Crabby Corn Chowder

Foodista

Frozen Margarita Cheesecake Bites #Redux

Curious Cuisiniere

Camping Sandwiches

Foodnetwork

Spicy Chocolate Chicken

Foodnetwork