Cracker Barrel Cucumbers Tomatoes and Onions

If you want to add more gluten free, dairy free, lacto ovo vegetarian, and vegan recipes to your repertoire, Cracker Barrel Cucumbers Tomatoes and Onions might be a recipe you should try. This recipe serves 6. One serving contains 114 calories, 1g of protein, and 1g of fat. For $1.48 per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 20 minutes. A mixture of white vinegar, grape tomatoes, white onion, and a handful of other ingredients are all it takes to make this recipe so scrumptious. 766 people were impressed by this recipe. It works well as a side dish. It is brought to you by Copy Kat. Overall, this recipe earns a solid spoonacular score of 42%. Similar recipes are Marinated Cucumbers, Onions, and Tomatoes, Cracker Barrel Meatloaf, and Cracker Barrel Meatloaf.

Servings: 6

Preparation duration: 10 minutes

Cooking duration: 10 minutes

 

Ingredients:

2 to 3 medium cucumbers or 2 large cucumbers

16 ounces grape tomatoes

2 tablespoons Italian dressing

1/2 cup sugar

1/2 cup sliced white onion

1 cup white vinegar

Equipment:

bowl

Cooking instruction summary:

Slice cumbers into thin 1/4 inch slices. In a bowl mix together vinegar, sugar, and Italian dressing. Add sliced cucumbers, tomatoes, and slide onions. Cover and allow the vegetable to marinate for about an hour before serving.

 

Step by step:


1. Slice cumbers into thin 1/4 inch slices. In a bowl mix together vinegar, sugar, and Italian dressing.

2. Add sliced cucumbers, tomatoes, and slide onions. Cover and allow the vegetable to marinate for about an hour before serving.


Nutrition Information:

 

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Food Trivia

One fast food hamburger may contain meat from 100 different cows.

Food Joke

Juan was driving down a country lane in his pickup when suddenly a chicken darted into the road in front of him. He slammed on his brakes, but realized that the chicken wasspeeding off down the road at about 30 miles an hour. Intrigued, he tried to follow the bird with his truck, but he couldn`t catch up to the accelerating chicken. Seeing itturn into a small farm, Juan followed it. To his astonishment, he realized that the chicken had three legs. Looking around the small farm, he noticed that ALL of thechickens had three legs.The farmer came out of his house, and Juan said, "Three-legged chickens? That`s astonishing!"The farmer replied, "Yep. I bred `em that way because I love drumsticks."Juan was curious. "How does a three-legged chicken taste?"The farmer smiled. "Dunno. Haven`t been able to catch one yet."

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