Endive and Blue Cheese Salad with Soy-Sherry Vinaigrette

Endive and Blue Cheese Salad with Soy-Sherry Vinaigrette takes about 15 minutes from beginning to end. Watching your figure? This gluten free and lacto ovo vegetarian recipe has 222 calories, 9g of protein, and 17g of fat per serving. For $2.25 per serving, you get a side dish that serves 4. If you have red onions, endive, shallots, and a few other ingredients on hand, you can make it. 178 people found this recipe to be delicious and satisfying. It is brought to you by Foodnetwork. All things considered, we decided this recipe deserves a spoonacular score of 82%. This score is tremendous. If you like this recipe, you might also like recipes such as Roasted Pear Salad with Endive, Pomegranate, Blue Cheese, and Hazelnut Vinaigrette, Blue Potato Salad with Sherry Vinaigrette, and Endive, Pear, and Blue Cheese Salad.

Servings: 4

Preparation duration: 15 minutes

 

Ingredients:

1/2 cup crumbled blue cheese

1 tablespoon Dijon mustard

1 egg yolk

4 cups finely julienned endive (store in cold water to prevent oxidation)

2 tablespoons fresh tarragon leaves

1 cup grapeseed oil

1/2 cup julienned peeled green apples

Kosher salt and freshly cracked black pepper

Freshly cracked black pepper

1/2 cup finely julienned red onions

1/2 teaspoon chopped shallots

1/2 cup sherry vinegar

1/4 cup soy sauce

1/4 cup walnuts, toasted

Equipment:

mixing bowl

blender

Cooking instruction summary:

Combine the endive, apples, blue cheese, onions, walnuts and tarragon in a medium mixing bowl. Add the Soy-Sherry Vinaigrette (use as much or as little as desired) and season with salt and pepper. Puree the sherry vinegar, soy sauce, Dijon mustard, shallots and egg yolk in a blender. With the motor running, emulsify the oil into the mixture. Season with black pepper (the salt from the soy will be enough to season the vinaigrette).

 

Step by step:


1. Combine the endive, apples, blue cheese, onions, walnuts and tarragon in a medium mixing bowl.

2. Add the Soy-Sherry Vinaigrette (use as much or as little as desired) and season with salt and pepper.

3. Puree the sherry vinegar, soy sauce, Dijon mustard, shallots and egg yolk in a blender. With the motor running, emulsify the oil into the mixture. Season with black pepper (the salt from the soy will be enough to season the vinaigrette).


Nutrition Information:

Quickview
222k Calories
8g Protein
16g Total Fat
10g Carbs
19% Health Score
Limit These
Calories
222k
11%

Fat
16g
26%

  Saturated Fat
4g
29%

Carbohydrates
10g
3%

  Sugar
3g
4%

Cholesterol
61mg
20%

Sodium
1300mg
57%

Get Enough Of These
Protein
8g
18%

Vitamin K
116µg
111%

Manganese
0.89mg
44%

Vitamin A
1437IU
29%

Folate
107µg
27%

Calcium
181mg
18%

Phosphorus
166mg
17%

Iron
2mg
14%

Vitamin E
2mg
14%

Fiber
3g
13%

Vitamin B2
0.22mg
13%

Potassium
438mg
13%

Vitamin B6
0.24mg
12%

Copper
0.24mg
12%

Magnesium
47mg
12%

Vitamin B5
1mg
10%

Selenium
7µg
10%

Zinc
1mg
10%

Vitamin C
7mg
9%

Vitamin B1
0.12mg
8%

Vitamin B3
1mg
7%

Vitamin B12
0.29µg
5%

Vitamin D
0.33µg
2%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Latin Chicken and Rice Pot
Pumpkin French Toast
Salisbury Steaks With Gravy
Parmesan Zucchini and Corn
Vietnamese Banh Mi Sandwich
Spinach Almond Crostini
Seasoned Green Beans
Creamed spinach grilled cheese sandwich
Three Cheese and Chicken Stuffed Shells
Chocolate Raspberry Cupcakes
Food Trivia

Some yoghurt contain beef or pork gelatin.

Food Joke

Sighting #1: I was at the airport, checking in at the gate, when the airport employee asked, "Has anyone put anything in your baggage without your knowledge?" I said, "If it was without my knowledge, how would I know?" He smiled and nodded knowingly, "That's why we ask." Sighting #2: The stoplight on the corner buzzes when it is safe to cross the street. I was crossing with an intellectually challenged co-worker of mine, when she asked if I knew what the buzzer was for. I explained that it signals to blind people when the light is red. She responded, appalled, "What on earth are blind people doing driving?" Sighting #3: At a good-bye lunch for an old and dear co-worker who is leaving the company due to "rightsizing," our manager spoke up and said, "This is fun. We should have lunch like this more often." Not another word was spoken. We just looked at each other like deer staring into the headlights of an approaching truck. Sighting #4: I worked with an Individual who plugged his power strip back into itself and for the life of him could not understand why his system would not turn on. Sighting #5: : A friend had a brilliant idea for saving disk space. He thought if he put all his Microsoft Word documents into a tiny font they'd take up less room. When he told me, I was with another friend. She thought it was a good idea too. Sighting #6: : Tech Support: "How much free space do you have on your hard drive?" Individual: "Well, my wife likes to get up there on that Internet, and she downloaded ten hours of free space. Is that enough?" Sighting #7: : Individual: "Now what do I do?" Tech Support: "What is the prompt on the screen?" Individual: "It's asking for 'Enter Your Last Name.'" Tech Support: "Okay, so type in your last name." Individual: "How do you spell that?" Sighting # 8: When my husband and I arrived at an automobile dealership to pick up our car, we were told that the keys had been accidentally locked in it. We went to the service department and found a mechanic working feverishly to unlock the driver's side door. As I watched from the passenger's side, I instinctively tried the door handle and discovered it was open. "Hey," I announced to the technician, "It's open!" "I know," answered the young man. "I already got that side."

Popular Recipes
Farali sukhi bhaji | Batata bhaji for fast, vrat

Spice Up the Curry

Homemade Pizza Sauce

Eating Well

Ambrosia Cookies

Allrecipes

Ham and Swiss Deviled Eggs

Renee's Kitchen Adventures

Maple- Soy Grilled Tuna

Recipe Girl