Zesty Shrimp in Garlic Sauce

The recipe Zesty Shrimp in Garlic Sauce can be made in around 5 minutes. This recipe serves 2 and costs $2.97 per serving. One serving contains 375 calories, 24g of protein, and 29g of fat. A couple people made this recipe, and 64 would say it hit the spot. If you have cayenne, garlic, salt, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, dairy free, pescatarian, and ketogenic diet. It works well as a main course. It is brought to you by tasteahalics. All things considered, we decided this recipe deserves a spoonacular score of 72%. This score is pretty good. If you like this recipe, take a look at these similar recipes: Zesty Shrimp in Garlic Sauce, Shrimp with Zesty Cocktail Sauce, and Shrimp with Garlic Sauce.

Servings: 2

Cooking duration: 5 minutes

 

Ingredients:

1/4 tsp cayenne

3 cloves garlic

1 wedge lemon

1/4 cup olive oil

pepper

salt

1/2 lb large shrimp

Equipment:

frying pan

Cooking instruction summary:

Pour olive oil into a small pan along with minced garlic and cayenne. Let the garlic cook on medium-low heat until fragrant. Peel and devein the shrimp (if needed). Cook the shrimp for 2-3 minutes on each side. Season with salt & pepper and squeeze the lemon wedge onto the shrimp. Serve the remaining garlic oil on the side as a dipping sauce.

 

Step by step:


1. Pour olive oil into a small pan along with minced garlic and cayenne.

2. Let the garlic cook on medium-low heat until fragrant.

3. Peel and devein the shrimp (if needed). Cook the shrimp for 2-3 minutes on each side.

4. Season with salt & pepper and squeeze the lemon wedge onto the shrimp.

5. Serve the remaining garlic oil on the side as a dipping sauce.


Nutrition Information:

Quickview
385k Calories
24g Protein
28g Total Fat
6g Carbs
22% Health Score
Limit These
Calories
385k
19%

Fat
28g
44%

  Saturated Fat
3g
25%

Carbohydrates
6g
2%

  Sugar
3g
4%

Cholesterol
285mg
95%

Sodium
1079mg
47%

Get Enough Of These
Protein
24g
49%

Vitamin C
106mg
129%

Selenium
54µg
78%

Vitamin A
2428IU
49%

Vitamin E
6mg
43%

Manganese
0.62mg
31%

Phosphorus
249mg
25%

Vitamin K
20µg
19%

Calcium
180mg
18%

Iron
3mg
17%

Zinc
2mg
16%

Copper
0.33mg
16%

Vitamin B6
0.3mg
15%

Vitamin B12
0.84µg
14%

Magnesium
48mg
12%

Folate
45µg
11%

Potassium
283mg
8%

Fiber
1g
8%

Vitamin B3
1mg
7%

Vitamin B2
0.09mg
5%

Vitamin B5
0.44mg
4%

Vitamin B1
0.06mg
4%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Slow Cooker Chicken Mole
Thai Red Curry with Butternut Squash and Chickpeas
Roasted Red Pepper Soup
Healthy Gluten Free Paleo Sweet Potato Pancakes
Strawberry Cheesecake Chimichangas
Maple Walnut Sweet Potato Loaf
Quinoa Egg Salad with Grilled Asparagus
Spiced Sweet Potato Caramels
Ultra Thick and Soft Peanut Butter M&M Cookies
Ultimate Portobello Mushroom Pizza
Food Trivia

The Arabs invented caramel.

Food Joke

Four surgeons were taking a coffee break and were discussing their work. The first said, "I think accountants are the easiest to operate on. You open them up and everything inside is numbered." The second said, "I think librarians are the easiest to operate on. You open them up and everything inside is in alphabetical order." The third said, "I like to operate on electricians. You open them up and everything inside is color-coded." The fourth one said, "I like to operate on lawyers. They're heartless spineless, gutless, and their heads and their ass are interchangeable."

Popular Recipes
Creamy Pumpkin Pasta Bake

A Family Feast

Pink Piggy Cupcakes

Foodnetwork

Quinoa Raisin Muffins

Clean and Delicious

Skinny Caramel Frappe

Peanut Butter and Peepers

Phyllo Cheese Triangles

Eating Well